Sentences with phrase «agriculture agricultural research»

A 100 - gram ham has 1.203 grams of salt according to the United States Department of Agriculture Agricultural Research Service.

United States Department of Agriculture Agricultural Research Service.

United States Department of Agriculture Agricultural Research Service, National Nutrient Database for Standard Reference Release 28.

The project, led by researchers from Cornell, and the Boyce Thompson Institute for Plant Research (BTI) and U.S. Department of Agriculture Agricultural Research Station (USDA - ARS), both located at Cornell, is made possible by a five - year, $ 4.7 million National Science Foundation grant.

Adam Davis, a researcher with the U.S. Department of Agriculture Agricultural Research Service and a professor of crop sciences at the U. of I., reported at a recent agricultural conference that Palmer amaranth can reduce soybean yields by 78 percent and corn yields by 91 percent.

The Brewers Association (BA) recently announced an agreement with United States Department of Agriculture Agricultural Research Service (USDA - ARS) to fund public hop breeding program within the USDA system.

Not exact matches

Section 7606 of the act, Legitimacy of Industrial Hemp Research, defines industrial hemp as distinct and authorizes institutions of higher education or State departments of agriculture in states where hemp is legal to grow hemp for research or agricultural pilot pResearch, defines industrial hemp as distinct and authorizes institutions of higher education or State departments of agriculture in states where hemp is legal to grow hemp for research or agricultural pilot presearch or agricultural pilot programs.

CHAMPIONS INCLUDE: Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Nguyen Xuan Cuong, Minister of Agriculture and Rural Development, Vietnam Michael La Cour, Managing Director, IKEA Food Services AB Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Gilbert Houngbo, President, International Fund for Agricultural Development Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Former White House Chef, Founder of TROVE and Venture Partner, Acre Venture Partners Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Minister of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Rajiv Shah, President, The Rockefeller Foundation Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

Job Description: Research interns work directly with Rodale Institute's Research Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by... CResearch interns work directly with Rodale Institute's Research Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by... CResearch Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by... Cresearch using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by... Continued

Job Description: Research interns work directly with Rodale Institute's Research Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by addressing pest and fertility issues; mitigate and adapt to climate change, and improve human health by addressing nutrient density iResearch interns work directly with Rodale Institute's Research Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by addressing pest and fertility issues; mitigate and adapt to climate change, and improve human health by addressing nutrient density iResearch Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by addressing pest and fertility issues; mitigate and adapt to climate change, and improve human health by addressing nutrient density iresearch using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by addressing pest and fertility issues; mitigate and adapt to climate change, and improve human health by addressing nutrient density in crops.

With high - hopes to share research, agricultural practices, farming experiences, and more importantly, build new relationships between the two countries, the continuing support organic farmers give each other, can promote organic agriculture on a global level.

The Ministry of Agriculture, Rural Agricultural Development Association and the Scientific Research Council are all working to ensure that the Scotch bonnet pepper industry survives.

SMART (Sustainability Monitoring and Assessment RouTine) solves this dilemma: the assessment tool, developed by the Research Institute of Organic Agriculture (FiBL), makes it possible for food companies and agricultural producers to evaluate and profit from their sustainability performance.

Based on ORAC scores provided by the Nutrient Data Laboratory, Beltsville Human Nutrition Research Center and Agricultural Research Service of the U.S.D.A. — Department of Agriculture, below are some of the top antioxidant foods scores:

Wagoner and the Rodale Institute passed the baton in 2002 to the Land Institute, in Salina, Kansas, a nonprofit agricultural - research centre dedicated to replacing conventional agriculture with processes akin to those that occur in natural ecosystems.

IRRI coordinates the Golden Rice Network and works with national agricultural research institutes and other partners with expertise in agriculture and nutrition to research and develop Golden Rice.

Also represented at the meeting are the Myanmar Department of Rice Research, Myanmar Rice Federation, Yezin Agriculture University, Livelihood and Food Security Trust Fund (LIFT), Australian Center for International Agricultural Research (ACIAR), Japan International Cooperation Agency (JICA), and the United States Agency for International Development (USAID).

Steve Censky has been a strong supporter and vocal advocate throughout his career for agricultural biotech, expanding trade, and increased funding for agriculture research.»

The Brewers Association has signed an agreement with the United States Department of Agriculture - Agricultural Research Service (USDA - ARS) to fund public hop breeding for the purpose of developing and releasing disease resistant aroma hop cultivars into the public domain, in support of hop growing efforts throughout the U.S..

The continuous growth in agriculture and rice had been mainly possible because of scientific research and innovation, development of new rice varieties (high - yielding, short duration, stress - tolerant rice) and better farm management (with seeds from high - yielding varieties, irrigation, fertilizer, and pest management), which is supported by the country's Ministry of Agriculture, the Bangladesh Agricultural Research Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, agriculture and rice had been mainly possible because of scientific research and innovation, development of new rice varieties (high - yielding, short duration, stress - tolerant rice) and better farm management (with seeds from high - yielding varieties, irrigation, fertilizer, and pest management), which is supported by the country's Ministry of Agriculture, the Bangladesh Agricultural Research Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, andresearch and innovation, development of new rice varieties (high - yielding, short duration, stress - tolerant rice) and better farm management (with seeds from high - yielding varieties, irrigation, fertilizer, and pest management), which is supported by the country's Ministry of Agriculture, the Bangladesh Agricultural Research Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, Agriculture, the Bangladesh Agricultural Research Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, andResearch Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, andResearch Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, andResearch Institute, IRRI - Bangladesh Office, and others.

«This speaks to the importance of the budding partnership between the International Rice Research Institute, the Orissa University of Agriculture and Technology, as well as the Government of Odisha and the Indian Council for Agricultural Research.»

Nutrient Manager for Rice Mobile (NMRiceMobile) was launched today by the International Rice Research Institute (IRRI) and the Department of Agriculture (DA) through its Agricultural Training Institute in Quezon City, Philippines.

The country's Ministry of Agriculture, Bangladesh Rice Research Institute (BRRI), Bangladesh Agricultural Research Institute (BARI), Bangladesh Agricultural Research Council (BARC), and many others, together with the IRRI - Bangladesh Office, supported the development and diffusion of these technologies.

Board Federation Demeter Switzerland and Association for biodynamical agriculture Board Demeter International e.V. Agricultural Research Council

Isang proyekto sa pagtutulungan ng: Department of Agriculture - Bureau of Agricultural Research (DA - BAR), Philippine Rice Research Institute (PhilRice), at International Rice Research Institute (IRRI)

Yogyakarta, Indonesia — The International Rice Research Institute (IRRI) and the Indonesian Agency for Agricultural Research and Development (IAARD), Department of Agriculture brought together key stakeholders in a 3 - day conference to tackle solutions toward addressing hybrid rice adoption challenges in Southeast Asia amid climate change threats.

Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Senior Food Analyst at NBC News and former U.S. White House Chef Michael La Cour, Managing Director, IKEA Food Services AB Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Secretary of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

An Australia - China Sustainable Agricultural Technology Forum in Tasmania for research and development on natural resource management, sustainable agriculture and technology

IRRI's work in India is supported by contributions from ICAR, the DAC; state agricultural universities (SAUs); the Government of India and its Department of Biotechnology; state agriculture departments (MOA); Asian Development Bank (ADB); United States Agency for International Development (USAID); International Fund for Agricultural Development (IFAD); Bill & Melinda Gates Foundation (BMGF); Australian Centre for International Agricultural Research (ACIAR); Swiss Agency for Development and Cooperation (SDC); International Initiative for Impact Evaluation; SARMAP; German Federal Ministry of Economic Cooperation and Development (BMZ); CGIAR Challenge Program on Water and Food (CPWF); CGIAR Climate Change, Agriculture, and Food Security Research Program (CCAFS); Generation Challenge Programme (GCP); Japan's Ministry of Finance; the Biotechnology and Biological Sciences Research Council of the UK (BBSRC), the Department for International Development (DFID); and the European Commagricultural universities (SAUs); the Government of India and its Department of Biotechnology; state agriculture departments (MOA); Asian Development Bank (ADB); United States Agency for International Development (USAID); International Fund for Agricultural Development (IFAD); Bill & Melinda Gates Foundation (BMGF); Australian Centre for International Agricultural Research (ACIAR); Swiss Agency for Development and Cooperation (SDC); International Initiative for Impact Evaluation; SARMAP; German Federal Ministry of Economic Cooperation and Development (BMZ); CGIAR Challenge Program on Water and Food (CPWF); CGIAR Climate Change, Agriculture, and Food Security Research Program (CCAFS); Generation Challenge Programme (GCP); Japan's Ministry of Finance; the Biotechnology and Biological Sciences Research Council of the UK (BBSRC), the Department for International Development (DFID); and the European Commiagriculture departments (MOA); Asian Development Bank (ADB); United States Agency for International Development (USAID); International Fund for Agricultural Development (IFAD); Bill & Melinda Gates Foundation (BMGF); Australian Centre for International Agricultural Research (ACIAR); Swiss Agency for Development and Cooperation (SDC); International Initiative for Impact Evaluation; SARMAP; German Federal Ministry of Economic Cooperation and Development (BMZ); CGIAR Challenge Program on Water and Food (CPWF); CGIAR Climate Change, Agriculture, and Food Security Research Program (CCAFS); Generation Challenge Programme (GCP); Japan's Ministry of Finance; the Biotechnology and Biological Sciences Research Council of the UK (BBSRC), the Department for International Development (DFID); and the European CommAgricultural Development (IFAD); Bill & Melinda Gates Foundation (BMGF); Australian Centre for International Agricultural Research (ACIAR); Swiss Agency for Development and Cooperation (SDC); International Initiative for Impact Evaluation; SARMAP; German Federal Ministry of Economic Cooperation and Development (BMZ); CGIAR Challenge Program on Water and Food (CPWF); CGIAR Climate Change, Agriculture, and Food Security Research Program (CCAFS); Generation Challenge Programme (GCP); Japan's Ministry of Finance; the Biotechnology and Biological Sciences Research Council of the UK (BBSRC), the Department for International Development (DFID); and the European CommAgricultural Research (ACIAR); Swiss Agency for Development and Cooperation (SDC); International Initiative for Impact Evaluation; SARMAP; German Federal Ministry of Economic Cooperation and Development (BMZ); CGIAR Challenge Program on Water and Food (CPWF); CGIAR Climate Change, Agriculture, and Food Security Research Program (CCAFS); Generation Challenge Programme (GCP); Japan's Ministry of Finance; the Biotechnology and Biological Sciences Research Council of the UK (BBSRC), the Department for International Development (DFID); and the European CommiAgriculture, and Food Security Research Program (CCAFS); Generation Challenge Programme (GCP); Japan's Ministry of Finance; the Biotechnology and Biological Sciences Research Council of the UK (BBSRC), the Department for International Development (DFID); and the European Commission (EC).

US Department of Agriculture, Agricultural Research Service, Nutrient Data Laboratory.

This legislation solidifies the status of industrial hemp as an agricultural commodity under New York Agriculture and Markets Law and creates an industrial hemp working group to advise the State on research and policies concerning the crop.

Kathryn J. Boor, Dean of the College of Agriculture and Life Sciences at Cornell University, said, «Making industrial hemp a success in New York depends on smart investment in research in the agricultural sciences.

He attributed challenges facing farmers to lack of critical linkage between agricultural research and implementation, adding signing of MoU and partnership with IITA, the state is stand to have direct - to - farm linkage of scientific innovations in farming by the very best of agriculture scientists.

Assembly Agriculture Committee Chair Bill Magee said, «Research in hemp, led by the collaboration of Morrisville State College, JD Farms, and NY Agriculture and Markets, has opened the door for an agricultural opportunity in New York that has a diverse and varied market potential.

Several Actions Announced to Foster Industry Growth and Six New Research Permits Issued Under Agricultural Research Pilot Program Governor's Proposal to Lift Cap on Number of Industrial Hemp Research Permits Passed as Part of FY 2018 State Budget Summit Supports Regional Focus on Growing Agriculture as Part of the Southern Tier Soaring Upstate Revitalization Initiative Video From Industrial Hemp Summit is Available Here

«This MoU has been actualised with the research and training institute set up to advance research in agriculture, encourage participation in farming and as well improve on the agricultural productivity in the state.

The Agriculture Committee handles a variety of issues including agricultural research and development, rural economic development, crop insurance, food safety, international trade, and commodities regulation.

The Department of Agriculture would receive $ 22 million for its Agricultural Research Service facilities affected by the hurricanes.

H. T. Alborn, T. C. J. Turlings, J. H. Loughrin, J. H. Tumlinson, Center for Medical, Agricultural, and Veterinary Entomology, United States Department of Agriculture, Agricultural Research Service, 1700 Southwest 23rd Drive, Gainesville, FL 32608, USA.

U.S. Department of Agriculture - Agricultural Research Service Southern Regional Research Center

Dr. Julie Wolf, U.S. Department of Agriculture (USDA), Agricultural Research Service (ARS), senior author of the study said: «In many regions of the world, livestock numbers are changing, and breeding has resulted in larger animals with higher intakes of food.

The paper would undoubtedly have boosted his chances of tenure at Woods Hole, but by the time it appeared, he had taken a job at a research center of the U.S. Department of Agriculture down the street, working on molecular detection of exotic agricultural pests.

In the study, the phage, called «CR5,» showed high antimicrobial activity against the bacterium, Cronobacter sakazakii, as well as against several other species of Cronobacter, which can also cause dangerous illness, said coauthor Sangryeol Ryu, professor in the Department of Agricultural Biotechnology, Research Institute of Agriculture and Life Sciences, Seoul National University, Korea.

The improved grasses have revolutionized tropical forage across the continent thanks to the combined work of researchers at CIAT and the Brazilian Enterprise for Agriculture Research, a state - owned Brazilian company, says Eduardo Trigo, an agricultural economist and science adviser to the Argentine ministry of science, technology and innovation in Buenos Aires.

Javier Fernandez - Salvador and Bernadine Strik from the Department of Horticulture at Oregon State University, and David Bryla from the U.S. Department of Agriculture, Agricultural Research Service, published the results of their research in the February 2015 issue of HortResearch Service, published the results of their research in the February 2015 issue of Hortresearch in the February 2015 issue of HortScience.

II: Saving the Kingdom of Fivealot, researchers from the United States Department of Agriculture / Agricultural Research Service Children's Nutrition Research Center at Baylor College of Medicine and Texas Children's Hospital evaluated how creating implementation intentions (i.e., specific plans) within the goal - setting component in the game helped fourth and fifth grade students improve fruit and vegetable intake at specific meals.

«The whole agricultural world depends on this,» said Glickman, who serves on the board of directors of the Foundation for Food and Agriculture Research.

The study was carried out in collaboration with researchers from the International Center for Tropical Agriculture (CIAT) in Colombia and the Japanese International Research Center for Agricultural Sciences (JIRCAS) in Japan.

Bruce Tabashnik and Yves Carrière in the department of entomology at the College of Agriculture and Life Sciences together with visiting scholar Thierry Brévault from the Center for Agricultural Research for Development (CIRAD) in France scrutinized the available field and laboratory data to test predictions about resistance.

Top: Scott Bauer, Agricultural Research Service, U.S. Department of Agriculture.