Sentences with phrase «add baby kale»

Once everything is done cooking, add baby kale to a plate, topped with quinoa, sautéed vegetable mixture, dressing, cilantro for garnish -LCB- optional -RCB- and sprinkle dish with pepper.

Add the baby kale to a large bowl along with the sliced radish and as much of the sliced shallot as you'd like.

Not exact matches

Whilst reducing that mixture add a pinch of salt to boiling water and cook the bok choy, baby spinach and kale until tender, for about five minutes.

My brother will barely eat a veggie, but he adds a generous handful of baby spinach and / or kale to his pre-workout smoothie every morning to ensure he gets some veggies in his diet.

I used a mixture of organic baby spinach with Eat Smart Salad (contains: carrots, red cabbage, kale, beet greens, broccoli stalks) and added mandarine.

In a blender add the spinach or baby kale, maple syrup, vanilla extract, almond extract, apple sauce and melted coconut oil.

From there, you can add whatever is in season, or whatever you have in your fridge — raw baby spinach leaves, steamed curly kale or sliced tomatoes are all great options!

add in the panko flakes, nutritional yeast, red pepper flakes if using, and sauteed baby kale mixture.

During last minute, add 2 big handfuls of greens (tender baby kale, spinach, etc.) and stir to combine.

My recipie: baby spinach or kale (or a mix of the 2) 1/2 to 1 cup Low fat kefir milk Assorted fruit Blend kefir and greens Add ground flax seed if you want.

Optional add in ideas: ** 1 can drained and rinsed kidney beans and / or garbanzo beans (sub in for chicken sausage to make into a vegetarian dish) ** 1 small can sliced olives ** chopped fresh baby spinach or kale

Also, because I wanted a bit more nutrition and can't be necessarily trusted to get it at another meal — lately I've wanted «French Fries and Champagne» for dinner (be sure to check out my post about this tomorrow or Saturday)-- I added a lot of fresh baby kale.

Added mushrooms, carrots, snow peas, broccoli rapini, baby spinach, kale, cilantro, red bell peppers, ginger, garlic, baklouti green chili oil, cayenne pepper, doubled the finishing sauce.

In addition to the baby spinach — for which you can substitute baby kale — I add a generous portion of a riced broccoli - cauliflower mix.

I made this tonight using a mix of spinach, baby kale, and chard and also added a bit more water to make it more soup - like.

I add more chickpeas, and use another green such as baby kale, spinach, or arugula in place of mustard greens (not a big fan of mustard greens), and since we like greens I often add more than the recipe calls for.

Add some of the black beans, butternut squash, caramelized onion, and baby kale to one side of the tortilla.

Baby kale adds a fresh, green boost to mixed berry smoothies.

Cranberry Orange Green Smoothie (Gluten - free, Dairy - free, Sugar - free) 1/2 of a blender of greens, loosely packed (about 4 cups loosely packed)-- I used Trader Joe's Power Greens mix of baby kale, spinach, and chard 1 large frozen banana 1/2 cup of unsweetened coconut milk from the carton or other nondairy milk 1/2 cup fresh cranberries 1 large orange, peeled 3 - 5 dates (depending on how sweet you like your smoothies)-- start with 3 dates, taste, then add more if needed

Liked this recipe for it's ease, followed recipe but had a few add - ins, used Trader Joe's miso ginger soup, 2 tsp chicken broth, bagged baby greens of spinach, chard, and, kale, fresh mushrooms, pkg of frozen stir fry, udon noodles, and shrimp.

Heat 1 tablespoon olive oil in a large pan, and add the baby spinach and kale (it might not all fit at once).

A handful of baby kale is added right before eating for added nutrient density and a burst of color.

Orange Burst Green Smoothie (Gluten - free, Dairy - free, Vegan, No Added Sugar) Makes 40 - 50 oz of smoothie, depending on how much liquid you add 3 oranges, peeled 2 tightly packed cups of greens (I used a «Power Greens» mix of baby kale, chard, and spinach) 3/4 tsp vanilla extract 1 1/2 frozen bananas 1 to 2 cups of non-dairy milk (I used unsweetened coconut milk from a carton) Fresh ginger (optional)-- add 1 - 2 slices of fresh ginger — it adds some zing to the smoothie

The romaine adds necessary structure and crunch; the soft, delicate baby kale leaves give a bitter earthiness that lends the salad some backbone.

I also added about half a package of fresh baby «power greens» (chard, kale, spinach) by putting a layer of greens inside each tortilla, before the filling.

SuperTip: try adding 1 - 2 handfuls baby spinach or young kale leaves (stems removed) + 1 dessertspoon raw cacao powder or nibs for an ultra-gorgeous green smoothie!

Serving suggestions: add thinly sliced fresh ginger and / or chopped baby bok choy or kale to the soup with the pumpkin.

Don't forget that you can also use fresh / frozen kale puree and add it to baby's food for extra nutrients and vitamins!

Add some green goodness to her plate with kale baby food recipes!

3/4 peach — reserve a little as a garnish 1/2 cup blueberries 1 - 2 handfuls of mixed baby greens (my mix had baby kale, baby spinach, chard, mizuna and mustard greens) Fresh mint — I used the leaves from 5 stalks — I love mint 1/4 cucumber 1 scoop vanilla protein powder 1 cup (approximately) plain, unsweetened almond milk Nutmeg — garnish, and / or add 1/2 tsp

If you're new to making smoothies, a simple but delicious and nutritious starter would consist of a handful of kale or other baby greens, a chopped medium banana, a half of a sliced apple, skins left on, a handful of berries, and a nutrient boosting add - on, like 2 teaspoons of chia seeds or hemp seeds.

Ingredients kale, onion, red bell pepper, Persian cucumbers (or baby cukes), plum tomatoes, jalpenos (optional, I prefer the tamed style as they are not as «hot» but add a bit of zing to the salad), garlic & onion powders, and «good» Italian dressing.

You can put some kale in your morning omelet, have some baby carrots with lunch and add some broccoli to your stir - fry with dinner.

Just add the chopped baby kale and the balsamic vinaigrette before serving.

In the fall a big soup pot filled with kale at the bottom some baby new potatoes cut in half and some sausage (I like mine spicy)-- I add a little celery seed and pepper for seasoning.