Sentences with phrase «as if vegan»

Not exact matches

I think Jesus was vegan as in Eden and Heaven and so if we are to make heaven on earth then we must make vegan paths, but I do suspend my vegan choice sometimes because Jesus is on the menu at churches and so I go and eat him just incase it helps.

Would be fabulous if a vegan alternative could be noted as much as I hate being an option.

I'm definitely going to be inspired to try out a vegan soy - free version... hmmmm... if it looks nearly as lush as yours I'll be over the moon!

It makes me feel that the term «vegan» is extremely unfortunate and misleading, because the term does not emphasize or even signify respect for animals or living beings or creatures, as it would benefit from doing, but rather uses a derivative form of «vegetable» or «vegetarian», which makes it sound as if the central point is — eating vegetation, i.e. plants, which makes it sound like a diet.

The vegan cheesy chipotle sauce is out - of - this - world delicious and simple, and if you don't want to bother with making sweet potato chips, please give this sauce a try on regular tortilla chip nachos, I have a feeling you'll really love it:) Wishing everyone peace, health and warmth as we ring in the New Year!

What would you use to substitute for the eggs where the pie would have the same body as if it weren't vegan?

The recipe is incredibly versatile - it is vegan as written, you can use GF pasta if that is a consideration, and there is very little added oil, if you're keeping an eye on that.

PS: If you make my easy vegan meatballs, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag.

Plus, if you're ok with the fact that it * may contain * dairy, but milk isn't listed as one of the ingredients, then these double chocolate mint cookies are totally vegan as well.

If you're vegan, serve with hummus or enjoy it as - is!

Now I want to try to make it vegan using agave, applesauce, and nondairy yogurt, and see if it's just as yummy.

Sign up to try the next month's surprise goodies, as a one - time deal or sign up for a year of Vegan Cuts deliveries to save big (note: I'm an affiliate so if you purchase, thanks for going through this link!).

The snack had to be vegan, and as healthy as possible if it was a dessert.

This 3 Ingredient Vegan Strawberry Milk is the perfect way to use up leftover strawberries (as if that's a thing) or frozen strawberries to make a fun little treat.

I did notice that it seemed like most options were heavily marketing themselves as vegan or paleo but there didn't see to be much variety if you wanted something low in sugar or carbs.

If you're vegan or Paleo then Nutella is so out of the picture for you but all is not lost as you can make your own, and it'll be pretty damn close to the real thing.

Just as I did for the Vegan Entrees, I looked through my site to see if there were any vegan soups already in my culinary arsVegan Entrees, I looked through my site to see if there were any vegan soups already in my culinary arsvegan soups already in my culinary arsenal.

Flax «eggs» (flax meal + water) are a great vegan egg replacement in recipes, and I was curious to see if this blend would work as successfully.

Hi Liz, I was just wondering if you know of anywhere to buy vegan Worcestershire sauce, as the regular stuff is not vegan, or vegetarian, it has anchovies.

So if the production of this ingredient (that is in pretty much in everything) has an impact on a species of animal and taking their home away from them, wouldn't you consider that a problem as an ethical vegan?

A lot of ground still needs to be covered if we, as vegans, are ever to become the majority instead of the minority.

This is a great post to share with you on this blog as I know a lot of my readers aren't vegan, so if you are interested, this article will be a great place to start.

If you love discussions about vegan or plant - based diets, listen in as I talk to Rachel Hutchins as we talk about Autoimmune Disease and a Plant - Based Diet.

If you like this recipe, you might also enjoy some of my other Vegan Breakfast Recipes such as my favorite Tofu Scramble, or this Vegan Biscuit Casserole.

You can serve your vegan wraps as I did, the super low - carb way, by placing some filling atop a large kale leaf (Romaine lettuce leaves also work well for this purpose, as would a chard leaf, if it's big enough), or you can use this as a filling for vegan burritos, by scooping some into whole wheat, spelt, corn or other tortillas.

You can also top with extra shredded vegan cheese before broiling as well if you'd like!

If you are vegan, or if you like to eat vegan as often as you can, check out this recipe for vegan perogies from Post Punk KitcheIf you are vegan, or if you like to eat vegan as often as you can, check out this recipe for vegan perogies from Post Punk Kitcheif you like to eat vegan as often as you can, check out this recipe for vegan perogies from Post Punk Kitchen.

After all, there are so many surprising things that vegans can't eat — as if the thought of giving up SAD (standard American diet) wasn't enough.

To make these vegan I opted for a simple tofu feta, but if dairy is something you dig, simple goat or sheep feta would work just as well.

PS: If you make my vegan katsu curry with tofu, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag.

PS: If you make these Moroccan - inspired vegan meatballs, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag.

In an effort to see if anyone could tell that these were indeed HEALTHIER cookies, I brought both a vegan batch (made with coconut oil and a flax egg) as well as a regular batch (made with butter and an egg) to a group of about 12 guys.

When I started brainstorming lasagna sauce recipe ideas in my head, I suddenly remembered that I'd bought a packet of agar - agar powder (vegan gelatin) to experiment with a dessert recipe for Valentine's Day... What if I use the nutty flavour chickpea flour as a base for my sauce (which I had done once before) and thicken it up with agar - agar powder?

If you wonder how you'll find vegan Italian sausage, it's now available at a variety of stores, including Sprouts, Walmart (produce section), health food stores, and even some grocery stores carry it as well.

I think I could incorporate a lot more vegan meals if I just embraced the ingredients as they are, instead of trying to turn them into some kind of imitation of a meat / cheese / etc.

If you're into corn and casseroles as much as I am, you should check out my Sweet Corn Salsa or my Easy Vegan Taco Cornbread Casserole.

I feel as though if you're going to offer a vegan concept, everything should be made in house.

If you're looking to expand your vegan baking repertoire try Jacqueline Meldrum's Vegan brownies or Karen Burns Booth's vegan mushroom pie as a fantastic dinner party centrepvegan baking repertoire try Jacqueline Meldrum's Vegan brownies or Karen Burns Booth's vegan mushroom pie as a fantastic dinner party centrepVegan brownies or Karen Burns Booth's vegan mushroom pie as a fantastic dinner party centrepvegan mushroom pie as a fantastic dinner party centrepiece.

Their channel is perfect if you're just going vegan and are struggling to let go of your «go - to» foods as they've made heaps of recipes from tacos and nachos to burgers and mac and cheese.

We recommend speaking to your pediatrician first to determine if a particular Vega ® shake product, such as Vega One ®, Vega ® Protein & Greens, Vega ® Protein Smoothie, Vega ® Clean * Protein * At Vega, clean means Non-GMO Project verified, gluten - free, vegan, and made without artificial flavors, colors or sweeteners., Vega ® Essentials, Vega Sport ® Protein, or Vega ® Protein Nutrition Shake, is right for your kids.

Vegan cooking is great for cast iron, just wipe out with a paper towel and rub with a little more oil as needed (or scrub with oil mixed with salt if something adheres).

I'd be lying if I said I didn't miss cheese sometimes, but as an ethical vegan it's a lot easier to give it up if you know where it comes from.

:) and if u do want a myriad other ways to cook greens which take less than 40 minutes, keep well and yet taste like you have spent half the day in the kitchen (i do nt know about kale, but spinach and chard definitely, we can write to each other 1:1) as a bonus, most of the recipes are vegan too!

If you have a favorite vegan recipe I forgot to tag as such, please let me know.

As for the vegan minced meat, before adding all into the sauce, try a bit first, and see if you like the taste.

It's a tad underpopulated; I tend to not file salads and things that are almost always vegetarian or vegan as such, because it's a given, but can change this if you all disagree.

But, what if you're not into beef as much as I am and are looking for a vegetarian or vegan option?

As the name implies, I sweeten this espresso almond butter with honey (or maple syrup if you want a vegan option), and the honey is like the friend with super long arms.

I would love to try this with molasses if it is at all posible, since as a newly vegetarian trying to go vegan, I'm having trouble keeping my iron levels ok.

If this is open overseas, I would be happy to win as I only have one vegan cookbook and it's without pictures, haha.