Sentences with phrase «after culinary school»

After culinary school she moved to Asheville, North Carolina to complete her culinary externship at Grove Park Inn Resort and Spa.

After culinary school, I started this blog to share my favorite recipes that I bake in my Philadelphia apartment.

After culinary school, Mary had been working as a sommelier and wine educator, and as such, she was experienced in matching wines to food.

After culinary school, Maggie worked as a Pastry Chef at Smith & Wollensky Steakhouse in Boston.

After culinary school, Derek owned several critically acclaimed restaurants and catering businesses.

After culinary school, she started Personal Touch Gourmet, a boutique catering company specializing in small intimate parties, freelance recipe testing and cooking classes around the South Bay and Los Angeles.

After culinary school, Mary Ellen started Personal Touch Gourmet, a boutique catering company specializing in small intimate parties, freelance recipe testing and cooking classes around the South Bay and Los Angeles.

Not exact matches

Attending culinary school, we just made sesame crackers in class, but after coming across this gluten free version of crackers, I want to try them!

I'm actually in culinary school now after rediscovering my own love of the kitchen thanks to blogs like yours.

Okay, my bread memory is buying a loaf of the cheese and jalapeno artisan bread after work at The Washington Hotel, Restaurant, and Culinary School in Washington Island, WI, and eating the whole thing between myself and a friend.

I'm in culinary school to be a pastry chef, and after one student made a disappointing black bread from Hamelman's «Bread» book (admittedly a stellar bread book, but a totally lackluster black bread recipe) I whipped this up at home and brought in samples.

After graduation, I decided to go to Culinary school.

I'm using your recipe for a final project in my culinary school (If that's totally fine with you, of course), and one of my requirements is storage after baking.

Francisco Kjolseth The Salt Lake Tribune One delivery down another to go, UVU culinary student Madeline Black takes the service elevator at Utah Valley University after setting up food for an event as part of the school's student run restaurant called Restaurant Forte.

There is also surprise in UVU's culinary program, especially after another student, Michelle Stephenson, won the same title last year, a first in the school's history.

Soon after moving, Amy left the business world to attend Le Cordon Bleu Culinary School to hone her cooking skills and work on her passion.

After deciding to attend culinary school in his hometown at Pima Community College, he trained as a chef with Starwood - Westin where he ran banquets for large groups.

Laura Wright is a recipe developer, food photographer, and the voice behind the award - winning blog The First Mess, which she created after attending culinary school and working in farm - to - table and strictly vegan restaurants.

After graduating, she relocated to Boston, Massachusetts to attend the Cambridge School of Culinary Arts in the Professional Pastry Program, under Pastry Chef Delphin Gomes.

After high school he kept working full time in the kitchen at Pratt's, promising himself he would go to culinary school when he was Sous Chef.

After going to culinary school and working in some of the hottest restaurants in town, he partnered with his two best friends and opened Garde Manger to rave reviews and packed seating.

After graduating from the Ferrandi school of culinary arts, and working at Delmontel boulangerie - patisserie and hotel Le Meurice, Verzênay became her means to share the French passion for designer pastries, using the highest quality ingredients.

After finishing culinary school, Asseo moved to Paris to work at La Fontain de Mars, where he advanced from commis to chef de partie quickly.

Proceeds from the night benefited NvRAEF's educational and scholarship programs, such as ProStart, a national high school culinary and restaurant management program that teaches students the skills and knowledge needed to enter the workforce or to continue to postsecondary after high school graduation.

After being disappointed in the consistency of several of Martha's cupcakes, my strategy from here on out is to start with either a box cake mix or a basic batter recipe from my culinary school books, and then just add Martha's flavors / toppings to them.

Similarly, I once met a dynamic culinary arts teacher in my district, Kellie Karavias, who worked with the principal at her former school to completely integrate health and nutrition programs throughout the day, including the building of an in - school, instructional kitchen, «Five a Day Fridays» where children bought fresh fruit and vegetables from a cart each week, and an after - school program that offered counseling and exercise to obese children and their families.

While sports, arts and science clubs are common extra curricular activities, students in Carrollton City Schools (Georgia) also get a chance to expand their knowledge and enjoyment of cooking through a new after - school Culinary Club!

This semester I am an intern at Glen Iris Elementary school through UABTeach and Teaching Farm where I assist with a farming and culinary after school care club with elementary aged students.

Upon her return from Italy, she offered to volunteer at a local D.C. bistro to learn basic food prep and after graduating from college she attended culinary school.

There is a world of difference between taking classes in food production for a dietician's degree and spending years working in restaurants after graduating from culinary school.

After more than two years of performing comedy in Los Angeles, she found her calling in the kitchen and, after enrolling in the International Culinary School at the Art Institute, started her own catering company.Her healthy and flavor - packed cooking style has made her a fan favorite among thousands of home cooks and food lovers looking for healthy options that don't sacrifice taste.In her newest video course, The Complete Guide To Gluten - Free Eating, she shows you how to whip up amazing gluten - free diAfter more than two years of performing comedy in Los Angeles, she found her calling in the kitchen and, after enrolling in the International Culinary School at the Art Institute, started her own catering company.Her healthy and flavor - packed cooking style has made her a fan favorite among thousands of home cooks and food lovers looking for healthy options that don't sacrifice taste.In her newest video course, The Complete Guide To Gluten - Free Eating, she shows you how to whip up amazing gluten - free diafter enrolling in the International Culinary School at the Art Institute, started her own catering company.Her healthy and flavor - packed cooking style has made her a fan favorite among thousands of home cooks and food lovers looking for healthy options that don't sacrifice taste.In her newest video course, The Complete Guide To Gluten - Free Eating, she shows you how to whip up amazing gluten - free dishes.

After more than two years of performing comedy in Los Angeles, she found her calling in the kitchen and, after enrolling in the International Culinary School at the Art Institute, started her own catering comAfter more than two years of performing comedy in Los Angeles, she found her calling in the kitchen and, after enrolling in the International Culinary School at the Art Institute, started her own catering comafter enrolling in the International Culinary School at the Art Institute, started her own catering company.

But after being promoted to the manager level in our Pottery Barn brand, I realized I was losing sight of what type of work I wanted to be doing — that's when I went to culinary school.

I worked my way up in some really great kitchens in Chicago after I went to culinary school.

I am a single parent rasing a 16 year old young man, who is in the 11 grade and wants to go to culinary school after highschool.

After months of searching, the only space we could find was a building designed to be a culinary school, located just 25 feet from a slaughterhouse.

Many music, culinary arts programs, sports, science, after school programs, library and literacy programs and more have been cut because they have not been staffed.

After high school Libby attended culinary school at OSU where she interned at Rick Bayless» Frontera Grill and Topolobampo in Chicago, Illinois.

After high school he went to The Culinary Institute of America, which was located in New Haven Connecticut on the Yale campus.

After I obtained a degree in culinary sciences from a leading culinary school in the state, I began working as an assistant cook in a fine dining restaurant.

They nurtured Mackenzie's passion for cooking by helping her enroll in culinary school after high school.