Tapenade is a type of savory spread or dip that is made from olives, capers, olive oil, and sometimes anchovies. It has a rich and tangy flavor and is often used as a condiment or topping for bread, crackers, or vegetables. Full definition
Scoop about a tablespoon of tapenade on the blade of a knife. (cookandbemerry.com)
Sun - dried tomato tapenade with homemade breadsticks can be served all year round but is particularly nice to share with friends over a warm weekend. (pattysfood.com)