Sentences with phrase «add pineapple juice»

i've never thought to add pineapple juice before!
Add pineapple juice concentrate and sour cream; mix well.
Add pineapple juice after the first fermentation, but drink right away — don't allow to ferment or it gets slimy!
Add pineapple juice concentrate and sour cream; mix well.
I'm guessing it's along with when you add the pineapple juice, maple syrup, and apple cider vinegar.
Slowly add pineapple juice to kuzu, breaking up any lumps in the kuzu until dissolved.
It really makes the smoothie, I'm sure you could add some pineapple juice and coconut milk though, since I know most of you won't be able to track this stuff down.
(I was after a pineapple flavor, so I also added pineapple juice.)
A study from Turkey discovered that adding pineapple juice to the cleansing regime significantly helped to clear the tracks for colonoscopies.
I have heard adding pineapple juice to the food makes the poop taste bad.

Not exact matches

After straining out the ginger, keep this very potent «ginger juice» in the fridge and add to orange or pineapple juice to spice it up, or pour a bit in your tea.
When I make pineapple juice I love to add a little bit more sweetness to it, so in this case I went with throwing in a Fuji apple as well.
Add the beaten egg and the crushed pineapple reserve 2 tablespoons of the juice for the frosting, mix well
Add the pineapple, lime juice, and tequila to the skillet.
Next time, i think I'll try adding a bit of acid (lime juice or vinegar) and sugar rather than pineapple in the marinade and use a pork butt... marinate for 24 hours, then slow braise or smoke and mix in the grilled pineapple at the end.
So if your peaches are a low acid variety or white flesh you probably should add some kind of acid, like lemon juice, orange juice or even pineapple juice.
Return all the meat in the wok together with the garlic and spring onions and add the pineapples, fish sauce and lime juice.
I then take the amount of rice I need to make this and use 1/4 Cup pineapple juice and 1/2 cup coconut milk to every COOKED cup of rice — adding it before adding veggies back in!
4) Heat up some vegetable + coconut oil (I used a blend of both) in a large skillet and cook the chicken until ~ 165 F. 5)(Sauce) Add enough orange juice to blend the pineapple and mango chunks.
I put the coconut milk, pineapple juice and water in the rice cooker with two cups of long grain brown rice and I needed to add about 1/4 cup of water and reset it because I didn't have quite enough liquid.
I love to make something very similar to this... The only difference is I add fresh pineapple juice instead of lemon / lime juice and then I omit the maple syrup.
I substituted expeller pressed organic coconut oil for the grapeseed oil and added 1/3 cup crushed pineapple with juice.
If you want a thinner sauce, add more pineapple juice or the chipotle soaking water.
Add eggs, 3/4 cup of pineapple juice and the vanilla.
Add the coconut cream to the blender along with the frozen pineapple, honey, shredded coconut and juice from 1 lime.
Do not add any oil, the natural juice from the pineapple will keep it from sticking.
Instead of pineapple pulp, you can probably add apple juice to replace the fluid lost from juicing
Add the eggs, pineapple juice, vanilla and coconut butter.
Taste and adjust flavor as needed, adding more lime juice or zest for acidity / brightness, banana or pineapple for sweetness, coconut milk for creaminess, and greens for more intense green color.
Assemble your taco starting with the tofu «taco meat», the pineapple salsa, some extra cilantro, and make is perfect by adding a little of your fav taco sauce, avocado or just a little extra lime juice!
I've taught this recipe a few times in my cooking classes and one of my students told me she made a tropical version, using pineapple juice instead of orange juice and adding dried mangos.
Add cucumber, pineapple, frozen banana, light coconut milk, water, lime zest, lime juice, greens, and ice cubes to a blender and blend on high until creamy and smooth, scraping down sides as needed.
I just made this this morning, I used pineapple juice when adding the oats & it was delicious.
I prefer fresh pineapple, but if you like your dish sweeter, use canned pineapple and reserve some of the juice from the can to add to the sauce in place of fresh pineapple juice.
salt for rim (optional) In a blender, add first Tequila, Triple Sec and orange juice followed by sugar pineapple, strawberries and ice.
In a gallon bag, add chicken, reserved pineapple juice, 2 tbsp of soy sauce, and ginger.
In a blender, add first Tequila, Triple Sec and orange juice followed by sugar pineapple, strawberries and ice.
Filled your receipt pulped the coconut added to a can of cream coconut 2 tbsp of brown sugar and half a cup of pineapple juice.
The fat is the ideal medium for re-crisping the sliced meat in a skillet (and for painting onto a pineapple before roasting it), and the juices can be added to the crisped meat to add some flavor and extra moisture back to the mix.
We like to keep it pretty basic — just coconut water, pineapple juice and chia seeds — but you can add a drizzle of maple syrup if you'd like something a bit sweeter.
The drink has no sugar added — just fresh sweet pineapple, fresh lime juice, a dash of Cointreau for finesse, and the spiced hot tequila.
Add to skillet with pineapple with juice, vinegar, sugar and ginger.
I juiced a few star fruits to sub for the pineapple juice and added a couple of tablespoons rum.
I like it (if you have leftover juice from the crushed pineapple add a shot or two of coconut rum.
Add enough water to reserved pineapple juice to measure 1 1/4 cups.
I also added a little pineapple juice, which has both sweet and sour elements, to create a harmonious, flavorful sauce.
Add 2 1/2 cups water and reserved pineapple juice.
Add garlic, chipotle pepper, juice from the orange, caramelized pineapple puree, and white vinegar and blend until smooth.
I also like to add fresh ginger and a lil maple syrup, orange juice or pineapple juice when I want it a little sweeter.
Add in pineapple chunks, orange juice and orange peel.
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