Additional areas we serve include: Madison, Pearl, Canton, Brandon, Brookhaven, Natchez, Bastrop LA, Greenville, West Monroe LA, and Indianola, MIssissippi.
Not exact matches
In our view, holes such as this
serve as evidence that the program has uncovered significant
additional high - grade mineralization outside of the existing
areas being mined at Fire Creek.»
For the first time, more than 60,000 fans attending the Buffalo Wild Wings Citrus Bowl will also be able to purchase boneless wings spun in Zesty Citrus and Honey BBQ sauces at two B - Dubs branded concession
areas and enjoy chicken tenders
served with Honey BBQ at three
additional locations within the stadium.
Today, we
serve more than 2,000 at - risk youth each year from more than 300 zip codes in New York and throughout the tri-state
area, and an
additional 8,000 young people through outreach efforts — as well as countless lives changed by our advocacy, training and capacity building work around the world.
We are pleased the Poloncarz plan includes funding for reestablishing a modern - day bookmobile equipped with wireless technology to
serve those
areas of Erie County without a library, as well as provide
additional outreach programs.
During the meeting, Borough President Katz also noted the one year anniversary of the Jamaica NOW Action Plan's April 15, 2015 launch and outlined major milestones of the Jamaica NOW Action Plan in the past year, including the activation of the Bronx - Flushing - Jamaica Q44 Select Bus Service that
serves 44,000 New Yorkers daily; the newly - restored paths at Rufus King Park that are part of the first phase of the Park's major capital improvements; redesigned storefronts of local businesses along Sutphin Boulevard (with more on the way); a $ 138,000 «Building Community Capacity» grant toward the formation of the Jamaica Arts Alliance; the release of an RFP to activate the 168th Street Garage into a new, mixed - use development, with the City to announce the winning bid shortly; the launch of the «Jamaica Avenue Streetscape Improvements» study to determine the cost and scope of
additional seating, increased plantings and improved pedestrian circulation in the
area; and free public Wi - Fi on track by July in the Downtown Jamaica Corridor, the first
area in Queens to host LinkNYC.
These changes may
serve as an
additional cue for females to mate assortatively with males locally adapted to their location of origin (sensu individuals colonizing new
areas and mistakes in males» song imitation resulting in new dialects [14]-RRB-.
To create an extra
serving area, I love utilizing trays to create
additional space.
Later an
additional law requires that Hawaiian be taught as a daily course in all elementary schools
serving the Hawaiian Homestead
areas set aside for Native Hawaiians.
Additional areas our Acura Dealer
serves include nearby Arlington, Alexandria, Annandale, Fairfax, Springfield, Burke, Vienna, McLean and Chantilly Virginia.
Saving responsibly should also come with
additional rewards, like the kind of customer service you'd expect from a local community bank like Dime that's been
serving the New York metropolitan
area for over 150 years.
-- Connect veterinarians
serving in rural geographic
areas where
additional veterinarians are needed with veterinary students interested in working in those
areas;
Endoscopy and acupuncture are
areas she will be receiving
additional education in to better
serve her patients in the future.
Thousands of
additional pets are spayed or neutered for little or no fee as part of the
area - wide Spay & Save program
serving low - income families.
A delicious breakfast is
served in the dining
area, and a delectable 3 - course dinner can also be arranged at an
additional cost.
Fully staffed and with six large bedrooms and converted study (which can
serve as an
additional bedroom), a deluxe 30 - metre swimming pool and lavish living
areas featuring a unique mix of modern art and exotic artefacts, this exquisite villa exudes space and charm.
A scrumptious breakfast is
served in the dining
area should you have any special requirements these would need to be brought to our attention and will carry
additional charges, and the lodge also has a communal lounge to relax in.
2BR / 1BA Open octagon floor plan home with Loft which can
serve as
additional bedroom or den
area.
Besides the restoring of map
areas to advance in your journey, memories
serve additional purposes.
Utilities
serving air quality nonattainment or maintenance
areas, and utilities in states with greenhouse gas emissions targets, will find
additional value in the potential environmental benefits of transportation electrification.
One benefit of having multiple websites such as blogs, practice -
area - specific sub-sites, etc. is that those websites
serve as
additional resources for your potential clients to find you on for a variety of different keyword searches.
Now we have two thriving locations with
additional instructors to better
serve the Hampton Roads
area.
• Set up banquet rooms by ensuring that buffet tables and guest tables and chairs are properly dusted, cleaned and clothed • Place dishware and flatware on tables in an aesthetic manner • Greet and welcome guests as they arrive and assist them in finding the right tables for themselves and family members •
Serve water or welcome drinks as soon as guests have sat down • Assist in the setup of buffet table by ensuring that food items are properly placed and that any dish that has run out, is refilled promptly • Ascertain availability of cutlery such as
serving spoons and forks on the buffet table •
Serve food and beverage items to guests on their tables and fulfil requests for
additional servings • Quickly remove dishes as soon as guests have finished eating their course and supply new ones • Clear away soiled dishes and glasses and ensure that they are transported to the kitchen
area in a timely manner • Take off dirty tablecloths and replace them with freshly laundered ones • Ascertain that the floor in the banquet
area is properly cleaned after each event • Stock up on extras such as condiments and napkins
• Cleaned and maintained the restaurant
area and ensured that clean table cloths are installed • Bussed tables and banquet spreads and ensured that all condiments are available • Poured water and refilled glasses during the dining procedures •
Served food items and took orders for
additional food or beverage items • Ascertained that the condiments station is constantly restocked and provided alerts for low stock levels
Job Responsibilities (but not limited to): *
Serve customers by developing a rapport, building customer confidence, providing accurate information, and promoting product through point of sale * Provide customers with highest level of customer service expected for assigned department through professional, courteous and knowledgeable assistance to ensure individualized needs are met with respect to equipment, product, and / or merchandise questions * Complete sales transactions by accurately and efficiently ringing up customer sales * Responsible for following all company standards in regards to paperwork, cash management and loss prevention * Ensure an enthusiastic and professional level of customer service at all times * Remove all sensormatics and hangers from merchandise prior to placing items in bag (s) for customers * Maintain a neat and organized work
area by placing hangers, sensors, returned items, and paperwork in appropriate and designated locations * Answer store phones courteously and professionally * Call for
additional assistance if a line develops to ensure proper guest satisfaction Qualifications: * 1 year of retail experience preferred, snow sports retail experience preferred * English fluency * Excellent communications skills both written and verbal * Self - motivated with the ability to multi-task * Ability to work a flexible schedule; stores are open 7 days a week and hours vary depending upon location, season, and type of store * Familiarity with retail POS systems preferred Rental Technicians - Rental Technicians are responsible for generating sales through world - class guest service through assisting customers with rental equipment.
• Took orders from waiters and relayed them on to the kitchen
area • Followed up on orders to ensure that they are promptly prepared and delivered • Checked accuracy of order and ensured that appropriate portioning is done • Carried orders to customers» tables and
served them by following the company's instructions on decorum and customer services • Serviced
additional orders for food and beverage items and ensured that they were
served in a timely manner
• Greet restaurant patrons and escort them to their tables • Ascertain that a waiter or waitress is assigned to each patron or group that comes in • Assist waiters in taking and recording orders •
Serve water and welcome drinks to patrons • Relay orders to the kitchen area and ensure that all condiments are placed on the tables • Replenish water and drinks as needed and inquire if patrons need to order additional ones • Clean tables and chairs and ensure that clean tablecloths are placed • Bus tables with plates, glasses and cutlery • Ascertain that soiled dishes are taken away and replaced by new ones • Assist kitchen personnel in preparing, garnishing and portioning food items • Set up banquet rooms and buffet tables in an aesthetic manner • Ascertain that food items are constantly replenished in buffet dishes • Supply service bars with food items such as soup and salads • Provide dessert menus to patrons and take and serve their orders • Maintain inventory of supplies such as condiments and napkins • Coordinate efforts with procurement personnel to ensure on - time delivery of sup
Serve water and welcome drinks to patrons • Relay orders to the kitchen
area and ensure that all condiments are placed on the tables • Replenish water and drinks as needed and inquire if patrons need to order
additional ones • Clean tables and chairs and ensure that clean tablecloths are placed • Bus tables with plates, glasses and cutlery • Ascertain that soiled dishes are taken away and replaced by new ones • Assist kitchen personnel in preparing, garnishing and portioning food items • Set up banquet rooms and buffet tables in an aesthetic manner • Ascertain that food items are constantly replenished in buffet dishes • Supply service bars with food items such as soup and salads • Provide dessert menus to patrons and take and
serve their orders • Maintain inventory of supplies such as condiments and napkins • Coordinate efforts with procurement personnel to ensure on - time delivery of sup
serve their orders • Maintain inventory of supplies such as condiments and napkins • Coordinate efforts with procurement personnel to ensure on - time delivery of supplies
• Led customers to their designated / reserved tables and helped them settle down • Take orders from waiters and relayed them to the kitchen
areas • Followed up on orders and ensured that prepared orders are properly garnished and portioned • Held order trays while servers placed individual
servings to customers • Refilled condiments and beverages and took orders for
additional items • Cleaned tables and chairs and removed and replaced soiled dishes and flatware
• Greet patrons and ask them for their sitting preference • Escort customers or patrons to their tables and present menus • Provide information of daily specials and any deals that the restaurant may be offering • Suggest menu items according to each patron's taste and liking • Take and record orders for food items and beverages and provide customers with delivery timelines • Relay orders to the kitchen and follow up on them to ensure timely delivery • Fill water glasses and
serve food and beverages to customers • Inquire into preferences for
additional orders and record orders appropriately • Assist in the preparation of bills and process cash and credit card payments • Clean and bus tables before and after customers arrive and ensure that all restaurant
areas are kept clean
Assisted in maintaining preparation and service
areas in a sanitary condition.Cleaned and organized eating, service and kitchen
areas.Filled beverage and ice dispensers.Greeted each customer with friendly eye contact.Helped with preparation, set - up, and service for catering events.Kept dining room and kitchen
area clean by performing cleaning and laundry duties.Kept ice bins full.Loaded trays with accessories.Placed clean dishes, utensils and cooking equipment in storage
areas.Placed food trays over food warmers for immediate service.Planned menus according to employers» needs and diet restrictions.Portioned, arranged, and garnished food, and
served food to waiters or patronsPrepared and
served cold drinks, frozen milk drinks and desserts using drink - dispensing, milkshake or frozen custard machines.Prepared food items.Prepared food trays for both general and therapeutic diets, maintaining proper temperatures for hot and cold foods.Trained new employees.Wiped tables and seats with dampened cloths and replaced dirty tablecloths.Communicated with customers regarding orders, comments and complaints.Observed diners to anticipate any
additional needs and respond to requests.Notified kitchen personnel of shortages or special orders.Packaged take - out foods and
served food to customers.
Served meals and snacks to employing families and their guests.
Served residents and guests during meal times with speed and efficiency.Set up banquet tables.
Professional Experience Marine Corps Network Operations Security Center (Quantico, VA) 12/2008 — Present Information Technology Project Manager •
Serve as Project Manager responsible for Network Enterprise Services strategic plans and process development • Tasked with the engineering and design of enterprise services for the largest IT project facing the Marine Corps • Oversee project acceptance, manage third party contractor relations, identify requirement gaps, evaluate integration requirements, document solutions, and facilitate the turnover to the operations group • Administer email messaging system, active directory infrastructure, storage
area networks, and virtual server infrastructure •
Additional systems of responsibility include DMS (Defense Messaging System), DAR (Data at Rest, Guardian Edge's enterprise encryption), HBSS (Host Based Security System), MOSS 2003/2007 (Microsoft SharePoint), SCOM (System Center Operations Manager, Enterprise Event Monitoring) • Provide full time Tier II & III Help Desk Support for the ~ 50,000 users in both the classified and unclassified networks • Directly manage subordinate IT supervisors determining workflow and ensuring efficient and effective operations •
Serve as a member of external boards, committees and working groups representing the USMC and the MCNOSC • Champion the MCNOSC's adoption of the ITIL (Information Technology Infrastructure Library) processes, implement the MCNOSC's Change Management Process, and establish the first enterprise level Change Management Approval Board •
Serve as Project Manager during the Marine Corps first implementation of HBSS on the classified and unclassified networks • Responsible for the Marine Corps» Network Consolidation of the SIPRNet involving the collapsing over 36 separate Active Directory Domains into one forest and a single domain structure and the migration of over 300 servers and every workstation on the USMC SIPRNet
In addition to renovations for the practice, our new space is much larger; which will allow us to expand our waiting and reception
areas, plans to bring on
additional clinicians, offer group therapy sessions, expanded office hours, play therapy for pediatric clients, and continue to improve ways to
serve you.
Proposals for
additional runways at the airports
serving nineteen other metropolitan
areas are under consideration now by the FAA.
• 2 bedrooms, 2.5 bathrooms • 1,054 sq. ft. per public records • Living room features home entertainment system hookups and seating • Casual dining space • Kitchen features marble countertops and modern steel appliances including dishwasher, oven, microwave, and refrigerator • Balcony • Master bedroom with en - suite full bathroom • Abundant natural light • High ceilings • Smart - home lighting system • Modern windows • Ample storage • Hardwood floors in living
areas, carpeted stairs • Washer / dryer in garage • Attached 2 - car tandem garage;
additional off - street parking available (first come, first
served) • Direct access to home via both front door and garage • Tranquil residential neighborhood within 10 minutes from BART and Bay Bridge access
The large island unit topped in Carrara marble includes a prep sink with cold hot and boiling water and an
additional end drawer set with oak work surface to
serve crockery and cutlery to the dinning
area.
A casual cocktail
area serves as
additional seating for guests who overflow from an indoor dinner party.