Sentences with phrase «add to skillet with»

Drain, then add to skillet with brown butter along with 1/2 cup pasta cooking liquid.

Chop the mushroom stems and add them to the skillet with the onions and Merlot.

Once potatoes have boiled for 20 minutes, drain and cut baby potatoes in half then add to skillet with vegetables.

Drain noodles and add to the skillet with broccolini.

When the noodles are tender, drain them and add them to the skillet with the egg.

Add to skillet with basil, cinnamon, turmeric and remaining salt and stir until combined.

Peel and thinly slice the garlic and add to the skillet with the onions.

Add to skillet with pineapple with juice, vinegar, sugar and ginger.

Chop kalamata olives finely, then add to the skillet with the parsley and fresh basil.

For your potatoes, dice them relatively small, and add to a skillet with 2 tbsp olive oil, paprika, 1 tbsp salt, black pepper, 1 tbsp garlic powder, 1 tbsp onion powder, and cook until browned over medium heat for about 5 - 7 minutes.

Sprinkle chicken with salt and pepper; add to skillet with rosemary and sauté until chicken is almost cooked through, about 4 minutes.

Remove the ribs, drain briefly on more paper towels and then add to the skillet with the sauce, making sure all are evenly coated.

Strain pasta and add to skillet with vegetables.

Add to skillet with melted butter and olive oil.

Drain the pasta and add to the skillet with the hot fava beans; mix well.

When they were browned, I added them to the skillet with the apricot jam sauce and cooked for 10 minutes.

Not exact matches

After the vegetables have simmered for 30 minutes, add the beef and all pan juices from the skillet to the stock pot, along with the potatoes, tomato paste, bay leaf, and 4 cups of beef or chicken stock.

Add spaghetti to the skillet, tossing in the wine with tongs until wine is absorbed, add the reserved cooking water with wine to keep pasta wAdd spaghetti to the skillet, tossing in the wine with tongs until wine is absorbed, add the reserved cooking water with wine to keep pasta wadd the reserved cooking water with wine to keep pasta wet.

I heated up my baking stone my MIL gave me along with a small cast iron skillet to pour the hot water in when you add the bread to the oven.

Add the diced apple to the skillet along with the remaining tbsp cooking fat and the fresh chopped herbs.

Stir the red wine into the skillet with the mushrooms, and add the 1 teaspoon thyme and salt and pepper to taste.

Add the pumpkin bread cubes to the skillet *** along with the cranberries and pecans, and gently mix / toss to coat.

Season the chicken with salt and pepper and add to the skillet.

Slice sun - dried tomatoes into smaller bits and add them back to the skillet with chicken.

Heat lard in a large skillet over medium heat, then add in vegetables, sprinkle with sea salt, thyme, and sage, stirring around to lightly sweat, about 3 - 5 minutes,

Penne with Swiss Chard & Leeks in Cream Sauce In a skillet set over moderately low heat melt butter, add leek, chard stems, and salt and pepper to taste.

Add them to the skillet, along with a little more salt.

Add Brussels Sprouts to skillet, season with salt and pepper.

Tomato Pepper Chops Season chops with salt and pepper and brown in a non-stick skillet over medium - high heat; add dressing and pepper sauce to pan; cover and simmer for 5 minutes.

Season chicken with salt and pepper to taste; add to hot skillet.

Add ginger beer, soy sauce and red onion flakes to skillet with cooked shallots.

Once you do that, it's a snap to make this one - skillet dish, which you can serve with good bread or rice; or make the variation, an approximation of mujaddarah, a dish popular throughout the Middle East that adds rice to the skillet.

Add enough oil to a large nonstick skillet to coat the bottom (with a little extra).

Discard the white wine from the mushrooms and add the mushrooms to the skillet, coating them well with the sauce.

Add 1/3 cup of the blackberries to the skillet with the 2 tbsp water.

Add chicken (chopped up) with sun - dried tomatoes (chopped into smaller bites) to the skillet, sprinkle with red pepper flakes.

Add them to a medium skillet with the sweet chili sauce and 3/4 cup water.

Heat the hot sauce in a large skillet; add heated chicken to the skillet; coat thy chicken with thy sauce; cook for about 2 minutes, just until completely heated and remove.

n same skillet (reserved with a tiny bit of beef fat and bits) add onion slices and cook over medium high, stirring as need, for about 6 to 8 minutes or until softened and beginning to caramelize.

Add broth to skillet and scrape up browned bits on bottom of skillet with a wooden spoon; season with salt and pepper.

Add the browned beef back to the skillet, stir it together with the cabbage and onions for 5 minutes.

Add to skillet — careful, it splatters — and sprinkle with sea salt.

Lightly coat with oil Add 1/4 - 1/3 cup batter and swirl to completely cover bottom of skillet.

Cut the butter into 4 pieces and add it to the skillet along with the remaining 2 tablespoons sugar.

In a 12 - inch nonstick skillet with a lid, heat 1 tablespoon of oil (I used coconut oil, you can use the oil of your choice) over medium heat and add the sweet potato and garlic, stirring together with the oil to coat.

Add minced garlic to the same skillet, with oils and bits left from cooking the chicken.

To the same skillet with chicken and sun - dried tomatoes, add 1 cup of half and half and 1/4 teaspoon salt - bring to boiTo the same skillet with chicken and sun - dried tomatoes, add 1 cup of half and half and 1/4 teaspoon salt - bring to boito boil.

Drain, and add cooked and drained pasta to the skillet with the chicken and vegetables.

Add cooked and drained pasta to the skillet with the chicken and vegetables.

Add ground beef to skillet, season with salt and pepper or seasoned salt, and brown until almost done.