Adaptation of agricultural production systems to climate variability and climate change: lessons learned and proposed research approach.
Not exact matches
The results from the study suggest that critical impact asymmetries due to both climate and socio - economic structures may deepen current
production and consumption gaps between developed and developing world; it is suggested that
adaptation of agricultural techniques will be central to limit potential damages under climate change.
There is no shortage
of support needs for communities to address the impacts
of climate change in
agricultural systems, including support for
adaptation for vulnerable regions and transformation to sustainable and resilient food
production systems, built around local food economies.