Sentences with phrase «add cocoa mixture»

Add cocoa mixture, egg yolks, oil, and vanilla; beat at medium speed with an electric mixer until smooth.

Add cocoa mixture, egg, vanilla and sour cream.

Toss with melted butter and then add the cocoa mixture stirring to coat evenly.

Add cocoa mixture to chocolate mixture, stirring with a whisk.

Place 4 cups milk in a saucepan, add cocoa mixture and stir until combined (it helps to mix 1/2 of the milk in with the cocoa mixture and then add that to the remaining milk on the stove for less lumps!)

Using the beaters of a handheld or standing mixer, or your very strong arm, beat on medium - high speed thickened and lightened, about 2 minutes.Reduce the speed to low and add the cocoa mixture until it's well combined, scraping down the sides of the bowl.

Add cocoa mixture and egg whites to the dry ingredients and stir everything together until evenly combined, with all of the dry ingredients evenly coated.

Add the cocoa mixture, vegetable oil and vanilla and whisk to combine.

Add the cocoa mixture.

Not exact matches

I added some cocoa to the liquid mixture before combining it with the dry ingredients... chocolate granola.

Add in the cornstarch and cocoa mixture, whisking while you pour.

Add in the ground almonds, vanilla and cocoa powder and process until the mixture is completely combined but still crumbly.

Add the flour and cocoa; beat until incorporated and the mixture is smooth, about 30 to 60 seconds.

I was unhappy with the dry texture after some serious spatula work, until I realized I was supposed to add the liquid cocoa mixture too.

I added in 1 Tbsp of cocoa powder with the dry ingredients to make this more chocolatey and used canola oil instead of coconut oil, then when I made it I put the mixture into muffin cups and pressed down as hard as I could with a spoon.

Line muffin pan with paper liners - In the bowl of an electric mixer, whisk together the coconut milk, sugar, oil, and vanilla extract - In a separate bowl, sift together the flour, almond meal, cocoa powder, baking soda, baking powder, and salt - With the mixer on low - speed, slowly add the dry ingredients to the wet until mixture is uniform and smooth (do not overmix)- Pour batter in liners, filling cups no more than 2/3 full - Bake 18 - 20 inutes, or until cake tester comes out clean - Transfer to a cooling rack to cool completely

The nibs are then crushed into a thick paste called chocolate liquor (which, ironically, contains no alcohol), and then added to a mixture of sugar, cocoa butter, milk and vanilla.

Add in hazelnuts, cocoa powder and maple syrup and pulse until combined and mixture forms a dough

Slowly add the flour mixture to the cocoa mixture, beating well.

Add the flour mixture and cocoa - sour cream mixture, alternately, beginning and ending with the flour mixture, in 4 and 3 additions, respectively.

I added some chocolate swirls on top of this pie using a mixture of cocoa, sugar, and butter.

Split the mixture into two, and add cocoa powder to one half and the raspberry reduction to the other half.

Add chocolate and cocoa powder to sugar mixture.

We'll whisk the mixture to evenly distribute the salt and sweetener, and then add cocoa powder.

Add in the cocoa powder, salt, and sugar and beat for 3 full minutes; the mixture should be glossy and very fluffy.

Add the cocoa powder to the mixture and beat on low speed until combined, and gradually increase to a higher speed until the frosting is smooth.

Combine flour, cocoa, baking soda & salt; add to butter mixture, mixing well.

Beat on medium and then add the coconut - cocoa mixture, vanilla and baking soda and beat on low until everything is incorporated.

Add the chocolate and cocoa mixture and mix.

Mix together the flour, cocoa powder and salt and add to the butter mixture about a third at a time, beating until well combined.

Create a well in the center of the cocoa powder mixture and add the pureed bean mixture, plus the applesauce, vanilla, and coffee.

Sift together flour, cocoa, baking powder and salt; gradually add to creamed mixture until well blended.

When the egg and sugar mixture is ready, reduce the speed to low and add the vanilla seeds, framboise, if using, and the cocoa powder and flour mixture.

In a separate bowl, whisk together flour, cocoa, baking soda and salt; add alternately with water to the butter mixture.

After 10 minutes, reduce the speed to low and add the kahlua, vanilla, coffee extract, and the cocoa powder and flour mixture.

To make Chocolate Mini Cake Doughnuts, simply add two tablespoons of cocoa powder to the flour mixture.

Increase speed to high, and gradually add granulated sugar and then cocoa mixture, 1 tablespoon at a time, beating until stiff peaks form.

Sift the cornstarch, cocoa and flour together and add to the mixture.

Add the melted coconut oil and the cocoa powder and process again until you have a homogeneous mixture.

Combine flour, cocoa, baking soda and salt; add alternately with water to creamed mixture.

Add a couple of spoonfuls of flour to the cake mixture stirring in gently, followed by a couple of spoonfuls of cocoa mixture.

With the mixer on low speed, slowly pour in the cocoa mixture and add the rosemary.

Add 1 more cup of powdered sugar, cocoa powder, cornstarch and salt to the egg mixture and mix on low speed until incorporated.

Add in the melted butter, cocoa and dark brown sugar and continue to blend briefly just until the mixture is crumbly.

I added the melted butter to the crushed graham crackers and cocoa mixture until it was all blended together.

Add vanilla, then cocoa mixture, and beat until combined.

Melt the butter in a KitchenAid 1.5 - Quart Stainless Steel Saucepan and add it to the crushed graham crackers and cocoa mixture in the Food Processor and blitz until all ingredients are mixed together well and evenly.

Whisking constantly, add the cocoa powder to the sugar mixture and continue to cook, whisking vigorously, until the cocoa powder is absorbed into the liquid.

I separated the mixture into 2: added banana protein powder to one part and chocolate protein powder and cocoa to the other.

Add sugar, flour, cocoa, vanilla, baking powder, salt and eggs into the chocolate mixture; stir with spoon until smooth.