Another thing you could do is stop by your local farmer's market. (annmariegianni.com)
This tiny restaurant is all about free - range meats and chemical - free foods, all sourced by local farmers. (chicagoparent.com)
From the beginning the owners decided their ingredients would be supplied by local farmers, even though it sometimes take 3 or 4 to meet demand which means more work. (moniquevanderwalt.com)