The labeling requirements apply to standard menu items routinely included on a menu or menu board or routinely offered as a self - service food or food on display. (fooddrink-magazine.com)
The labeling requirements apply to standard menu items offered for sale in the establishment. (fooddrink-magazine.com)
Specifically, the PPACA amended the Federal Food, Drug and Cosmetic Act to require certain chain restaurants to publish the total number of calories of standard menu items on menus and menu boards, along with a statement that puts this calorie information in the context of a total daily calorie intake. (sec.gov)