My good friends (and yours, I'm sure) Drs. Michael and Mary Dan Eades having been working to perfect the art, ease and economy of home Sous Vide cooking for almost a decade. (primalkitchen.com)
Then, we go deep on sous vide cooking at home. (itunes.apple.com)
The Sous Vide cooking method has recently taken the restaurant industry by storm — and is even becoming popular among home kitchens. (comarkinstruments.net)