I thought pistachios would work well with traditional flavors like lemon, garlic and olive oil, and they could be easily soaked and processed into a spread. (kitchenlovestories.com)
The lemon juice is what gives this cheesecake the more traditional flavor. (downshiftology.com)
The French - style frozen custard comes in traditional flavors such as vanilla and chocolate, as well as more innovative flavors such as lavender. (preparedfoods.com)