Sentences with phrase «= more consumption»

Lower prices = more consumption = more carbon dioxide (CO2) emissions.

Not exact matches

The authors documented 7,269 incident type 2 diabetes cases, and found that participants who increased their coffee consumption by more than 1 cup / day (median change = 1.69 cups / day) over a 4 - year period had a 11 % lower risk of type 2 diabetes in the subsequent 4 - years compared to those who made no changes in consumption.
Exercise Post Oxygen Consumption = more calories burned.
Tea consumption was not substantially associated with risk of type 2 diabetes after adjustment for potential confounders (0.88 [0.64 — 1.23] for four or more versus no cups per day; P for trend = 0.81).
More than 10 % higher CO2 = 10 % higher consumption and is punishable according to law and give the customer the right to return the car.
CO2 is directly linked to consumption, more CO2 = higher consumption.
Common sense tells us that more acceleration = more fuel consumption.
Via LLNL, GCC More on Energy Renewable Energy Production Increased 8.3 % Last Year in Europe, Coal Consumption Dropped 16.3 % Google Energy Signs 20 - Year, 114 MW Wind Power Contract Melting Steel With Only the Sun (Video) Smart Grid + Demand Response = Underrated Renewable Energy Storage?
-- * The Kaya Identity, more precisely: Carbon = [Population x GDP / Population] x [Total Energy Consumption / GDP] x [Carbon / Total Energy Consumption]
Gender (0 = girls, 1 = boys); alcohol consumption (1 = 10 + times in the past month), lifetime use of cannabis (1 = once or more in their lifetime, 0 = never), lifetime sexual abuse (1 = once or more in their lifetime, 0 = never), repeated school years (1 = once or more in their life time, 0 = never), maternal educational level (1 = baccalaureate or more, 0 = less than baccalaureate) and single - parent family (1 = yes, 0 = no)
When observing associations between processed food and emotional difficulties for EOP only, consumption (prenatal, 3 years) of one or more servings per day of processed food was associated with higher early - adolescent emotional difficulties compared to those who consumed less than one servings per day (p < 0.01, Fig. 2b), with small overall (η p 2 = 0.01) and medium between group (G = 0.38, Supplementary Table S2) effect sizes.
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