In a large bowl
add mashed avocado, coconut sugar, eggs, and vanilla extract.
Add mashed avocado, hummus, salt, and pepper; stir until all ingredients are combined.
Add some mashed avocado as a spread, or sliced avocado if you prefer.
Add the mashed avocado and vanilla and stir to combine everything well.
Once cooled
add the mashed avocado and mix thoroughly.
For my speedy dinners I've been
adding a mashed avocado mixed with amazing olive oil and black pepper, I've also tried adding pomegranates, rocket or grated beetroot to the cold version, which is equally incredible!
Also, I halved the about of sugar, and
added mashed avocado to compensate for the missing moisture content that the maple syrup adds to the finished product.
I substituted the cheese with cream cheese (can not get Laughing Cow cheese where I live), and
added mashed avocado... better than a regular sandwich!
Not exact matches
Add to
mashed avocados and mix together with a spoon until incorporated.
Mashed or sliced California
Avocados on toast are easy and delicious for breakfast or for a snack, and can be
added to in many different ways to for a craveable taste sensation.
All I do is
mash up two
avocados,
add some diced Roma tomatoes, then a little salt and a clove or two of minced garlic.
Add onion, serrano chili, cilantro, and lime juice to the
avocado and
mash together.
Add in the diced
avocado and lemon juice, then
mash until there are just a few chunks of bean and
avocado left.
Note: If you don't have an immersion blender, first
mash the heck out of the banana and
avocado with a fork,
add the rest of the ingredients, and whisk like you have never whisked before.
Avocados are delicious on their own,
added to salads, smoothies or
mash it up and have it on toast, or even better make some guacamole!
My favorite is to do un-sushi for when I'm feeling lazy or sluggish and / or don't want the rice: I finely chop a bunch of raw veggies,
add some ginger, lemon, soy sauce, or other spices,
mash an
avocado into it,
add some salt, slap the whole thing in some nori, roll it up, and call it good.
Because a medium
avocado can contain anywhere from 7/8 cup to 1 1/3 cup
mashed flesh, additional seasonings may need to be
added for the best flavor.
To make the guacamole simply
mash the
avocado into a small bowl and
add the juice of 1/2 lime and a pinch of salt.
Add the eggs and roughly
mash into the
avocado.4.
Mashed 1 large Peruvian Hass
avocado and
added it to the eggs.
I combine the melted dark chocolate with the
mashed avocado and then
add a few droppers full of liquid stevia, raw cacao powder, and a little bit of vanilla.
Combine the melted chocolate with the
mashed avocado, and
add one and a half tablespoons of the raw cacao powder, stevia, and vanilla, mixing together until smooth.
Add remainig sugar, 1 1/2 cups flour, lukewarm milk,
mashed avocado, salt and risen yeast mixture into a medium bowl.
The hands - down easiest dish that I (David) know (and make when I'm alone with the kids and have max 10 minutes to prepare dinner) is to cook a package of fresh gnocchi, mix a store - bought pesto with
mashed avocado,
add a little extra lemon and olive oil and just stir everything together with some canned chickpeas and cherry tomatoes on top.
Mash avocado with a fork and
add 3/4 tsp.
Just peel and pit an
avocado,
mash it with the Smood, and
add some lime juice and a pinch of salt.
In an airtight container or bowl,
add in some sweet potatoes, quinoa, fresh arugula, cranberry sauce, and
mashed avocado.
To make the slaw,
mash together the
avocado and lime juice, then
add the cabbage and jalapeno and toss to combine.
I cut the mayonnaise down to three tablespoons and
added one
mashed avocado and the juice from one, small lime and about one teaspoon of Sriracha sauce and several minced garlic cloves.
In this version, I
added diced onion, jalapeño pepper, chopped cilantro, pomegranate arils, salt, pepper, and lots of lime to my
mashed avocados, and garnished it with
added pomegranate arils.
Using a fork,
mash the
avocado, then
add the chopped onion, cilantro, lime, salt and pepper and
mash some more.
Add sliced
avocado to your salad,
mash it into a dip or mix it up with the other ingredients here for a totally different take on a classic that's just as delicious and uber - healthy.
Add avocado and lime juice to a bowl,
mash with a fork until slightly chunky.
Add in the
avocado and continue
mashing until well mixed and a consistency to your liking.
Cut the
avocados in half, and scoop out the flesh; place in a large bowl and
add the lime juice, pressed garlic, cumin, and salt, then
mash with a fork slightly, making sure there are still big chunks left.
In a separate bowl, roughly
mash the
avocados,
adding spoonfuls of the chimichurri blend until seasoned to taste.
Throw them into a simple salad (like → this, → this or → this), or simply
add a big spoonful on to some
mashed avocado on toast.
In a separate large bowl,
add eggs, vanilla, stevia, and
mashed avocado.
whether i
add them in soups, make oil - free fries in the oven, have them in a bowl with roasted veggies or simply enjoy half of it with
mashed avocado!
Mash the flesh of the
avocado with a fork and
add the lime juice (quantity depending on your taste) until it reaches a creamy consistency.
Add in the cream cheese and
mashed avocado — stir and cook until hot and bubbly
Mash up a couple
avocados with some salt, pepper, lime juice and a few tablespoons of homemade salsa (recipe below), then top each sweet potato round with a dollop of guacamole and
add a cilantro leaf for both flavor and presentation (total win!).
This is my go - to GUACAMOLE RECIPE... but sometimes I just
add a little onion, tomato, and lime juice to the
mashed avocado and call it a day.
Add the
avocado and
mash with a fork again, mixing well.
Add the Naked Nutrition Naked Whey protein powder and lime juice to the
avocados and
mash everything roughly together with a fork.
While the burgers are resting,
add sliced
avocados, lime juice, mayo and cilantro to a medium bowl, and
mash using a fork.
How to make tender, delicious zucchini
avocado bread without any
added fat by using
mashed ripe
avocado instead of butter or oil.
We
mash Hass
avocados daily, mix with chopped cilantro, and
add a sprinkle of natural sea salt, garlic and lime juice.
Meanwhile, In a medium bowl,
mash avocados and
add red onion, lime juice, cilantro, maple syrup, cumin, sea salt and pepper.
Add avocado to bowl and
mash with fork to combine all ingredients.