Sentences with phrase «almond granola chia»

Not exact matches

Toppings: sliced banana, shredded coconut, chia or flax seeds, granola, sliced almonds, chocolate chips, etc
Pitaya Smoothie Bowl — This pretty hot pink smoothie bowl is made with frozen pitaya, frozen raspberries, Greek yogurt, almond milk, granola, chia seeds, pomegranate seeds and fresh raspberries.
My current batch is a play on my Maple Pecan Granola, made with pecans and almonds, large flaked coconut, chia seeds, and brown rice syrup to encourage a little clustering.
Meanwhile, make skillet granola: combine old - fashioned oats with sliced almonds, chia seeds, sunflower seeds, coconut oil and honey and cook it in a skillet for about 5 minutes, stirring often.
1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperature.
More naturally sweetened early morning goodness: single - serving vanilla protein waffle, my favorite overnight chia pudding, clumpy banana + almond butter granola with cacao nibs.
Toppings / add - ins include (but are not limited to): raisins, coconut, banana, peanut butter, almond butter, goji berries, nuts, Udi's granola, chia seeds, cinnamon, and almond milk.
Be sure to garnish generously with toasted almonds, your favorite granola, chia seeds, hemp seeds, dried shredded coconut, and what ever else suits your fancy.
With a base made of banana, Greek yogurt, almond milk, spinach, and chia seeds, plus a fresh berry topping (granola tastes great too), you'll have a perfectly balanced breakfast of carbs, antioxidants, protein, and fiber.
Tags: agave, almonds, buckwheat, chia seeds, coconut, coconut oil, crystalized ginger, granola, lemon, oats, sunflower seeds Posted in alternative grain, breakfast, dairy free, egg - free, gluten - free, snacks, vegan, vegetarian, wheat - free 1 Comment»
golden goddess granola makes 8 1/2 - cup servings ingredients + 1 c sliced almonds + 1 c cashew pieces + 1 c coconut flakes + 1/2 c pumpkin seeds + 1/4 c sunflower seeds + 1/4 c hemp seeds + 2 T chia seeds
Pin It Yields 2 large bowls Ingredients: 1 banana, sliced 1 — 1 1/2 cups frozen cherries 1 small orange 2 - 3 tablespoons unsweetened almond milk 1/4 cup greek yogurt 1 tablespoon chia seeds Toppings Granola Raspberries Blackberries Dried coconut strips... Continue Reading →
A chia bircher recipe made with almond milk, fresh tropical fruit and raspberry coulis, topped with crunchy granola.
I went to town on my bowl with fresh strawberries, blueberries, and banana, as well as chopped almonds, toasted coconut, a sprinkling of my favorite granola, and extra chia seeds.
for the granola 1 cup / 90 g oat flakes — gluten - free if needed 1 cup / 165 g raw buckwheat 1/2 cup / 75 g almonds, chopped 1 tbsp chia seeds 1 pinch of salt 1/4 cup / 20 g cacao powder 1/4 cup / 60 ml coconut oil, melted 1/4 cup / 60 ml maple syrup
Breakfast & Brunch Baked seasonal plums Rye porridge w. raw blackberry compote Banana pancakes with blueberries Pumpkin pancakes w. coconut cream sauce Baked oatmeal cranberry oatmeal Barley porridge w. blood orange (+ leftover pancakes) Baked breakfast bars Raw chocolate porridge Creamy spinach with fried eggs Grain free coconut porridge with flax & eggs Nutty granola with christmas spices (grain free) Grain free protein waffles with raspberry and chia jam Sweet breakfast bowl with an almond and chia base Savoury breakfast bowl with sweet potato, beans & eggs Chia Koldskåls porridge Chunky banana & chocolate granola (grain free) Savoury low carb muffins and baked eggs Mexican brunch skillet with sweet potatoes, chorizo, aubergine and runny eggs Avocado on toast Beetroot smoothie bowl Protein packed porridge with tropical topping Green veggie loaded smoothie bowl Pumpkin waffles w. whole grain & warm spices
Banana and pearl sugar Belgian waffles Banana bread French toast Blueberry - glazed Earl Grey doughnuts Buckwheat waffle with blueberry maple syrup, for one (GF) Buttermilk biscuits (GF) Cherry almond granola (GF) Cherry jam danishes Chia pudding, three ways (GF) Chocolate chip buckwheat waffles, two ways (GF) Chocolate glazed toasted coconut doughnuts Cinnamon rolls with maple icing Clumpy banana + almond butter granola with cacao nibs (GF) Coconut + chai spiced pancakes with raspberry compote Coconut oil cinnamon rolls Coconut scones (GF) Easiest vegan pancakes Ginger - turmeric overnight oats (GF) Lazy lady porridge (GF) Liège waffles Maple oat scones (GF) Muesli + coconut yogurt breakfast bowl (GF) Oat + cashew butter breakfast cookies (GF) Overnight chia pudding (with the works)(GF) Overnight ginger + pumpkin chia pudding (GF) Overnight pumpkin spice cinnamon roll loaf Pearl sugar pretzel waffles Pumpkin overnight oats (GF) Pumpkin scones Pumpkin spice cinnamon rolls Pumpkin spice granola (GF) Pumpkin spice sticky bread Pumpkin stuffed crêpes (GF) Raw pumpkin doughnut holes (GF) Saffronog french toast (GF) Single - serving vanilla protein waffle (GF) Small batch apple cider cinnamon rolls Small batch cinnamon rolls Strawberry - rhubarb scones with sweet cream Sweet potato cinnamon rolls with boozy caramel glaze Sweet potato waffles with cacao nibs (GF) Tofu scramble (GF) Tropical chia seed porridge (GF) Vanilla bean chia pudding with the works (GF) Vanilla bean + matcha chia pudding (GF)
Combining dark chocolate, roasted almonds and a touch of sea salt with chia means you can enjoy sweet and salty flavor with 160 mg ALA omega - 3 in one satisfyingly chewy granola bar.
Ingredients: Frozen blueberries, frozen banana, unsweetened acai powder, almond milk, chia seeds, fresh strawberries for topping (optional), granola for topping (optional), raw honey for topping (optional)
Plus, skipping the glass lets you go wild with creative, tasty additions like sliced almonds, chia seeds, shredded coconut, MadeGood ® Granola Minis and other fun toppings.
1/3 cup rolled oats 2/3 cup almond milk (or your favorite) 1 TBL chia seeds 1/2 banana sliced or mashed (see note) Dash of cinnamon, salt and vanilla extract Top with: 1/4 cup chopped nuts, seeds, berries and / or granola
I think this low carb granola makes the perfect breakfast or light afternoon snack with almond milk, or a great topping for yogurt, chia seed pudding, or ice cream.
Ingredients (makes one jar) Mason jar 1/3 cup berries (raspberries, blueberries, blackberries work best) 1/2 cup yoghurt (greek, coconut or goats kefir) 1/4 tsp vanilla bean powder or a scrape of a vanilla bean 1/2 tsp stevia 1/4 cup muesli or granola 1 tsp chia seeds 1/2 tsp flax seeds 1 tsp pepitas 1 tbsp activated buckinis shredded coconut tbsp pomegranate seeds Spoonful or two of your favourite nut butter (I use almond or rawtella for these) Ok so these things are incredibly easy to make.
Berry Detox BOWL GF, V, DF With chia seeds, granola, almond flakes, raisins 7.75 Almanana BOWL DF With coconut flakes, cranberries, chocolate chips, oatmeal 7.75 Green Refresh GF, V, DF With chia seeds, ground flax seed, oatmeal 7.45 Mango Basil GF, V, DF, P With almonds, granola, chia seeds, coconut flakes 7.75
Here is what you need: one frozen banana, 100g frozen raspberries, 75 ml almond milk (you can also go for soy or coconut milk) and one tablespoon Acai powder, fresh berries (blueberries, raspberries, strawberries — it's up to you), granola, chia seeds, pumpkin seeds and nuts.
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