Add your roma tomatoes and 2 springs of thyme.
Add roma tomatoes, chopped basil leaves, fresh spinach leaves, and garlic cloves to the chicken skillet and cook on medium high heat about 3 minutes, until spinach wilts slightly.
I also
added roma tomato and one sweet pepper to the spinach mix.
Not exact matches
Add 8 - 10
roma tomatoes (seeded and chopped), cook for about 20 min.
I used
roma tomatoes but of course you could use any type of
tomato and I
added a little more cayenne pepper than what is listed in the recipe so just adjust according to your taste.
I also found using freshly diced
romas instead of the canned
tomatoes adds some lightness to it that's very yummy!
I also
added sautéed asparagus, caramelized shallots, and
roma tomatoes that I had dried in the oven.
I followed your recipe to the letter with the exception of
adding sliced
roma tomatoes into the mix.
For some zest and more chunks
add the juice of a lime and a diced
roma tomato.
Chop the
roma tomatoes and
add to a medium bowl.
To start, cut
roma tomatoes in half, quarter a white onion, peel garlic clove, and
add to a sheet pan.
Add the broth or water,
roma tomato, and white beans.
Next,
add callaloo,
roma tomatoes, thyme, and black pepper.