Pour 1/4 to 1/2 cup salt into washing machine and
add enough cold water to cover clothes.
Add enough cold water to equal 1⁄3 cup liquid.
Add enough cold water to cover the ribs by 2 inches (about 3 quarts).
Measure lemon juice and if needed,
add enough cold water to reach a total of 1/3 cup.
Add enough cold water to cover eggs by 1 inch.
Place the unpeeled, whole sweet potatoes in a large saucepan and
add enough cold water to cover them completely.
Place the red split lentils in a large bowl and
add enough cold water to cover them by at least 2 inches; soak for 1 hour.
Place potatoes in a large pot and
add enough cold water to cover by 1 inch.
Prepare the beans: Put the beans in a large bowl and
add enough cold water to cover by at least 3 inches (7.5 cm).
Put the beans into a saucepan or bowl and
add enough cold water to cover them by about 2 inches.
Add enough cold water to cover by two inches.
Once the yeast is awake,
add enough cold water to make ⅞ cup.
Place the potatoes in a large pot and
add enough cold water to cover them by 1 - 2 inches.
Add enough cold water to pot to cover beans by 3 inches.
Place in a large saucepan, and
add enough cold water to cover by about 2 inches.
Add enough cold water to equal 1/3 cup liquid.
Place the eggs in a large saucepan,
add enough cold water to just cover and bring to a boil.
Not exact matches
Add 1 egg to a sauce pan, cover the egg with just
enough water to cover it by 1 inch and heat the pan with a high heat, remove the egg from the sauce pan after 12 minutes and run
cold water on it
Braised Cannellini Beans: In a large bowl,
add the beans and
enough cold water to cover them by 4 inches.
Grab a medium sized sauce pan,
add 2 yukon gold potatoes,
add enough water to cover the potatoes by at least 1 inch, season with sea salt and turn the burner to a high heat, once the
water begins to boil,
add a lid and lower the fire to a low - medium heat, after about 20 - 25 minutes the potatoes should be perfectly cooked, remove from the heat and run
cold water on them and set aside
Put the sweet potatoes in a large pot and
add just
enough cold water to cover them.
Add enough ice and more
cold water to make a quart.
Drain the beans, put them in a large saucepan, and
add enough fresh
cold water to cover by 3 inches (7.5 cm).
2)
Add enough cold filtered
water, leaving an inch or so of space from the top of the bowl.
Add enough cold filtered
water to cover by a couple inches (about a gallon).
Add just
enough cold water to bring dough together into a ball (about 2 - 4 tablespoons).
While you don't want screaming hot
water — the eggs shouldn't cook within a second of dropping into the
water — you do want it to be hot
enough to account for the temperature drop that will inevitably happen when you
add a
cold egg to it.
Combine with garlic and
add enough salted
cold water to -LSB-...]
Place the cashews in a bowl and
add enough cold filtered
water to cover them completely.
Place the nuts in a bowl and
add enough cold filtered
water to cover them completely.
Place the cashews in a bowl and
add enough cold filtered
water to cover them completely.
Place them in a bowl, then
add 1 tablespoon sea salt and just
enough cold water to cover them.
Then
add a small amount of
cold water — just
enough to barely cover the gelatin powder.
Put the potatoes in a large saucepan and
add enough cold salted
water to cover.