Sentences with phrase «apple cranberry quinoa»

For the breakfast aisles, Path of Life has launched a pair of Breakfast Bowls: Apple Cranberry Quinoa with Greek Yogurt and Banana Berry Quinoa with Greek Yogurt.

The company also says at least four other flavors are expected to join the line soon: Apple Cinnamon Quinoa, Apple Cinnamon Quinoa and Steel - cut Oatmeal, Apple Cranberry Quinoa and Steel - cut Oatmeal, and Banana Berry Quinoa and Steel - cut Oatmeal — all with Greek yogurt.

Not exact matches

The bars come in three flavors: almond, cranberry, and spinach; apples, kales, and pistachios; and berries, carrots, and quinoa.

Visit Abigail and I... On Facebook: The Soul of Health and Caroline Kaufman Nutrition On Pinterest: The Soul of Health and Caroline Kaufman Nutrition On Twitter: The Soul of Health and Sweet Foodie Acorn Squash with Red Quinoa, Cranberries, Apples, and Toasted Almonds — Tossed in Maple Vinaigrette (serves 4)

Coleslaw with raw beets served over quinoa and topped with apples, dried cranberries and pumpkin seeds.

Coleslaw with raw beets and carrots served over quinoa and topped with apple, pumpkin seeds and cranberries.

Instant Pot Apple Pie Steel Cut Oats Instant Pot Olive Garden Zuppa Toscana Soup Instant Pot Spinach and Sausage Egg Bites Instant Pot Chicken, Seafood, and Sausage Gumbo Instant Pot Baked Creamed Cheesy Corn with Ham Instant Pot Green Bean Casserole Instant Pot Chicken Noodle Soup with Spinach Instant Pot Caramel Apple Cider Instant Pot Meatball Sliders Instant Pot Pumpkin Spice Sweet Potato Soup Instant Pot Homemade Cranberry Sauce Instant Pot Starbucks Gingerbread Latte Instant Pot Skinny Pumpkin Spice Latte Instant Pot Low - Carb Pumpkin Spice Bread Instant Pot Lasagna Instant Pot Shrimp Risotto with Vegetables and Parmesan Instant Pot BBQ Pulled Chicken Sandwiches How to Make Hard Boiled Eggs Using the Instant Pot Instant Pot Chicken and Spanish Rice (Arroz Con Pollo) Instant Pot Cheesecake Instant Pot Chicken Alfredo Spaghetti Squash Instant Pot Mongolian Beef Instant Pot Steak Tacos Instant Pot Chicken Taco Bowl with Quinoa Instant Pot Buffalo Chicken Pasta

-LSB-...] Cabbage, Apple, and Cranberries, An Edible Mosaic Chicken Fajita Quinoa Bake, Two Healthy Kitchens Sun Dried Tomato, Kale, and Chicken Sausage Quinoa Bake, Fit Foodie Finds One Skillet Spicy Ranch Chicken, The Law Student's Wife Crock Pot Shredded -LSB-...]

White, red and black quinoa add to the gorgeous presentation of this autumn salad when tossed with roasted butternut squash, sweet dried cranberries, tart apples and buttery toasted pecans.

In a large bowl, toss together cooked quinoa, butternut squash, cranberries, apples, red onion and pecans.

Feed Me Phoebe: Swiss Chard Gratin The Lemon Bowl: Quinoa with Acorn Squash & Apples Jeanette's Healthy Living: 16 Clean Eating Thanksgiving Side Dish Recipes Big Girls, Small Kitchen: Nancy's Vodka Cranberries Weelicious: Maple Roast Vegetables Napa Farmhouse 1885: Easy Mushroom - Chile Risotto Red or Green: Schezwan Green Beans Domesticate Me: Sweet Potato Gratin with Pancetta, Parmesan & Sage Virtually Homemade: Sweet Potato Casserole Elephants and the Coconut Trees: Purple Potato Salad w / Grapefruit Vinaigrette The Sensitive Epicure: Roasted Sweet Potatoes w / Thyme & Rosemary The Heritage Cook: Maple - Roasted Root Vegetables Dishin & Dishes: Twice baked Sweet Potatoes Devour: Top In Season Thanksgiving Sides FN Dish: 10 Seasonal Thanksgiving Sides Taste With The Eyes: A Fresh California Twist on Brussels Sprouts

This Superfood Salad is loaded with curly kale, crunchy broccoli slaw, cabbage, shaved brussel sprouts, apples and sunflower seeds, as well as protein - dense quinoa, small bites of beets and chewy dried cranberries.

The salads include creations from its Apple Cranberry Couscous Base, to Sandridge's, Tex Mex Quinoa and Bean Base, and Wheatberry and Fruit Base.

This colorful and healthy fall harvest quinoa salad is packed with butternut squash, brussels sprouts, apples and cranberries.

Roasted kabocha squash Roasted beets Baked sweet potato Sauteed leafy greens Roasted root vegetables Blanched broccoli Zucchini pasta Cranberry apple quinoa stuffing Greens, onions and mushrooms Mac & cheese cupcakes

Recipes include: Breakfast and Snacks: Green Smoothie, Green Juice, Cherry Ricotta Bake, Brazil Nut Oat Yogurt, Cocoa Buckwheat Granola, Apple and Carrot Breakfast Salad, Chestnut and Buckwheat Crepes with Leeks and Mushrooms, Strawberry Oat Milk Smoothie, Amaranth Pumpkin Porridge, Key Lime Breakfast Parfait; Zucchini, Chocolate and Blueberry Pancakes; Matcha Kiwi Smoothie, Carrot Orange Muffins, Turmeric Ginger Tea, Fig Bars, Kale and Mustard Muffins, Chocolate Hemp Bars with Prune Caramel Savories: Fava Bean, Quinoa and Mint Salad, Miso and Raspberry Forbidden Rice Salad, Strawberry Soba Salad, Large Autumn Salad, Summer Bounty Salad, Roasted Kala Chana Hummus, Chunky Beet Sauerkraut, Cranberry Chutney, Marinated Stuffed Poblano Peppers, Peach and Avocado Summer Rolls Soups: Black Lentil and Butternut Squash Chili, Avocado Cilantro Soup, Roasted Chestnut Soup, Golden Gazpacho, Pappa al Pomodoro, Lazy Sweet Potato Dumplings in Broth, Creamy French Bean Soup, Apple Anise Soup Mains: Fingerling Potato and Rosemary Flatbread Pizza, Beet and Buckwheat Gnocchi, Squash Blossom Quiche, Fava Bean Quinoa Cakes, Tarragon Millet and Pear Stuffed Squash, Coconut Black Rice with Grilled Peaches, Colorful Tacos, Citrus Broccolini with Cardamom Tofu, Cauliflower Pie, Broccoli Rabe Focaccia, Tarragon Pistachio Falafel with Grilled Peach Salsa, Black Bean Pasta with Cherries and Dandelion, Chickpea Crepes with Mango Salsa, Asparagus and Kohlrabi Tart, Butternut Squash Fritters, Heirloom Tomato, Olive and Basil Tofu Souffle, Chanterelle Mushroom and Rutabaga Tartlets, Zucchini Spaghetti with Nectarines and Pumpkin Seed Pesto, Caramelized Fennel and Fig Pizza, Celeriac Garbanzo Stew with Slow - Roasted Tomatoes, Mediterranean Dolma Tea Time: Mango Lime Tartlets, Roasted Plum Ice Cream, Rum and Raisin Bundt Cakes, Rhubarb and Rosemary Tart, Lemongrass Raspberry Trifle, Berry and Chocolate Crisp, Lemon Bars, Persimmon and Chocolate Loaf, Apple and Blackberry Cobbler, Thumbprint Cookies, Pink Salt Chocolate Mousse Tart, Earl Grey Poached Pears with Hazelnut Panna Cotta, Swirled Acai and White Chocolate Cheesecake, Fall Sorbet Trio, Blood Orange Chocolate Cakes, Apricot and Lavender Tart, Cocoa Nib Cookies, Peach and Raspberry Tartlets, Fig Cupcakes, Black and White Chocolate Cups Play Time: Avocado and Strawberry Popsicles, Everything Halva, Vegetable Miso Soup, Thunderstorm Cookies, Spinach and Quinoa Blinchiki, Garbanzo Chocolate Pops, Animal Cookies, Whole Grain Crust Mini Pizzas, Sweet Potato and Apple Doughnuts, Chocolate Milkshake, Flower Vegetable Tartlets, Pink Lemon Coconut Bonbons, Apple and Vegetable Chips, Beet and Chocolate Pudding, Quick Spelt Bread with Concord Grape Jelly

Feed Me Phoebe: Swiss Chard Gratin The Lemon Bowl: Quinoa with Acorn Squash, Apples and Walnuts Jeanette's Healthy Living: 16 Clean Eating Thanksgiving Side Dish Recipes Big Girls, Small Kitchen: Nancy's Vodka Cranberries Weelicious: Maple Roast Vegetables Napa Farmhouse 1885: Easy Mushroom - Chile Risotto Red or Green: Schezwan Green Beans Domesticate Me: Sweet Potato Gratin with Pancetta, Parmesan and Sage Virtually Homemade: Sweet Potato Casserole with Walnuts Elephants and the Coconut Trees: Purple Potato Salad with Grapefruit Vinaigrette The Sensitive Epicure: Roasted Sweet Potatoes with Thyme and Rosemary The Heritage Cook: Maple - Roasted Root Vegetables Food For My Family: Honey - Roasted Cauliflower with Pine Dishin & Dishes: Twice baked Sweet Potatoes Devour: Top In Season Thanksgiving Sides FN Dish: 10 Seasonal Thanksgiving Sides Taste With The Eyes: A Fresh California Twist on Brussels Sprouts

Add butternut squash, onions, brussels sprouts, apple, feta, dried cranberries and parsley to the quinoa and stir everything.

1 cup uncooked quinoa 2 cups water 1 cup celery, chopped 1 cup red onion, chopped 2 Granny Smith apples, diced 1 cup cranberries, halved 2 tbsp extra-virgin olive oil 1 tsp thyme 1 - 2 tsp curry powder 1 tsp cinnamon 3/4 cup vegetable broth 1 tbsp maple syrup salt and pepper

SNACKS: 88 healthy snacks under 100kcal 100 % real fruit roll ups almond butter protein bars almond clif bars almond joy cookies almond joy energy bites almond joys apple cupcakes apple pie larabars apples peanut butter slices banana bites banana bread larabar bites banana chocolate chip donuts bbq roasted chickpeas berry oat cups candied pecans caramel chews caramel popcorn cauliflower popcorn chocolate bar chocolate chip balls chocolate chip cookie dough larabars chocolate chip cookies chocolate larabars cinnamon fruit kebobs cinnamon raisin peanut butter oat bran muffins clean eating peanut butter cups clean eating samoas coconut chocolate chip cookies coconut chocolate date cups coconut cream larabars coconut date bars coconut strawberry muffins cranberry coconut donuts cranberry filled ginger bread muffins cranberry pistachio energy bites cranberry thumbprint cookies crunchy granola bars dark chocolate covered coconut almond granola bars eggplant chips frozen banana bites frozen fruit pops frozen yogurt blackberries frozen yogurt strawberriesfruity fun skewers ginger bread granola bars gluten free coconut cookies gluten free snickerdoodles grain free blondies grain free energy bites healthy chocolate chip cookies healthy coconut banana bread healthy ginger bread cookies healthy oatmeal cookies healthy peanut butter cookies healthy peanut butter oatmeal cookies healthy sugar cookies high protein energy bites homemade cliff bars kettle corn key lime larabars kind bars maple cinnamon roasted chickpeas meringue cookies mexican hot chocolate snickerdoodles no bake healthy protein bars no bake nutella protein cookies nutella thumbprint cookies oatmeal, raisin, peanut butter balls peanut butter banana muffins peanut butter chocolate chip donuts peanut butter chocolate chip larabars peanut butter cookie dough bites peanut butter cookies peanut butter cups peanut butter granola bars pizza roll ups pumpkin seed power bars raw vegan peanut butter cups roasted chick peas skinny coconut cupcakes strawberry and mango fruit roll up tropical popsicles vanilla bean cherry chocolate granola bars vegan and gluten free quinoa and cranberry energy bars

DINNER: acorn squash and black bean quesidillas baked basil zucchini baked macaroni and cheese baked salmon baked squash baked turkey burgers balsamic grilled summer vegetables with basil quinoa salad bbq lime and mango turkey bbq rosemary sweet potato black bean burrito black beans and rice black bean veggie burgers broccoli and sundried tomato pasta chicken, avocado salad chicken nuggets chick pea burgers citrus grilled chicken dinner rolls farmers market salad farro salad with roasted mushrooms and parmesan fried rice with cashews garlic and lime shrimp garlic and parmesan turkey meatballs garlic and rosemary chicken garlic roasted red potato wedges gnocchi grilled shrimp with garlic and cilantro grilled tuna and couscous salad healthy chicken parmesan wraps healthy stuffed mushrooms mexican twice baked potatoes moroccan apricot chicken tenders mushroom pizza with caramalised onions oven fried eggplant peanut noodle stir fry pecan crusted dover sole pineapple pork kebobs pork fried rice portobello musroom pizzas red lentil cauliflower burger roasted rosemary root vegetables roasted vegetable salad with feta and chickpeas sauteed garlic and tomato lentil salad seasoned potato wedges slow cooker meatloaf slow cooker pineapple chicken verde slow cooker pulled pork sandwiches slow cooker rosemary chicken slow cooker two bean chicken slow roasted vegetables southwestern quinoa pasta salad spicy veggie bean burger sticky rice sweetcorn garlic and tomato soup thai spiced bbq shrimp tuna stuffed zucchini vegan chick pea casserole vegan corn bread vegan lasagna vegan mac and cheese vegetable spaghetti with tomato sauce and nut balls veggie lasagna zucchini sticks DESERT: 3 ingredient peanut butter ice cream 5 minute banana ice cream apple pie baked apple banana almond and chocolate ice cream banana berry soft serve banana chocolate caramel ice cream cake banana ice cream floats banana peanut butter cups banana split cheesecake bites blueberries and cream popsicle blueberry - pomegranate ice lollies blueberry strawberry banana ice cream cake caramel apples caramel chocolate apples carob caramel tarts with coconut cashew coffee vanilla creme cake chocolate banana coconut cream pie chocolate banana pie with whipped coconut cream chocolate caramel orange tart with seasalt chocolate covered bananas with walnuts chocolate hazelnut ice cream chocolate maca truffles chocolate mint cookie dough bites chocolate molten lava cakes with goji berries chocolate mousse chocolate peanut butter cake chocolate peanut butter cream pie chocolate protein truffles chocolate pudding chocolate tahini caramel delights cinnamon vanilla almond butter banana pops clean eating nutella ice cream coconut almond fudge coconut truffles cookie dough ice cream cranberry bliss bars creamy baked pears dairy - free fudgesicles double chocolate cake durian ice cream fruit tartlets with cashew cream fruity popsicles greek yogurt cupcakes greek yogurt thin mint cupcakes grilled peaches with gingersnaps healthy banana foster healthy brownie healthy key lime tarts honey wholewheat chocolate chip banana bread layered banana ice cream cake lemon lime and coconut cheesecake mini protein cheesecake mocha banana ice cream no bake cookie dough bites no bake peanut butter nuggets nutella fudge pops paleo brownie cupcakes pecan pie peanut butter and chocolate ice cream peanut butter coconut cups with dark chocolate peppermint meringues pina colada ice cream premium poached peaches raspberry nutella tarts raw carrot cake raw chocolate cupcakes with vanilla frosting raw chocolate with goji berries raw fudge brownies raw snickers bar raw tropical ice cream raw vegan smores roasted maple papaya strawberry ice cream sweet potato pie thick and fudgey brownies vanilla bean cheesecake vanilla bean ice cream vanilla chocolate cake vanilla chocolate chunk cheesecake vanilla ice cream vegan and gluten free, peanut butter, caramel cheesecake vegan and gluten free, peanut butter and chocolate chip banana vegan nutella bites vegan strawberry scone tarts bread watermelon tart

Vegetable Salads Avocado and Tomato Salsa Cranberry, Carrot and Celery Slaw Creamy Coleslaw Crunchy Munchy Veggie Salad Kohlrabi and Mango Salad Mediterranean Cucumber Salad Quinoa Salad w / Honey Mustard Dressing Tangy Carrot - Apple Salad Warm Millet and Broccoli Salad

Clockwise from top left: Pumpkin Streusel Muffins from Gim me Some Oven Apple Cider Mimosas from the Cookie Rookie Butternut Squash and Cranberry Quinoa Salad from Little Broken Goat Cheese Spinach and Sun - Dried Tomato Quiche from Sally's Baking Addiction

This fall flavor Cranberry Apple Quinoa Salad is loaded with proteins from the quinoa and the chickpeas making it a complete, delicious, and healthy vegetarian dish foQuinoa Salad is loaded with proteins from the quinoa and the chickpeas making it a complete, delicious, and healthy vegetarian dish foquinoa and the chickpeas making it a complete, delicious, and healthy vegetarian dish for you.

Squash and kale dressing with sour cherries and pecans from Food To Glow [vegan] Quinoa «stuffing» with butternut squash, cranberries and pistachios from Gim me Some Oven [vegan] Pumpkin cheddar stuffing from Oh My Veggies Sourdough stuffing with mushrooms, apples and sage from Two Peas and Their Pod Sage and onion stuffing balls from BBC Food

Day 1 - Vegetarian Tomato Soup Day 2 - Quinoa Chicken Chili Day 3 - Asian - Style Beef Short ribs (this was the man's fave of the week) Day 4 - Butternut Squash & Chicken Stew Day 5 - Turkey & Rice Stuffed Peppers * I spontaneously whipped up a little Apple Cranberry Mulled Cider, too... you can't go wrong with cider smelling up your house all day!

If you like Cranberry Apple Quinoa Salad recipe, please share with your friends and family.

Place the quinoa in a large bowl and add the onions, green apple, bell pepper, chick peas, cranberries and walnuts.

Just saying... hahahahha Since it is fall and I love all autumn flavors, I was thinking of making agaaaaaain another quinoa salad for lunch but this time I added some cranberry and green apple to get the fall, sweet taste I was looking for.

Regarding interesting ways to eat quinoa - I just recently tried it for the first time, and it was a cold salad of quinoa, chopped granny smith apples, dried cranberries, cilantro and seasoned with lemon juice and salt / pepper.

5 - spice black bean salad w / rocket greens + citrus dressing gf + v avocado, kale & arugula chop w / roasted poblano & lime dressing gf + v apple salad with tahini dressing gf + v balsamic roasted asparagus salad with fried capers + 7 - minute eggs gf brussels sprout, honeycrisp & cabbage slaw w / spicy almond sauce gf + v buckwheat + shaved brussels sprout bowl gf + v cauliflower couscous w / cherries + a sumac - lemon vinaigrette gf + v charred broccoli + red onion salad w / shaved apple + arugula gf + v charred corn salad with spicy cilantro vinaigrette gf + v chickpea & avocado tzatziki salad gf + v chickpea bean bowl w / toasted breadcrumbs + dill tahini gf + v chipotle black beans w / collard greens, avocado & chipotle - lime vinaigrette gf + v chopped tahini salad w / crushed pine nuts + mint gf + v cilantro black rice w / roasted garlic scapes + asparagus gf + v cilantro & hemp salad on tahini - yogurt toast gf + v citrus salad gf + v cooling summer salad w / za'atar pesto v cranberry bean + ribboned zucchini salad gf + v fattoush salad w / a creamy sumac - pine nut sauce gf + v fennel - roasted carrot + shallot salad w / shaved apples gf + v fruity shredded kale salad, for a crowd gf + v garlic + spice market carrots w / tahini yogurt gf + v garlicky tamari roasted chickpea salad gf + v grilled panzanella salad w / peaches & fennel gf + v herbed black beluga lentils w / garlic scapes + yogurt sauce v + gf lemony fennel, radish, and kale salad gf + df mellow melon salad gf + v midsummer cherry & amaranth panzanella salad gf + v moroccan harissa salad gf + v pickled corn succotash salad gf + v pulled salmon salad gf + df quinoa salad w / beets, blood orange + chimichurri gf + v raw veggie + ginger rice bowl w / sriracha tahini gf + v roasted turmeric - chili chickpeas + pear salad gf + v roasted radish + garlic salad with coconut milk dressing gf + v sautéed grapes, autumn kale + edamame salad w / shiso vinaigrette gf + v shaved carrot & avocado salad w / tahini gf + v spring garlic + yam salad gf + v squash, parsnip, + kale salad w / pomegranate dressing gf + v strawberry coconut kale slaw v summer socca salad w / burst tomatoes + roasted zucchini gf + v summer salad w / za'atar pesto gf + v thai slaw gf + v vegan caesar pasta salad gf + v vegan caprese salad gf + v warm fingerling potatoes w / garlic - turmeric sauce gf + v

More Instant Pot Recipes: Instant Pot Spinach and Sausage Egg Bites Instant Pot Chicken, Seafood, and Sausage Gumbo Instant Pot Baked Creamed Cheesy Corn with Ham Instant Pot Green Bean Casserole Instant Pot Chicken Noodle Soup with Spinach Instant Pot Caramel Apple Cider Instant Pot Meatball Sliders Instant Pot Pumpkin Spice Sweet Potato Soup Instant Pot Homemade Cranberry Sauce Instant Pot Starbucks Gingerbread Latte Instant Pot Skinny Pumpkin Spice Latte Instant Pot Low - Carb Pumpkin Spice Bread Instant Pot Lasagna Instant Pot Shrimp Risotto with Vegetables and Parmesan Instant Pot BBQ Pulled Chicken Sandwiches How to Make Hard Boiled Eggs Using the Instant Pot Instant Pot Chicken and Spanish Rice (Arroz Con Pollo) Instant Pot Cheesecake Instant Pot Chicken Alfredo Spaghetti Squash Instant Pot Mongolian Beef Instant Pot Steak Tacos Instant Pot Chicken Taco Bowl with Quinoa Instant Pot Buffalo Chicken Pasta

Easy Fish Taco Bowl Riced Cauliflower Chicken Casserole Poha with Veggies and Eggs Miso Ramen The Ultimate Holiday Burger Citrus Roasted Whole Chicken Stuffed Pie Pumpkin with Turkey, Cheddar and Spinach Acorn Squash Risotto and Brussels Sprouts with Bacon Spinach and Chickpeas in Coconut Curry Sauce Autumn Spiced Slow Cooker Chicken with Apples and Onions Baked Tofu Bowl with Peanut Dressing Grilled Bone in Chicken Breasts with Sweet Onion Garlic Barbecue Sauce Dan Dan Noodles Black Lentil and Barley Bowl Baked Peruano Beans with Mexican Chorizo Grass Fed Sirloin Steaks with Spinach Horseradish Pesto Herb and Goat Cheese Red Potato Pierogi Braised Boneless Short Ribs with Citrus Garlic Slaw Nashville Hot Chicken Beer Basted Turkey Acorn Squash Lentils with Pumpkin Seeds and Cilantro Buffalo Chicken and Rice Slow Cooker Casserole Fish Burgers with Skillet Corn and Sweet Peppers Chickpea Bowls with Ginger Cucumbers and Spicy Peanut Sauce Lentils with Curry Turkey Meatballs and Lemon Spinach Grilled Pizza with Scallops Shallots and Arugula Lemongrass Chili Marinade for Grilled Chicken Spicy Noodle Bowl with Sausage and Greens Slow Cooker Maple Jalapeño Chicken Sliders Grain Free Pizza Crust Beef Medallions with Spinach and Arugula Ground Turkey and Ale Cabbage Rolls Turkey Red Lettuce Wraps with Sweet Potatoes and Cranberries Chickpea and Quinoa Griddle Cakes with Spinach and Feta

Other vitamins and nutrients come from whole - food sources like tomatoes, quinoa, apples, blueberries, cranberries, and more!

chocolate Flavor: Organic Pea Protein, Organic Sprouted Rice, Organic Cranberry, Organic Hemp, Organic Sacha Inchi, Organic Sprouted Amaranth, Organic Sprouted Quinoa, Organic Acai, Organic Acerola Extract, Organic Apple, Organic Blackberry, Organic Blueberry, Organic Broccoli, Organic Coconut, Organic Jerusalem Artichoke, Organic Kale, Organic Pomegranate, Organic Raspberry, Organic Strawberry, Organic Turmeric, Organic Cocoa, Organic Rice Bran Solubles, Organic Natural Chocolate Flavors, Organic Guar, Organic Monk Fruit, Organic Natural Vanilla Flavors, Organic Vanilla Bean, Organic Acacia, Organic Stevia, Himalayan Sea Salt

vanilla Flavor: Organic Pea Protein, Organic Sprouted Rice Protein, Organic Cranberry Protein, Organic Hemp Protein, Organic Sacha Inchi, Organic Sprouted Amaranth, Organic Sprouted Quinoa, Organic Acai, Organic Acerola Extract, Organic Apple, Organic Blackberry, Organic Blueberry, Organic Broccoli, Organic Coconut, Organic Jerusalem Artichoke, Organic Kale, Organic Pomegranate, Organic Raspberry, Organic Strawberry, Organic Turmeric, Organic Natural Vanilla Flavors, Organic Rice Bran Solubles, Organic Guar Gum, Organic Monk Fruit, Organic Vanilla Bean, Organic Acacia, Organic Stevia

Organic Pea Protein, Organic Sprouted Rice Protein, Organic Cranberry Protein, Organic Hemp Protein, Organic Sacha Inchi, Organic Sprouted Amaranth, Organic Sprouted Quinoa, Organic Acai, Organic Acerola Extract, Organic Apple, Organic Blackberry, Organic Blueberry, Organic Broccoli, Organic Coconut, Organic Jerusalem Artichoke, Organic Kale, Organic Pomegranate, Organic Raspberry, Organic Strawberry, Organic Turmeric, Organic Natural Vanilla Flavors, Organic Rice Bran Solubles, Organic Guar Gum, Organic Monk Fruit, Organic Vanilla Bean, Organic Acacia, Organic Stevia

Greens Blend (Proprietary) 2350 mg Barley Grass Juice Powder *, Spirulina *, Chlorella (Japanese soft shell) Phyto - Nutrient Blend (Proprietary) 325 mg Blueberry, Green Tea Extract, Grape Seed Extract, Cranberry, Raspberry, Tart Cherry, Pine Bark Extract, Broccoli, Tomato, Carrot, Spinach, Kale, Brussels Sprout, Bilberry, Elderberry, Pomegranate, Blackberry Isoquercitin / Rutin 50/50 160 mg Raspberry Extract (20 % Ellagic Acid) 50 mg Fruit & Vegetable Blend 900 mg (Proprietary freeze - dried, low temperature dried) Apple *, Carrot *, Mango *, Sweet Potato *, Lemon *, Parsley *, Peach *, Kale *, Broccoli *, Spinach *, Leek *, Beet *, Cranberry * (Quinic Acid 6 %) Acerola Cherry Powder * (17.5 % Ascorbic Acid) 175 mg Rice Bran Soluble * 2500 mg Aloe Vera Powder Extract * (100:1 freeze dried) 30 mg Green Tea, White Tea (decaffeinated, 50 % Polyphenol) 100 mg Polygonum Cuspidatum (15 % Resveratrol) 50 mg Oat Beta Glucan * 2200 mg Cinnamon Blend (Proprietary) 50 mg Cinnamon Extract 8 %, Cinnamon Bark Powder * Milk Thistle (20 % Silymarin) 50 mg Marigold Extract (5 % Lutein with Zeaxanthin) 50 mg Dunaliella Salina (Natural Carotenoids) 100 mg Enzymes (plant - based) 40 mg Alpha Amylase, Bromelain, Cellulase, Galactosidase, Glucoamylase, Hemicellulase, Lipase, Papain, Protease Lecithin (non GMO) 1925 mg Cabbage (Japanese, fermented) 30 mg Lycopene Extract - 10 % (from tomato) 25 mg Lemon Peel Powder * 25 mg Quinoa Sprout * 90 mg Artichoke Extract (5 % Cynarin) 20 mg Atlantic Kelp Powder * (Laminara Digitata) 20 mg * Certified Organic Ingredient

rye, soy, cashews, almonds, oats, lentils, beans, brown rice, cabbage, hemp seeds, chia seeds, spinach, pumpkin, pumpkin seeds, sunflower seeds, sesame seeds, cranberries, quinoa, blueberries, apples, and kiwis.

Vegan Breakfast: — Low - Fat Winter Fruit Granola — Steel - Cut Oats with Apples and Pecans Desserts: — Blood Orange Sorbet — Clementine Granita — Peach Sorbet — Strawberry Sorbet Main Courses: — Black Bean Burrito with Cilantro - Lime Rice — Chickpeas with Escarole and Caramelized Onions — Vegetable Skewers with Pesto Vinaigrette — Hummus Vegetable Sandwich — Lentil Shepherd's Pie — Pueblo Corn Pie — Ratatouille, Easy Roasted Salad: — Arugula Salad with Strawberries and Pecans — Asian Noodle Salad — Candied Walnut, Pear and Leafy Green Salad — Couscous with Peaches, Watercress and Pistachios — Lentil Salad — Mediterranean Orzo Salad with Citrus Dressing — Orange Pecan Salad — Quinoa, Corn and Avocado Salad — Red Beans and Rice Salad — Sesame Noodles with Baby Greens and Peanut - Ginger Dressing — Taco Salad, Big Fat Vegan Sides: — Asian Slaw with Roasted Peanuts — Cauliflower Mashed Potatoes — Cranberry Sauce — French String Beans with Roasted Red Onion and Peppers — Roasted Garlic, Poblano and Red Pepper Guacamole — Roasted Rosemary Potatoes — Rosemary Roasted Sweet Potatoes Soups: — Coconut - Sweet Potato Bisque — Creamless Creamy Tomato - Basil Soup — Gazpacho — Tomato and Red Pepper Soup — Vegetarian Chili

Posted by Jovina Coughlin in apples, Beans, Beef, beets, berries, carrots, cobbler, cranberry, cucumbers, Desserts, Dinner, Fish, Grains, Healthy Italian Cooking, mangoes, mushrooms, peppers, quinoa, Salad, scallops Tags: cooking for two

Apple Cranberry Slaw Roasted Asparagus with Balsamic Vinegar Acorn Squash in Crockpot Baked Brown Rice Baked Potatoes Gingery Broccoli Slaw Saute Braised Cabbage Cabbage Sauteed in Bacon Grease Gingered Carrot Coins Spicy Peanut Corn German Stuffing Coconut Green Bean Casserole Roasted Green Beans Sauteed Kale and Bok Choy Kale and Garlic Sauteed in Lard Sauteed Kale and Bok Choy Mashed Sweet Potatoes Mozzarella, Tomato and Zucchini Peppers, Onions, and Mushrooms Potato Bake Paprika Potato and Beans Roasted Potatoes Quinoa Cooked in Carrot Juice Sauteed Leek and Kale Stems Sauteed Mixed Veggies Simple Shredded Veggie Side Dish Fried Rice Quick Spanish Rice Warm Pesto Eggplant, Red Pepper, and Corn salad with Goat Cheese Spinach and Onions Gluten - Free Creamed Spinach Roasted Summer Squash Rounds Simple Roasted Tomatoes Zucchini Side Dish Zucchini and Tomato Side Dish

Carlee recently posted... Fall Quinoa Salad with Apples, Cranberries and Kale

Ingredients Chicken, Chicken Meal, Turkey Meal, Grain Sorghum, Millet, Chicken Fat (Preserved With Mixed Tocopherols And Citric Acid), Whole Ground Flaxseed, Coconut Meal, Quinoa, Natural Flavors, Potassium Chloride, Salmon Oil, Chia Seed, Chicken Cartilage (source of natural chondroitin sulfate and glucosamine), Salt, Apple Cider Vinegar, Kelp Meal, Diatomaceous Earth, Choline Chloride, Calcium Carbonate, Dried Beets, Dried Cranberries, Dried Pumpkin, Dried Spinach, Dried Tomatoes, Cod Liver Oil, Inulin, Dried Blueberries, Dried Chamomile, Dried Turmeric, Zinc Amino Acid Complex, Vitamin E Supplement, Zinc Sulfate, Iron Amino Acid Complex, Ferrous Sulfate, Copper Amino Acid Complex, Copper Sulfate, Vitamin A Supplement, Manganese Amino Acid Complex, Thiamine Mononitrate, Calcium Pantothenate, Riboflavin Supplement, Pyridoxine Hydrochloride, Manganous Oxide, Biotin, Vitamin B12 Supplement, Vitamin D3 Supplement, Ethylenediamine Dihydroiodide, Folic Acid, Sodium Selenite, Calcium Iodate, Rosemary Extract, Lactobacillus acidophilus Fermentation Product, Lactobacillus lactis Fermentation Product, Lactobacillus pantarum Fermentation Product, Bacillus subtillis Fermentation Product, Aspergillus oryzae Fermentation Product

Turkey, Turkey Necks, Turkey Hearts, Turkey Livers, Organic Collard Greens, Organic Squash, Organic Celery, Cranberries, Blueberries, Organic Pumpkin Seeds, Organic Sunflower Seeds, Montmorillonite Clay, Organic Apple Cider Vinegar, Sardine Oil, Taurine, Organic Quinoa Sprout Powder, Dried Organic Kelp, Organic Cilantro, Organic Coconut Oil, Cod Liver Oil, Organic Ginger, Vitamin E Supplement.

Turkey, Quinoa, Flax, Lentils, Carrots, Celery, Apples, Bananas, Blueberries, Cranberries, Pumpkin, Spinach, Garlic, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Niacin Supplement, Iron Proteinate, Calcium Carbonate, Phosphorous, Zinc Proteinate, Riboflavin Supplement, Thiamine Monoitrate, Potassium Chloride, Manganese Proteinate, Copper Proteinate, Magnesium Chloride, Pyridoxine Hydrochloride, Cyanocobalamin.

Chicken, Quinoa, Flax, Lentils, Carrots, Celery, Apples, Bananas, Blueberries, Cranberries, Pumpkin, Spinach, Garlic, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Niacin Supplement, Iron Proteinate, Calcium Carbonate, Phosphorous, Zinc Proteinate, Riboflavin Supplement, Thiamine Monoitrate, Potassium Chloride, Manganese Proteinate, Copper Proteinate, Magnesium Chloride, Pyridoxine Hydrochloride, Cyanocobalamin.

Ingredients Chicken, Chicken Meal, Grain Sorghum, Millet, Turkey Meal, Chicken Fat (Preserved With Mixed Tocopherols And Citric Acid), Whole Ground Flaxseed, Coconut Meal, Quinoa, Natural Flavors, Salmon Oil, Potassium Chloride, Chia Seed, Chicken Cartilage (source of natural chondroitin sulfate and glucosamine), Sea Salt, Apple Cider Vinegar, Cod Liver Oil, Kelp Meal, Diatomaceous Earth, Choline Chloride, Calcium Carbonate, Dried Beet, Dried Cranberries, Dried Pumpkin, Dried Spinach, Dried Tomatoes, Inulin, Dried Blueberries, Dried Chamomile, Dried Turmeric, Zinc Amino Acid Complex, Vitamin E Supplement, Zinc Sulfate, Iron Amino Acid Complex, Ferrous Sulfate, Copper Amino Acid Complex, Copper Sulfate, Vitamin A Supplement, Manganese Amino Acid Complex, Thiamine Mononitrate, Calcium Pantothenate, Riboflavin Supplement, Pyridoxine Hydrochloride, Manganous Oxide, Biotin, Vitamin B12 Supplement, Vitamin D3 Supplement, Ethylenediamine Dihydroiodide, Folic Acid, Sodium Selenite, Calcium Iodate, Rosemary Extract, Lactobacillus acidophilus Fermentation Product, Lactobacillus lactis Fermentation Product, Lactobacillus pantarum Fermentation Product, Bacillus subtillis Fermentation Product, Aspergillus oryzae Fermentation Product

Upon launching later this summer, the treats will be available in both small breed and regular sizes, in eight - ounce and 16 - ounce resealable bags respectively, in the following varieties: • Turkey, Oatmeal, Cranberry • Oatmeal, Chicken, Pumpkin • Sweet Potato, Salmon, Apple (Grain - Free Formula) • Lamb, Quinoa, Carrot • Trout, Wild Rice, Spinach «The inspiration for the unique flavor combinations came from our desire to treat dogs to the same wholesome ingredients you'd find on your own table,» said Govea.

Rabbit (with ground bone), Rabbit Livers, Rabbit Hearts, Organic Collard Greens, Organic Squash, Organic Celery, Cranberries, Blueberries, Organic Pumpkin Seeds, Organic Sunflower Seeds, Montmorillonite Clay, Organic Apple Cider Vinegar, Sardine Oil, Taurine, Organic Quinoa Sprout Powder, Dried Organic Kelp, Organic Cilantro, Organic Coconut Oil, Cod Liver Oil, Organic Ginger, Vitamin E Supplement.