I use Silk Vanilla
Almondmilk because of its new silky smooth taste and great texture.
Not exact matches
They just launched a new flavor called
Almondmilk Cashewmilk Blend and I'm really excited to try it
because I'm obsessed with cashew milk.
Califia Farms
Almondmilk products are unique
because of their cleaner, fresher taste and iconic packaging.
Because this two - pack of our signature Califia Farms Original
Almondmilk is free of soy, dairy and carrageenan, you can feel good about feeding it to the whole family.
I use a coconut
almondmilk blend
because I found that using canned coconut milk made for a sauce that thickened substantially in the fridge.
We love this recipe
because it's easy + packed with our plant - powered faves like roasted butternut squash, spinach, sage + our unsweetened
almondmilk.
PS — It's time to ditch Almond Breeze (
because false advertising isn't cool) and come to the luxurious side of
almondmilk.
Back before we had a proper refrigerator, I got a hankering for some no - bakes but had no way to chill them
because our tiny refrigerator was comprised of 40 % ice, 5 % melting ice water, and 55 % necessities (like
almondmilk, La Croix, coffee creamer, tempeh, hummus, pickles, cashew cheese, etc.)-- and I couldn't have made room for cookies even if I tried.