We left ours with quite a few chickpeas chunks to give it the feel of traditional egg salad. (veggiesouls.com)
Unlike traditional egg salad, this one uses avocado as a base instead of mayo. (paleoinpdx.com)
Bestselling cookbook author Pam Anderson created a fresh take on traditional egg salad with a recipe that is perfect for any day of the week. (womansday.com)