After adjusting for all these factors, each unit increase in yogurt intake in women was associated with a 31 % lower risk of osteopenia and a 39 % lower risk of osteoporosis. (medicalxpress.com)
Higher yogurt intake in women was associated with a 16 percent lower risk of undergoing revascularization. (sciencedaily.com)
However, there was a significant sex × low - fat yogurt intake interaction (P - interaction = 0.017), so these data are also presented for each sex separately. (academic.oup.com)