New study suggests that cities can encourage local food production and consumption through smarter regulations. (theregreview.org)
Ontario, which has a greenbelt, has legislation that supports increasing local food production from its land base through establishing targets that their minister of agriculture needs to report on annually. (bcndpcaucus.ca)
Thanks to a tipping point in food culture, there is a new wave of understanding of how critical it is to support local food production, reduce food miles, find eco-friendly protein and fair - trade supply. (sbsail.com)