Sentences with phrase «add warm stock»

Add warm stock, a ladleful at a time, stirring well, and wait until most of it is absorbed before adding the next ladleful.
Add warm stock, 1/2 c. at a time, to rice, waiting until absorbed to add the next 1/2 c. Stir in between each addition.
Continue adding the warm stock 1 cup at a time and stirring until it is absorbed between additions (about 30 minutes total).

Not exact matches

Meanwhile start to heat up the stock and let it warm up Add in the cloves, mace, green cardamom, cinnamon, pepper corns and let it simmer.
Turn heat to low and add in the chicken stock (that should be warm) and remaining ingredients.
If the sauce is getting to thick add one more cup of warm chicken stock little at a time.
Once the bisque has been strained and the cream has been added, you may need to thin it some more by adding additional warm stock.
Warm the oil in a stock pot / pan and add the onion.
Add the butter and gnocchi to a warm sauté pan, heat through and deglaze with about a quarter cup of chicken stock.
Add the duck pieces and choy sum to the simmering stock and heat for 2 - 3 minutes — just enough time to warm the duck and wilt the choy sum — then ladle over the noodles.
Add the potatoes and enough warm chicken stock to barely cover them.
Make thin paste of miso with stock, add to pot, and warm on low for 2 min.
In a food processor, add the warm squash, vegetable stock, coconut milk, and almond butter.
Heat a medium stock pot, add olive oil until its warm.
Add the reserved squash and 1 cup of the seed stock, and cook, stirring often, until the squash is warmed through and tender, 5 minutes.
In the same pan, build a simple warm dressing by adding the stock, mustard, vinegar, and season with salt and pepper.
Add tare to hot stock and ladle over pork to warm through (stock should come up just to the level of the noodles).
Ladle 1/4 a cup of warm chicken stock (from stockpot) at a time, continue stirring, allow to absorb and then add another.
While the bacon is cooking, in a separate stockpot, add the chicken stock, keeping it warm over medium heat.
** If you want warm soup, Omega suggests adding 1/2 chopped onion and 1 or 2 cups of vegetable stock.
Add a soup ladle (about 1/2 cup) of warm stock to the frying pan, turn the heat down to a simmer and stir until the stock is absorbed, then add another ladle of stoAdd a soup ladle (about 1/2 cup) of warm stock to the frying pan, turn the heat down to a simmer and stir until the stock is absorbed, then add another ladle of stoadd another ladle of stock.
Add 5 cups warm stock, salt and pepper to the farro and simmer uncovered for 35 to 40 minutes.
Here I'm wearing a chunky cardigan over a summery floral dress with boots, and you can add stockings / leggings to keep warm.
All you need to do to ensure that you stay warm while wearing skirts is by adding warm leggings or stockings to them.
Other things that can help are warming the food slightly or adding some broth or stock to give it more flavor.
As I've understood it from McGribben's explanation back in» 89, the tipping point occurs when the combined CO2e output of all feedbacks exceeds the carbon sinks» capacity, after which their outputs are inevitably adding to airborne GHG stocks and warming and are thus effectively self - reinforcing.
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