Sentences with phrase «-1 cup chocolate»

Not exact matches

salt 50g (1/2 bar) Green and Black's white chocolate, chopped about 1/3 -1 / 2 cup turbinado sugar (or as needed)

My subs: 1/4 -1 / 3 cup coconut oil for butter 1 / 8th local honey 2 flax «eggs» and 1 normal egg Sprinkle of cloves (didn't have cinnamon) Chocolate chunks chopped up Love able Spoonful of sunflower butter

ingredients: 250 grams (1 1/4 cups) sugar 142 grams (1/2 cup plus 2 tablespoons, 10 tablespoons) butter, softened 1/4 teaspoon salt 3 eggs 215 grams (7.5 ounces, 1 2/3 cup fluffed and spooned) flour 140 grams (5 ounces, 2/3 cup) sour cream 4 finely chopped prune plums 1/3 -1 / 2 cup dark chocolate chips 1 tablespoon flour

2 1/3 cups of gluten free oats (I used Bob's Red Mill rolled gluten free oats) 1 teaspoon ground cinnamon 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon of salt 3 - 4 bananas (very ripe is best) 1 tablespoon of vanilla extract or paste 1/4 cup of unsweetened applesauce 1/4 cup of maple syrup, agave or honey (for vegetarian option) 1/4 cup of hemp hearts (optional for extra protein) 1/4 -1 / 2 cup of vegan chocolate chips (I prefer Enjoy Life)-- use as many as you prefer.

Next time I make these, I plan to increase the 1/4 cup chopped dark chocolate to 1/3 cup and sprinkle the top with 1/3 -1 / 2 cup dark chocolate or semi-sweet chocolate chips, rather than the Hershey's bar.

1/2 c of I Can't Believe It's Not Butter 3/4 c of sugar 2 eggs, room temperature 1 tsp of vanilla 1.5 c of unbleached all purpose flour 1 tsp baking soda 1/2 tsp of salt 1 heaping cup of pumpkin puree 1/2 c of vanilla non fat Chobani 2 tsp of ground cinnamon 1/2 tsp of ground nutmeg 1/4 -1 / 2 c of dark chocolate chips

My little guys would not go for the nuts / seeds / raisins, so I added 1/4 -1 / 3 cup Enjoy Life mini chocolate chips in lieu of the nuts / seeds / raisins and left in the coconut - tasted a little like Almond Joy bars!

2 cups brown rice crisps 1 scoop / packet vanilla protein powder 1/4 cup honey 1/4 cup peanut butter 1/4 -1 / 3 cup dark chocolate (I used 70 % dark)

Yes, you can add unsweetened cocoa powder, I'd say 1/4 -1 / 3 cup and then maybe a few pieces of dark chocolate chips.

1/2 -1 cup almond milk (use less for a thicker consistency) 1/2 cup cauliflower, steamed and frozen 1 tablespoon cacao powder or unsweetened cocoa powder 1 tablespoon almond butter (or organic peanut butter) 1 large banana, sliced and frozen ahead of time 1/4 avocado (or more) 1/2 teaspoon vanilla 1 scoop protein powder (optional) Pinch of sea salt 2 teaspoons shredded coconut (optional but good) 1 - 2 teaspoons cacao nibs (pulse at end) Top with dark chocolate shavings or more cacao nibs for an extra decadent smoothie

-7 squares of unsweetened baking chocolate (200 grams or about 7 oz)-3 / 4 cup of coconut oil (plus more for greasing)-1 tbsp vanilla extract -5 whole eggs whisked -1 / 2 cup cocoa (We love Giddy YoYo)-3 / 4 cup sweetener - Monk Fruit Extract or Xylitol for sugar - free, less if using stevia or Raw Honey