Sentences with phrase «add cubes»

Then chop them into cubes, leave the skins on since they add more nutrition, add the cubes of potatoes to the blender, and add the no - salt - added vegetable broth and liquid smoke.

Add the cubes of halloumi cheese and pan-fry until golden on one side — about 5 minutes.

Step 4: Serve over rice or add cubes of cooked chicken or beef or even fish!

Add the cubes of butter and mix on low speed until the mixture is crumbly and the butter pieces are about the size of small peas.

In a medium saucepan with neutral oil over medium - high heat, add cubes of seasoned chicken thighs.

Add TABASCO ® Sauce and then slowly add the cubes of butter until all butter is emulsified into the mixture.

Step 4: Serve over rice or add cubes of cooked chicken or beef or even fish!

Add the cubes of turkey meat to the remaining 3 cups of stock.

As soon as it's hot add the cubes of potato, the onion and the chopped garlic and toss them around in the hot oil.

Increase speed to medium - low and add the cubes of butter, one at a time mixing each one for a few seconds before adding the next.

When cooled, place the caramelized pears on the puff pastry, add the cubes of Parmigiano Reggiano, freshly ground black pepper and caramelized nuts (same method as the pears).

Add the cubes of potatoes, stir to coat and cook for 5 minutes Add the stock and stir well.

Add the cubed butter in 4 additions.

You can add cubed butternut squash in salted boiled water (4 cups water + 1/2 tbsp.

To make the crust in food processor pulse flour with sugar and salt, then add cubed chilled butter and pulse until it resembles coarse meal.

When melted, add the cubed butternut squash.

Add cubed chilled butter and press it with a fork to combine evenly.

In a small bowl, add the cubed bread, drizzle with olive oil and add the chopped sage and rosemary.

Because Halloumi doesn't melt, it is perfect for adding cubes to skewers with meats or vegetables for grilling.

Add the cubed butter and lard and pulse the machine until the fat is size of small peas mixed with the flour.

Add the cubed butter and pulse until it's in small pieces.

Heat half a tsp of oil, add cubed paneer and toast it until it turns golden brown.

Add cubed cold butter and cut in until crumbly.

Or, add a cube of potato to the oil.

Add cubed vegetables and some salt.

Add the cubed butter and cut into the dry ingredients with a pastry cutter, fork, or your fingers.

Also seemed a bit one note with so much avocado so I would add cubed chicken next time.

Add the cubed chicken, carrots, peas, onions and parsley.

With the mixer on low, slowly add cubed butter and mix until incorporated.

For the marinade mix all other ingredients in container add the cubed tofu, cover and refrigerate for at least 2 hours and ideally 3 - 5 days.

Add the cubed pork belly to the wok and brown it with the caramelized sugar, stirring the meat regularly to prevent burning.

In a large bowl, add cubed chicken and 1/3 cup of the chimichurri.

Add the cubed tempeh and sauté for 3 - 5 minutes.

Add the cubed tofu and sprinkle with a pinch of salt and fresh black pepper.

Add the cubed French bread and toss to coat.

Add the cubed chicken and sprinkle the spices on top.

Add the cubed ham to the pan and cook, stirring occasionally for 1 minute.

3) Add the cubed chicken pieces to the onion mixture and season with salt & pepper.

Add cubed butter and process until mixture resembles coarse sand.

It might be a bit too tangy for my kids, so I am going to add cubed feta cheese to their servings.

added the cubed tofu, pineapple & bbq sauce and let it simmer for awhile.

Add cubed stew beef and cook 5 minutes or until browned, stirring gently.

Add the cubed sweet potato and continue to stir fry for another 2 minutes, coating the sweet potato in the ginger - garlic - chili mixture.

Add the cubed chilled butter, and rub it in between your fingers until it's all distributed into the flour.

I also added a cube of vegetarian vegetable bouillon (to 5 cups of water), since previous reviewers recommended using broth.

Add cubed tempeh and any marinade left in your bowl.

Add cubed tempeh and toss to coat.

Add the cubed squash to a baking sheet and pour the curry / miso mixture over the squash.

Embrace the versatility of this dish by playing around with the vegetable make - up by adding cubed winter squash, swapping chicories for the cabbage, using stock in place of the water, or stirring in blanched hearty greens or spinach at the end, for example.

Add the cubed butter and use a fork or your hands to mix in the butter until it resembles coarse meal.