Sentences with phrase «-1 tsp vanilla»

Optional: 1 whole vanilla bean *, chopped (or 1/2 -1 tsp vanilla extract or vanilla bean paste) small pinch of fine grain sea salt, to enhance the flavour

Not exact matches

Ingredients: - cooking spray -1 / 2 cup whole wheat flour -1 / 2 cup all - purpose flour - brown sugar, to taste -2 1/2 tsp baking powder -1 / 4 tsp salt -1 cup rolled oats -1 cup soy milk -1 / 4 cup extra virgin olive oil -1 egg -1 1/2 tsp vanilla extract -1 1/2 tsp cinnamon -2 handfuls of dried cranberries -1 small apple, diced -1 banana, diced
Ingredients: -2 eggs -3 / 4 cup soy slender vanilla soy milk -1 100 % whole wheat hot dog bun (Kroger)-2 tsp dried minced onions -1 tsp salt -1 tsp thyme -1 tsp parsley -1 lb.
Pumpkin Pie Protein Smoothie Vegan, gluten - free, soy - free, refined sugar - free Makes 1 large serving 1 cup unsweetened pumpkin puree (to make your own, click here) 1 frozen banana 1/2 -1 cup unsweetened almond milk, or other dairy - free milk 1 scoop unflavored (or vanilla) protein powder * — optional 2 - 3 TBSP agave or maple syrup, to taste 1/2 tsp.
If still crumbly, add another 1/2 -1 tsp of water or vanilla.
1/2 c of I Can't Believe It's Not Butter 3/4 c of sugar 2 eggs, room temperature 1 tsp of vanilla 1.5 c of unbleached all purpose flour 1 tsp baking soda 1/2 tsp of salt 1 heaping cup of pumpkin puree 1/2 c of vanilla non fat Chobani 2 tsp of ground cinnamon 1/2 tsp of ground nutmeg 1/4 -1 / 2 c of dark chocolate chips
I used (per serving): 1/4 cup heavy whipping cream or coconut milk 3/4 cup unsweetened almond milk or cashew milk 1 - 2 tbsp almond butter or any nut / seed butter 1 tbsp cacao powder 1/4 cup whey protein powder or plain glass - fed collagen 1 tbsp MCT oil pinch of cinnamon or vanilla (1/4 -1 / 2 tsp) Erythritol (sometimes I skip sweeteners, or use 1 tbsp powdered Erythritol or a few drops of stevia) Optionally ice - I hope this helps!
I made this with 1/2 cup peanut butter (almond would have been better, but I only had peanut on hand), 1/2 cup of coconut oil, 1/8 -1 / 4 of DaVinci Sugar Free French Vanilla Syrup, and 1 tsp of vanilla eVanilla Syrup, and 1 tsp of vanilla evanilla extract.
4 cups gluten free oats 1 cup brown rice flakes (or 1 more cup oats) 1 cup pumpkin seeds (or other nut / seed) 1 cup hemp seeds (or other nut / seed) 1/2 cup shredded coconut 2 Tbsp ground chia seeds or flax seeds 1 1/4 cup apple juice 2 heaping tablespoons melted coconut oil 1 tsp gluten - free vanilla extract (Simply Organic is GF) or vanilla flavoring 1 tsp cardamom 1 tsp cinnamon, 1/2 tsp allspice, or 1 - 2 Tbsp mesquite flour 1/4 tsp salt 1/4 -1 / 2 tsp stevia liquid, to taste (I used SweetLeaf's English Toffee flavor, yum!)
2 very ripe bananas 1/2 -1 cup pumpkin puree 3/4 cup sugar 2 Tbsp canola, olive or flax oil 2 large eggs 2 tsp vanilla 1 3/4 cups flour (take half all - purpose, half quinoa flour) 1 tsp.
1 banana 3 strawberries 1 tsp raw cacao 3/4 -1 c non-dairy milk (depending on whether you want it a little thicker or thinner) Splash of vanilla (optional)
-1 / 4 cup protein powder of choice (I used almond butter flavor by Garden of Life but you can also sub vanilla protein powder and 1 tsp.
Ingredients: 1.5 cups raw cashews (230 grams) 1/4 -1 / 2 tsp fine grain sea salt (I used 1/2 tsp) 1 cup tightly packed pitted dates (roughly 190 grams) 1 tsp pure vanilla extract 3 tbsp mini -LSB-...]
2/3 cup walnuts 2/3 cup almonds 2/3 cup oat bran 1/4 tsp salt 3/4 tsp cinnamon 1/4 cup peanut butter 1 tsp vanilla 1/4 cup mixed maple syrup and honey (or try with one or the other) 1/4 -1 / 2 cup cacao nibs
1.5 cups large flake oats (or a combination of large flake and minute oats; don't use instant) 1/4 cup granulated sugar 1 tsp baking powder 1/4 tsp salt 1/2 cup milk 1/4 cup melted butter 1 egg 1 tsp vanilla 1/2 -1 cup chopped walnuts, dates, raisins, shredded coconut, etc. (optional)
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