A gelling agent is a substance that helps to make a liquid become thick or solid. It is added to foods or products to create a gel-like texture. Full definition
She soon started contributing to their research into applications of food - grade additives such as gelling agents, emulsifiers, and thickeners. (sciencemag.org)
This vegan version's method uses non-dairy plant milk and replaces the gelatin with agar, an effective gelling agent derived from algae. (landsandflavors.com)
Advances in polymer science led to the development of Vcaps ® Plus capsules, a plant - based option produced without secondary gelling agents for faster, more consistent dissolution, a premium glossy appearance and superb filing line machine run - ability. (capsugel.com)