Sentences with phrase «add potato»

To that list we can add potato salad, macaroni salad, and really any other «salad» bound together by mayonnaise.

Once the potatoes are cooked, add the potato slices to a dish, pour the tomato mixture on top of the potatoes and garnish with fresh parsley

When the oil is hot, add the potato.

Add the potato cubes to a medium sized bowl, the finely diced shallots, a generous pinch of freshly chopped parsley, 1 teaspoon of sherry vinegar, 3 tablespoons of extra virgin Spanish olive oil, season with sea salt and freshly cracked pepper, and toss everything together

Meanwhile, add the potato chips to a large mixing bowl.

When the eggs are almost done (but still a little wet), add the potato and peas back in.

Add the potato dice and broth or water with bouillon cubes.

Add the potato, Old Bay seasoning, a couple shakes of hot sauce and the egg.

In the meantime, in a medium bowl add the potato and toss with olive oil, salt and pepper.

Add the potato, sweet potato and soy sauce and combine well.

Add the potato - pea mixture, and cook for a few minutes, stirring often, to brown the potatoes lightly and to heat the mixture through.

Add the potato starch a little at a time, whisking or beating to combine.

Like others, I also appreciate when King Arthur offers the option to add potato flour to make the dough softer.

Add potato to the pan.

Then add your potato, carrot, and green beans.

Working in batches and returning oil to 350 °F between batches, add potato by the handful and fry, turning occasionally, until golden and crisp, about 2 minutes.

After all other ingredients are well mixed, begin to add potato flour two tablespoons at a time, mixing after each addition.

Hi Eli, Great Recipe, In our place we add Potato instead of bread, i make them myself as i am a little fussy with my food, but great job,

When it comes to temperature and the oil is nice and hot add the potato and toss with a spatula until they are well coated in the oil.

Whisk together potato flour with the wheat flour in your recipe before adding it to the rest of the ingredient — if you add potato flour directly to liquid, it will clump and form lumps.

after that, start boiling water again and add the potato noodles to the water, and take them out whenever they start floating on top, most likely after 2 - 3 min.

In medium skillet, heat 2 tablespoons oil; add potato slices.

Add potato cake to step 3 flour coating and press both sides into mixture making sure to cover well.

When the chickpeas are finishing, add the potato and carrot and cook until soft.

Add the potato and cook with the lid on for about 5 mins, stirring occasionally to ensure they don't stick.

Now add turmeric, red chili powder, coriander powder and salt, stir and add potato mix well with spices.

Add potato cakes and saute until golden brown on both sides and heated through, about 2 minutes on each side.

Reduce heat to low and add the potato starch mixture.

That would be a complete meal for me but if I'm feeding others it's very easy to add some potato chunks to the mix, and put some chicken in the oven to roast as well.

Add the potato and whizz to the required consistency.

Add the potato and continue to cook for an additional minute.

8) Add the potato flesh to the quinoa mixture and stir well to combined.

Maybe more cake meal or add potato starch?

after squeezing out the water for latkes, I always add the potato starch at the bottom of the drainage back into the potatoes

Add the potato to the pot (or cook it in another water - filled) until tender, another 10 minutes or so.

Add the potato and broth to the pot.

If my potatoes are on the small side, I add another potato or two.

Add potato, onion and breadcrumbs to egg mixture; toss to combine well.

Add potato, carrot, cauliflower, lentils, vege stock, chopped tomatoes, tomato paste.

Add potato and onion to the bowl and stir well.

Add potato and onion to a bowl and stir well.

Add the potato gnocchi and cook for 2 - 3 minutes.

Add potato and cook for 2 minutes.

In a food processor, add the potato mash, tahini, lemon juice, garlic, spices, and salt and pepper.

If I use this starchy GF flour to make the crescent rolls, do I still need to add potato starch?

Add the potato starch and whisk well making sure there aren't any lumps.

In Greece they usually also add some potato slices in between the vegetables on the tray and then pour a thin layer of tomato passata to cover the bottom of the tray.

But feel free to add potatoes and tomato sauce for a more traditional take.

Added some potatoes, carrots and cauliflower I had laying around.

Add the potatoes and carrots and continue simmering until the vegetables are nearly cooked through.