Sentences with phrase «add taco sauce»

Add taco sauce or stewed or fire roasted tomatoes.
If you are making this vegetarian, add the taco sauce to the cream cheese mixture instead.
Will try adding the taco sauce next time and see how that goes.
Just made it for a get - together and I thought adding the taco sauce to the ground beef made especially good.

Not exact matches

I also had a jar of my Homemade Tzatziki Sauce on hand so I thought it would be perfect to add the sauce the tSauce on hand so I thought it would be perfect to add the sauce the tsauce the tacos.
It didn't come as a surprise that when the tacos were finished and there was extra sauce in the fridge, I added it to whatever I could (including toast with avocado smeared on it — yum!).
I add it to smoothies, (my favorite is an avocado smoothie) pasta sauce, stuffing at Thanksgiving, taco meat, and anything else I can find.
Add all beans, tomatoes, corn, enchilada sauce, chicken broth and taco seasoning to a large crock pot.
Add a light layer of the salsa / taco sauce to the bottom of the pan then double line the bottom with 3 - 5 tortillas, cutting them up to cover the gaps.
Slip this filling into a lettuce cup, fold it up like a taco, add a little «special sauce,» get down tonight.
we use carnitas for tacos, for pulled pork, just adding bbq sauce.
Add the tomato sauce, vegetable broth, and taco seasoning.
For creaminess, because I do like a creamy contrast to the chewiness and crunchiness, I added my luscious Baja Sauce, a slightly adapted verison of the sauce that accompanies my Baja Tacos in The Blooming Platter CookSauce, a slightly adapted verison of the sauce that accompanies my Baja Tacos in The Blooming Platter Cooksauce that accompanies my Baja Tacos in The Blooming Platter Cookbook.
For each taco, place a warm tortilla on a plate, add a few chunks of fish, drizzle with either the coconut or the sweet chilli sauce, a spoonful of salad, then some creamy sauce and more chilli sauce.
Add broth, taco seasoning, tomato sauce, corn, and black beans.
Soy sauce and miso are my secret ingredients to add that savoury umami flavour to a host of dishes like vegetable soup, lentil taco «meat», gumbo, etc. so I always buy the biggest bottle I can find.
Assemble your taco starting with the tofu «taco meat», the pineapple salsa, some extra cilantro, and make is perfect by adding a little of your fav taco sauce, avocado or just a little extra lime juice!
With Peppadews on our brains, we added them to a speedy homemade tartar sauce served on these simple jerk - spiced fish tacos.
But if you do not want to add that sauce inside tacos, in such case you can serve it separately to your guest.
-- added 8 white mushrooms chopped — subbed tomato sauce with taco seasoning mixed in for the salsa for less acidity — mixed in less of the rice to keep sharp Mexi taste — didn't love the cashew cream — may try to make a tofu cheese (v) sauce next time — put blobs of Tofuti cream cheese about half a container on top — melted nicely in oven and made it taste rich — would try a layer of cornmeal mush on top next time before the topping and leave out rice
Seriously though, I add greens to tacos, pasta sauce and whatever I can.
Half a pita bread and you have two tacos add some onion, tomato or sauce to turn it into a great lunch or dinner.
Assemble the tacos by adding about two tablespoons of the mushroom mixture on each tortilla, followed by a drizzle of the cilantro cream sauce.
This sauce has been made repeatedly and added to pretty much everything he eats — quesadillas, tacos, sandwiches, burgers, dips for French fries, you name it!
awesome» hot smokey flavor» just adds flavor to tacos» burgers everything» my favorite sauce of the el yucateco sauces
Add the green chiles, taco seasoning mix, enchilada sauce, beans, and 2 cups of the cheese.
Use refried beans in place of pizza sauce, add taco meat, then your favorite toppings like lettuce, tomatoes, even sour cream.
Add taco seasoning, chiles, beans (I've used pinto but any kind will work), enchilada sauce and some cheese.
You can add more heat by upping the amount of taco seasoning, or even using hot enchilada sauce.
Chilorio seasoned pork or with Sinaloa style chile sauce are ideal for making tacos or adding them to beans.
We brown the meat with a southwestern taco seasoning my son likes, add the sauce, heat the taco shells — that's it.
The picture above is a «taco» version with ground beef or turkey, salsa and natural sour cream and avocado (not pictured: I was out) on romaine lettuce (I add hot sauce).
So, my dear readers, the cheese sauce (and enchilada sauce if you add that) will give you that cheesy enchilada sensation and the fresh lettuce and crispy corn tortillas, beans and rice will give you a taco sensation... you get it all.
Bio-K Avocado Crema 1 Bottle Bio-K Original 1 small avocado or 1/2 large avocado, flesh only 2 Tbsp lime juice 1/2 clove garlic 1/2 tsp coriander seed 1/2 tsp ground cumin 1/4 tsp sea salt Tacos 8 small organic corn or whole grain tortillas (2 per person) 1 head broccoli, cut into bite - sized pieces, steamed, and finely chopped salsa hot sauce Directions Add all ingredients for the avocado crema to a blender or food processor.
I added tomatoes to the recipe & served it over brown rice topped with some taco sauce.
Add the reserved taco sauce to your taste.
I used about 1 1/4 cup and added more sauce on to my prep bowls and tacos.
Tasty tip: When putting the tacos together, add a bit of seasoned coleslaw underneath the mixture and salsa sauce on top.
Sautéed onions, tomatoes, and barbecue sauce add savory, sweet, and smoky depth of flavor to this twist on pulled «pork» tacos.
Add in cheddar cheese sauce, taco seasoning, tomatoes, milk and beans.
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