When the timer goes off, immediately place eggs in an ice bath to stop the cooking process while you prepare your other ingredients. (thefitfork.com)
You will «shock» or stop the cooking process with the ice bath. (cookingchanneltv.com)
When the seeds begin to pop, shake them around until they become slightly browned and then transfer to a bowl to stop the cooking process in the pan.) (emmafrisch.com)