Sentences with phrase «add avocado mixture»

Add avocado mixture to flour mixture.

Return chocolate mixture to heat adding avocado mixture, one tablespoon at a time.

Not exact matches

Add paste into avocado mixture and combine.

Once the mixture is smooth and creamy, add diced avocado, chopped chili pepper, chives and scallion, season with salt and pepper, and pulse a few times.

I had a VERY tough time blending the avocado mixture so I ended up adding about a cup of water.

Next blend the avocado with the cashew mixture, only adding water if absolutely necessary.

Once quinoa and squash have cooked, assemble power bowls, starting with a layer of the quinoa and spinach mixture, then add acorn squash, pumpkin seeds, goat cheese, avocado and finally drizzle with Creamy Apple Cider Balsamic Vinaigrette.

Add tomatoes and onions and 1/2 of the jalapeno to the avocado mixture.

Add the hard boiled eggs and mix them in with the avocado mixture, using your fork or masher, until well incorporated.

Add remainig sugar, 1 1/2 cups flour, lukewarm milk, mashed avocado, salt and risen yeast mixture into a medium bowl.

Using a food processor or a blender, add the avocado flesh along with the cooled chocolate mixture and blend on high until smooth.

I will NOT add avocado to the mixture but will just put it on the lettuce or on the side next time.

In these raw vegan collard wraps the pecan mixture adds a nice firm texture that blends well with the creamy avocado and crunchy peppers.

To serve cold, add a few teaspoons of the bruschetta mixture to each bowl and sprinkle additional goat cheese and avocado on top.

To the bowl, add about 3/8 cup blackened chickpeas (a fourth of the recipe); a big handful of chopped cabbage; 1/4 cup salsa (or to taste); and top with 1/4 cup of the avocado mixture.

It does not say to add the goat cheese to the avocado mixture.

Gradually add flour mixture to avocado mixture, beating well until all ingredients are well combined.

Dice half of the avocado, add to mixture along with salt; taste and adjust seasonings, adding additional salt, pepper, and turmeric as needed.

Add California avocado pesto mixture above, and cook and stir until heated through, about 1 — 2 minutes.

Drizzle the mixture over the orzo, and add the avocado with lime juice, tomatoes, and parsley.

Because cauliflower steaks are lighter and less rich than the braised veal shank that gremolata traditionally goes with, I add the rest of avocado, leftover from making the mixture to brush onto the cauliflower steaks, to my gremolata, as well as a squeeze of lemon juice to prevent browning, and some salt to make all the flavors pop.

Dump flour mixture into avocado mixture, add zucchini, and stir with a rubber spatula until moist throughout.

Add the avocado to the bowl and whisk the mixture using a hand or stand mixer until it thickens up, and doubles in size, about ten minutes.

While waiting for the water to boil, make the avocado pesto sauce by adding all the ingredients in a food processor and pulsing until mixture is smooth.

Add tomatoes, jalapeño, onion and potatoes to bowl with avocado mixture; gently toss to combine.

Add onion mixture, avocado, cilantro and water to a blender.

Transfer mixture to blender and add lemon zest and juice, basil, 1/4 avocado, and remaining 1 teaspoon olive oil.

Add 1/2 of the avocado mixture and allow the omelet to finish cooking.

6 Add the vanilla paste and almond extract to the avocado - sugar mixture, and then add the remaining 5 eggs and 1 yolk, scraping down the sides of the bowl after each egg is addAdd the vanilla paste and almond extract to the avocado - sugar mixture, and then add the remaining 5 eggs and 1 yolk, scraping down the sides of the bowl after each egg is addadd the remaining 5 eggs and 1 yolk, scraping down the sides of the bowl after each egg is added.

Next create your rice bowl — The base of the bowl is Della rice, next add the tuna poke mixture, radish slices, sliced avocado, yellow pepper, and garnish with a squeeze of lime.

Added a whole flat can of salted anchovies to the avocado mixture... no olive oil... used the pasta water to thin it out a bit.

Then I added a simple mixture of avocado oil, chili powder, cumin, lime juice and minced fresh rosemary and tossed to coat them right on the parchment - lined baking sheet (again, shaving off a few steps by not mixing them in a bowl first).

You can also add some crushed cheerios or wheat germ and shape them into small balls, then spread the avocado mixture on crackers or toast.

At the end of the cooking time, allow the mixture to cool briefly, then add the black beans and stir in the mashed avocado.

In a separate large bowl, put tofu mixture and add radishes, cucumber and avocado.

While fish cooks, add tomato and avocado to dressing mixture in bowl; toss well.

To assemble add the scrambled eggs, reserved butter bean mixture, diced avocado, and crumbled bacon.

I had a large, very ripe avocado that I needed to use — stuck it in the mixture before using the blender and added about a tablespoon more fresh lemon juice and blended as instructed.

Then, add the peeled hard - boiled eggs, and use a fork and knife to cut the eggs into the avocado mixture.

On top of each salad mixture, add 2 tablespoons hummus, 2 tablespoons kimchi, 4 olives, a handful of Brocco - Sprouts and 1/4 of the sliced avocado.

Then add the melted chocolate to avocado mixture.

Lay one piece of lettuce leaf on each plate, add avocado shell, and spoon shrimp mixture into the avocado halves.

Add rice in the bottom of your bowl, then your tofu / mushroom mixture, then spinach, tomato and any garnishes you want like avocado, cheese, salsa, tortilla chips etc..

Then add the avocado and salt, and stir until the mixture gets thick.