The phrase "yellow onion" refers to a type of onion that has a yellowish-brown skin. This type of onion tends to have a strong flavor and is commonly used in cooking to add taste to various dishes. Full definition
Next up, snag yourself one of those dozen medium yellow onions you've got in your pantry for that time you promised to make french onion soup... and then kept forgetting. (fedandfit.com)
For 3 bowls: — Cut 9 small yellow onions into thin strips (small onions have more flavor and less water) and sauté them in butter.. (pearltrees.com)
I used less onion, 4 large yellow onions, and less sugar, only half tablespoon, as some reviews suggested. (myrecipes.com)