This recipe for almond flour pancakes is filling and delicious and tastes so much like wheat your family will probably not notice a difference. (thehealthyhomeeconomist.com)
Hi Jenny, semolina flour is a kind of durum wheat and comes from a wheat family. (kiipfit.com)
It's completely gluten - free and unrelated to wheat and all the grasses in the wheat family. (thekitchn.com)