Fourth, there was an interaction between prenatal and
3y processed food consumption and CP trajectory, and associations with early - adolescent emotional difficulties.
Not exact matches
At
3y, complete information for both fish and
processed food consumption was available for 95.6 % (n = 5473) and 95.7 % (n = 5480) of the subsample, respectively.
In the current study, we expanded upon previous research on diet - behaviour relationships to examine the impact of prenatal and
3y fish and
processed food consumption on EOP children, and co-occurring difficulty risk.
Mean weekly portions and multivariate F - values of fish and
processed food consumption during pregnancy and
3y were generated for EOP and Low CP boys and girls.