Sentences with phrase «after your coat of»

Martínez - Frías believes that megacryometeors form when an ice crystal is driven repeatedly through cold water vapor by atmospheric turbulence, acquiring coat after coat of frozen water.

It is rather like applying coat after coat of paint — eventually you loose sight of the original object under so many obliterating layers.

After a coat of polyurethane on Wednesday, the bench really came to life.

Now after a coat of paint on the walls, painting the campaign dresser, a new bed, and some accessories, the room has made significant strides into feeling «pretty» and calm!

After a coat of off white chalk paint in the recessed areas, molding and medallion, the cabinet was ready to be lightly distressed and clear waxed.

When we left off in our previous post, I had shown a photo of what the stereo looked like after a coat of chalk paint and the shiplap stained and attached:

The chairs and table on the balcony, for example, were holdovers from the previous owners but fit right in after a coat of paint.

Two caveats... the product is a foam like material, which hardens a little after a coat of paint, but won't be as firm as real beadboard paneling so consider that if you have kids or pets that will be in the space you plan to use it in, they might scratch or dent it.

... then after a coat of clear finishing spray we hauled all shelves into the house and tried them to see how they fit the best...

Not exact matches

The 2018 global corporate default tally reached 19 after Pennsylvania - based manufacturer of coated recycled paperboard PaperWorks Industries Holding Corp. defaulted last week.

Sugar - coat it all you like, AE, but the point is that Galileo was found «vehemently suspect of heresy», namely of having held the opinions that the Sun lies motionless at the centre of the universe, that the Earth is not at its centre and moves, and that one may hold and defend an opinion as probable after it has been declared contrary to Holy Scripture.

A few short months ago, this very temperature sent us running for our mittens and heavy coats, now after months of deeper cold, that number on the thermometer feels like a balmy day, worthy of t - shirts.

Make a set of cards with sentences on them such as «I did not help Mummy lay the table after she asked me to,» «I took Fred's pencil because I liked it,» «I dropped my dinner plate by accident» «I took Fred's coat, thinking it was mine,» etc..

The French thinker, mathematician and theologian, Blaise Pascal (1623 - 62) wrote on a paper, dated 23 November 1654, which was stitched into the lining of his coat and found after his death, «God of Abraham, God of Isaac, God of Jacob, not of the philosophers and scholars.

To add some additional flavor, and a bit of spice, add 1/4 tsp of cayenne pepper, sprinkled over the top of the nuts after coating with honey.

After three hours, I pulled it from the marinade, trying to make sure to keep as much of it on the pork loin as possible and hit it with a coating of coarse salt:

Enjoy it on sliced apples, spoon it onto bite after bite of a banana, dollop a tablespoon or two into your favorite smoothie to add protein and creaminess, use it to coat baked kale chips, and much more.

This all despite the fact that our rare beach day left me fried on my back (because I forgot to take care of sunscreening after coating everyone else).

I did double the cranberries and walnuts after tasting just because I liked the crunch of the walnuts and a little extra sweetness from the cranberry, and I didn't have to add any extra mayo mixture because of it, everything was well coated.

1) Bring a large pot of generously salted water to a boil 2) Pre-heat the oven to 480 deg Fahrenheit (250 deg Cel) 3) Once salted water has come to a boil, add the raw potato wedges, and let them cook for 3 - 5 minutes 4) After 3 - 5 minutes, strain the potato wedge and remove all water 5) Toss and coat the potato wedges with salt, pepper and cooking oil 6) Heat up a lightly oiled oven - safe baking dish for a few minutes in the oven 7) Transfer the salted potato wedges to the greased baking dish, and then bake for 45 minutes, flip them over to the other side, bake another 30 minutes, and flip again, and bake for another 15 minutes until golden brown.

After the disc is in the flour, use the roundness of the bowl to your advantage and pick it up and whirl it around to evenly coat it.

I do a lot of one ingredient caramel (just sugar) sauce to coat the pans where I bake condensed milk custard pudding, using the «dry» method... very easy when you get used to it and after you burnt a batch of it.

Optional step: If you want your ornaments to last for years and years, seal them with three to four thin coats of non-toxic acrylic varnish after the decorative paint has fully dried.

After placing coated chicken pieces in pan, I gently sprayed Pam Butter - Flavor over the top of the coated chicken pieces.

After fooling around in the kitchen for a while, I spread a thin coat of melted chocolate, paper thin, on a sheet of wax paper, smoothed a second sheet of wax paper over the chocolate, then rolled the whole thing up into a tight roll and slipped it into the fridge.

After 5 minutes, turn heat to medium - low and stir nearly constantly, until mixture thickens enough to coat the back of a spatula and not run when you drag a spoon through it (don't use your finger because this mixture is hot and will burn you).

I used parchment paper coated with a light spray of Pam because I didn't have much plastic wrap left after making breakfast burritos for hubby earlier in the day.

After adding the final layer, add a very thin crumb coat of frosting all over the cake and refrigerate for at least 15 minutes.

After this you can either leave them as is or go in for another coating of sauce.

After all the wings have been coated, using only half the total amount of sauce.

And I would suggest if you want to store some to bake later, freeze the logs after rolling them up but before coating them, just make sure to put aside half of the coating mixture in a bag to freeze with them.

I still wanted it to be coated in white chocolate, because after all, that's what the Happy version of the recipe was.

And speaking of tips, the little gem about letting the chicken sit after dredging to allow the coating to better adhere — even more critical when the chicken is skinless — comes straight from Chef Michael Symon of The Chew.

Coat it with a little bit of flour or cornmeal (I like the crunch cornmeal adds after it's baked) so it's easy to form & doesn't stick to your hands.

After availing yourself of the VIP coat - check, toast with some bubbly and get to exploring all that the Boston Wine Expo has to offer.

You * could * stop after the first couple of steps I suppose for plain ole Lemon - Cashew bites but I highly recommend making that little extra effort and going for the white chocolate coating too.

After about 20 - 25 minutes, the sauce will thicken enough to coat the back of a spoon.

After 5 - 7 minutes or so, you'll know the glaze is thick enough when it coats the back of a spoon.

After they get a coating of the wine mixture, dip them in the toasted almond and chocolate mixture, and then place them on the cookie sheet to harden.

After brining the pork, give it a coat of coriander and fennel seeds.

When the ribs are almost tender, after a total of about 2 1/2 hours of cooking, remove from the racks, baste the meat side one final time with a thick coat of sauce and cook a final 30 minutes, bone side down.

Packed with peanuts, caramel and nougat then coated with milk chocolate, SNICKERS ® bars quickly became one of the planet's favorite treats after its introduction in 1930.

One thing though, after having left the batter in the freezer for 15 minutes, there was no obvious thickening of the batter... I still used it to coat my bread sticks and the result was delicious... However, should the batter have been noticeably thicker after having been put in the freezer for 15 minutes?

After chocolate has hardened, add a spoonful of peanut butter mixture and coat with more melted chocolate.

They did dye my hands slightly yellow... And after a day in the fridge the two leftover balls had a different texture, with the chia seeds coated in a bit of gel - like stuff, from absorbing moisture, I assume.

After the pies were baked and cooled I glazed them with a thin coat of icing.

These little super-soakers develop a gelatinous coating after they've taken in all that liquid, which lends itself to all kinds of interesting food uses.

We never celebrated Easter but my mom and I would rush straight to the grocery store the day after Easter to buy up Peeps, bags of Easter chocolates and those candy - coated malted milk balls at half price.

The next experiment is for the European soldier beans, named after its red markings (the red coats of the British soldiers).

After scrambling the eggswith a fork, shake about 1/4 cup of the frozen veggies into the eggs, andthen stir to coat them with the eggs.