Available at sweetgreen locations until May 31, 2015, 10 % of proceeds will go to FoodCorps. (epicurious.com)
«I think that level of transparency is admirable,» says Mark Bittman, the longtime food writer and sustainability advocate, who co-created a salad for Sweetgreen in 2014 and now considers Jammet a friend. (inc.com)
I kicked off the celebrations with two big launch parties in partnership with sweetgreen in LA and NYC. (cleanfooddirtycity.com)