The phrase "sweet syrup" refers to a thick, sugary liquid that is often used as a topping or flavoring for food and drinks. It has a sweet taste and a thick consistency, kind of like a thick, sweet sauce. Full definition
These sweeteners will dissolve into a small amount of liquid to create a very thick, condensed sweet syrup that isn't grainy. (cutthewheat.com)
Keep healthy snack alternatives that are easy to grab and skip buying potato chips, pre-cut fruit in sweet syrups, and packaged snacks such as pudding or jello. (mommyscene.com)
Today, not many people heat stones and boil buckets of sap to make maple syrup, but the basic process — heating collected maple sap until sweet syrup forms — hasn't changed. (foodandnutrition.org)