Sentences with phrase «3g fiber per serving»

Hi:) just wondering are they 3G fiber per serving as mentioned in blog or 1.1 g as stated in nutritional facts?

Not exact matches

Per serving: Calories: 94; Total Fat: 1g; Saturated Fat: 1g; Monounsaturated Fat: 0g; Cholesterol: 4 mg; Sodium: 229 mg; Total Carbohydrate: 16g; Dietary Fiber: 3g; Sugars: 11g; Protein: 5g

Entire recipe makes 4 servings Serving size is 6 meatballs with sauce Each serving = 9 Smart Points PER SERVING: 371 calories; 12g fat; 3.5 g saturated fat; 23g carbohydrates; 1g fiber; 3g sugar; 36g Serving size is 6 meatballs with sauce Each serving = 9 Smart Points PER SERVING: 371 calories; 12g fat; 3.5 g saturated fat; 23g carbohydrates; 1g fiber; 3g sugar; 36g Serving size is 6 meatballs with sauce Each serving = 9 Smart Points PER SERVING: 371 calories; 12g fat; 3.5 g saturated fat; 23g carbohydrates; 1g fiber; 3g sugar; 36g serving = 9 Smart Points PER SERVING: 371 calories; 12g fat; 3.5 g saturated fat; 23g carbohydrates; 1g fiber; 3g sugar; 36g serving = 9 Smart Points PER SERVING: 371 calories; 12g fat; 3.5 g saturated fat; 23g carbohydrates; 1g fiber; 3g sugar; 36g SERVING: 371 calories; 12g fat; 3.5 g saturated fat; 23g carbohydrates; 1g fiber; 3g sugar; 36g SERVING: 371 calories; 12g fat; 3.5 g saturated fat; 23g carbohydrates; 1g fiber; 3g sugar; 36g protein

Entire recipe makes 12 servings Serving size is about 1 muffin Each serving = 5 Smart Points PER SERVING: 162 calories; 3g fat;.8 g saturated fat; 25.4 g carbohydrates; 3.7 g sugar; 6.9 g protein; 3.8 Serving size is about 1 muffin Each serving = 5 Smart Points PER SERVING: 162 calories; 3g fat;.8 g saturated fat; 25.4 g carbohydrates; 3.7 g sugar; 6.9 g protein; 3.8 Serving size is about 1 muffin Each serving = 5 Smart Points PER SERVING: 162 calories; 3g fat;.8 g saturated fat; 25.4 g carbohydrates; 3.7 g sugar; 6.9 g protein; 3.8 serving = 5 Smart Points PER SERVING: 162 calories; 3g fat;.8 g saturated fat; 25.4 g carbohydrates; 3.7 g sugar; 6.9 g protein; 3.8 serving = 5 Smart Points PER SERVING: 162 calories; 3g fat;.8 g saturated fat; 25.4 g carbohydrates; 3.7 g sugar; 6.9 g protein; 3.8 SERVING: 162 calories; 3g fat;.8 g saturated fat; 25.4 g carbohydrates; 3.7 g sugar; 6.9 g protein; 3.8 SERVING: 162 calories; 3g fat;.8 g saturated fat; 25.4 g carbohydrates; 3.7 g sugar; 6.9 g protein; 3.8 g fiber

Avocados provide 3g of fiber per 50g serving.

Nutritional data (per 3 - oz serving): Calories 156, Fat 10g, Saturated Fat 3g, Sodium 221 mg, Carbs 7g, Fiber 2g, Protein 9g.

NUTRITIONAL COMPARISON (per serving) Traditional Pancake = 554 calories, 38g fat, 15g protein, 48g carbs, 1.9 g fiber «Healthified» Coconut Flour Pancakes = 409 calories, 36.5 g fat, 15.8 g protein, 6.4 g carbs, 4.2 g fiber (80 % fat, 15 % protein, 6 % carbs) «Healthified» Almond Flour Pancakes = 375 calories, 35.8 g fat, 13.4 g protein, 3g carbs, 1.6 g fiber (85 % fat, 13 % protein, 2 % carbs) «Healthified» Coconut Flour Pancakes only = 116 calories, 7.9 g fat, 6g protein, 5.7 g carbs, 3.1 g fiber (61 % fat, 20 % protein, 19 % carbs) «Healthified» Almond Flour Pancakes only = 102 calories, 9g fat, 4.4 g protein, 1.1 g carbs, 0.9 g fiber (79 % fat, 17 % protein, 4 % carbs)

Nutrition Information: Per serving, based on 9 squares: Calories: 220; Total fat: 11g; Protein: 9g; Carbohydrates: 29g; Fiber: 3g; Sodium: 195 mg

Serving Size: 1 slice, 1/8 of recipe Calories Per Serving: 310 Total Fat Grams: 13g Calories From Fat Grams: 120 Saturated Fat Grams: 7g Saturated Fat Grams Percent Daily Value: 34 % Cholesterol: 30 mg Cholesterol Percent Daily Value: 10 % Sodium: 135 mg Sodium Percent Daily Value: 6 % Carbohydrates: 46g Carbohydrates Percent Daily Value: 15 % Dietary Fiber: 1g Dietary Fiber Percent Daily Value: 4 % Sugars: 31g Protein: 3g Vitamin A Percent Daily Value: 10 % Calcium Percent Daily Value: 4 % Vitamin C Percent Daily Value: 2 % Iron Percent Daily Value: 6 %

the blog post refers to prunes having 3g of fiber per serving.

The chips also provide 3g of fiber and 3g of protein per serving from a proprietary blend of beans and brown rice.

Per Serving: 158 calories, 5g fat, 0.8 g saturated fat, 1.3 g polyunsaturated fat, 2.7 g monounsaturated fat, 0 mg cholesterol, 175 mg sodium, 25g total carbohydrate, 2g dietary fiber, 3g sugars, 4g protein.

Serving Size: 10 Grams (Approximately 1.5 Level Tablespoons) Servings Per Container: 50 Amount Per Serving / % DV * Calories 40 Calories from Fat 15 Total Fat 1.5 g / 2.9 % Sodium 105 mg / 4.4 % Total Carbohydrates 6g / 2 % Dietary Fiber 3g / 12 % Sugars < 1g / † Protein 2g Calcium 50 mg / 5 % Potassium 105 mg / 3 % Iron 2.5 mg / 14 % Earth Below ™ † 3610 mg / † Astragalus Root ◊ ∝ «Burdock Root ∝ «Ashwagandha Root ◊ ∝ «Yacon Root ◊ ∝ «Ginger Root ◊ ∝ «Dandelion Root ° ∝ «Rhubarb Root ∝.

Calories per Serving: 210; Total Carbohydrate: 23g; Sodium: 120 mg; Fiber: 3g; Fat: 14g

Nutritional data (per 1 / 6th serving): Calories 297, Fat 12g, Saturated Fat 4g, Sodium 561 mg, Carbs 40g, Fiber 3g, Protein 6g.

NUTRITIONAL COMPARISON (per serving) Hunt's Pudding = 150 calories, 5g BAD FATS, 2g protein, 23g carbs, 0 fiber «Healthified» Avocado Pudding = 173 calories, 15 g GOOD fat, 3g protein, 11 carbs, 8.3 g fiber «Healthified» Cottage Cheese Pudding = 114 calories, 3g fat, 17g protein, 7 carbs, 2g fiber

NUTRITIONAL COMPARISON (per serving): Traditional Nut Thins = 130 Calories, 2.5 g fat, 3g protein, 23 carb, trace fiber «Healthified» Crackers = 150 calories, 12g fat, 7.5 g protein, 3.9 carbs, 2.1 g fiber

NUTRITIONAL COMPARISON (per serving) Traditional Donut = 311 calories, 15g fat, 3g protein, 43.4 g carbs, 0.9 g fiber (42.3 effective carbs) «Healthified» Donut = 176 calories, 16.5 g fat, 3.6 g protein, 3.7 g carbs, 2.2 g fiber (1.5 effective carbs)

Per Serving (excluding unknown items): 11 Calories; trace Fat (4.4 % calories from fat); trace Protein; 3g Carbohydrate; trace Dietary Fiber; 0 mg Cholesterol; 16 mg Sodium.

Serving Size 1 bar (66g); Servings per Container 1; Amount Per Serving: Calories 240, Total Fat 11g, Saturated Fat 4g, Sodium 155 mg, Total Carbohydrate 13g, Dietary Fiber 3g, Sugars 4g, Protein per Container 1; Amount Per Serving: Calories 240, Total Fat 11g, Saturated Fat 4g, Sodium 155 mg, Total Carbohydrate 13g, Dietary Fiber 3g, Sugars 4g, Protein Per Serving: Calories 240, Total Fat 11g, Saturated Fat 4g, Sodium 155 mg, Total Carbohydrate 13g, Dietary Fiber 3g, Sugars 4g, Protein 21g

Nutrition Information Per Serving: Calories 150, Calories from Fat 30, Saturated Fat 0g, Trans Fat 0g, Total Fat 3.5 g, Cholesterol 0 mg, Sodium 115 mg, Total Carbohydrate 29g, Sugars 11g, Dietary Fiber 3g, Protein 3g, Vitamin A 40 %, Vitamin C 45 %, Calcium 2 %, Iron 6 %

NUTRITION FACTS Per Serving (86g): Calories 349, Fat 12g, Cholesterol 0 mg, Sodium 230 mg, Carbohydrate 59g, Fiber 1g, Sugars 40g, Protein 3g

Per serving: Calories 220, Calories from Fat 26, Total Fat 3g (sat fat 0.3 g), Cholesterol 0 mg, Sodium 74 mg, Carbohydrate 37g, Fiber 14.2, Protein 13.7 g

Nutritional information, per serving: Calories 90 Total Fat 1g Saturated Fat 0g Trans Fat 0g Cholesterol 0 mg Sodium 45 mg Total Carbohydrate 17g Dietary Fiber 1g Sugars 14g Protein 3g Percent Daily Value: Vitamin A 15 %; Vitamin C 35 %; Calcium 20 %; Iron 2 %; * Percent Daily Values are based on a 2,000 calorie diet.

Nutritive value (per serving): Calories: 350; Total fat: 15g; Saturated fat: 5g; Monounsaturated fat: 7g; Cholesterol: 114 mg; Carbohydrate: 11g; Fiber: 3g; Protein: 42g; Sodium: 604 mg.

NUTRITIONAL COMPARISON (per 1 cup serving) Traditional Frozen Yogurt = 221 calories, 6.3 g fat, 5g protein, 38g carbs, 0.5 g fiber Store Bought Fat Free Frozen Yogurt = 164 calories, 0.6 g fat, 5g protein, 35g carbs, 0g fiber «Healthified» Frozen Yogurt = 70 calories, 6g fat, 1g protein, 6g carbs, 3g fiber

(Nutrition Facts: 122 calories, 3g fat, 12g sugar, 4g fiber, 4g protein, 24g carbs per 12 - ounce serving.

Nutrition Information (as a dip, per serving, 3T) 75 Calories, 6 g fat, 1 g saturated fat, 8 mg cholesterol, 130 mg sodium, 2g carbohydrate, 0g fiber, 1g sugar, 3g protein.

Nutrition Facts: 177 calories, 2g fat, 3g protein, 24g sugar, 5g fiber, 39g carbs per 12 - ounce serving.

Calories (per serving, including glaze): 221kcal, Fat: 9.5 g, Sat fat: 4.5 g, Carbs: 17g, Fiber: 3g, Sugar: 7g, Protein: 17g, Sodium: 173 mg

Nutrition Facts per serving (2 tbsp): Calories 190, Total Fat 16g, Saturated Fat 2g, Sodium 60 mg, Carbs 7g, Fiber 3g, Protein 6g