Arrange endive on plate or platter with pears.
Prepare the salad plate by
arranging the endive leaves and scattering with the beets and red onion.
Not exact matches
When you're ready to serve the salad,
arrange the little gems and
endives in a large bowl.
Arrange 16 small crunchy inner leaves of butter lettuce, romaine, or
endive on a large platter.