Add the cabbage mixture to the cooked lentils.
Add the cabbage mixture and toss to coat.
Not exact matches
Add the sliced
cabbage, tomatoes, tomato sauce, vinegar, salt, and pepper, to the
mixture.
I used a
mixture of organic baby spinach with Eat Smart Salad (contains: carrots, red
cabbage, kale, beet greens, broccoli stalks) and
added mandarine.
Add to the
cabbage mixture and gently stir to combine.
Add in
cabbage mixture, soy sauce, vinegar, and black pepper.
we do the tacos different, we just
add salt pepper n ground cumin to mashed potatoes, heat tortilla so its pliable then
add about table spoon potatoe
mixture, then fold over, heat grease then when done with all the tacos your gonna make, you take tongs and fry you can take a tooth pick to hold together is needed, we also do this with flautas, then we fill with everything using cotija cheese n
cabbage no lettace, also green tomatillo salsa mmmmmmmmmmmmmmmmm
Add the ginger / soy sauce
mixture to the large bowl of meat and
cabbage, and mix to combine well.
With the leftover
mixture of
cabbage and vegetables, I was also able to make a Lazy Man's
Cabbage Roll casserole just by
adding pre-browned beef with diced white onions OR (in my case) TVP (texturized vegetable protein) rehydrated with beef bouillion.
To the bowl,
add about 3/8 cup blackened chickpeas (a fourth of the recipe); a big handful of chopped
cabbage; 1/4 cup salsa (or to taste); and top with 1/4 cup of the avocado
mixture.
To assemble tacos warm tortillas,
add cauliflower and chickpea
mixture, top with shredded red
cabbage and drizzle with lemon tahini dressing.
Add milk and butter, mashing and stirring until
mixture is creamy and
cabbage is distributed evenly.
•
Add some to your favorite meatloaf mixture and then on top before baking • Serve a little over Jambalaya — the sweetness adds a great contrast to this spicy dish • Serve over a nice piece of grilled fish • Dollop a little relish over your eggs • Blend a little and use over cabbage rolls before baking instead of ketchup • Spread over a nice grilled piece of bread and add shavings of fresh Parmesan • Great addition to stews • Wonderful addition to Swiss St
Add some to your favorite meatloaf
mixture and then on top before baking • Serve a little over Jambalaya — the sweetness
adds a great contrast to this spicy dish • Serve over a nice piece of grilled fish • Dollop a little relish over your eggs • Blend a little and use over
cabbage rolls before baking instead of ketchup • Spread over a nice grilled piece of bread and
add shavings of fresh Parmesan • Great addition to stews • Wonderful addition to Swiss St
add shavings of fresh Parmesan • Great addition to stews • Wonderful addition to Swiss Steak
Pour the dressing over the
cabbage / apple
mixture,
add half of the bacon, and stir until thoroughly combined.
Add veggie / pepper
mixture into the large bowl of rinsed
cabbage and mix with hands until evenly coated.
Add thinly sliced
cabbage & radish to
mixture and massage for about 30 seconds.
Shred potato and
add to
cabbage mixture.
Once
cabbage is wilted,
add chili
mixture and turn to coat.
Next toss in the sliced Napa
cabbage, and gently toss with the
mixture,
adding the additional olive oil as needed.
Add 2 cups of chopped
cabbage (from the remaining head of
cabbage) into the
mixture.
Add your 2 bags of sunshine slaw to the IP and switch it to «Saute» and finish making your meal in your Instant Pot OR remove the sauce from the IP and pour into your large pan and cook the
cabbage and carrots
mixture on the stovetop.
Take the clean
cabbage leaf, fold it up and place it on top of the
mixture, then
add a small glass weight (a shot glass is ideal) to keep everything submerged.
Add the blackberries and crème de mure or crème de cassis, if using, to the
cabbage mixture.
Add the shredded
cabbage mixture and onions on the other side of the parchment paper.
If you are preparing this dish with meat, be sure to thinly slice and pre-cook in sesame oil before
adding it to the
cabbage mixture.
For serving, take a lettuce leaf,
add the meat and vegetable
mixture, and garnish with fresh
cabbage and carrot slices.