Sentences with phrase «as my chefs mastered»

Not exact matches

Mich., October 11, 2017 — After an exciting display of culinary expertise, Gerald Ford, CMC, Joseph Leonardi, CMC, and Shawn Loving, CMC, were named to the prestigious group of culinarians known as Certified Master Chefs ® (CMCs ®) by the American Culinary Federation (ACF).

His career in the culinary industry took off when Master Chefs Russell Siu (Iron Chef, 3660 on the Rise) and Ed Mitchell («The Pitmaster») hand - picked Chef Darryl as one of five of Hawaii's best chefs to open Club Corp of America's Center Club in Costa MesaChefs Russell Siu (Iron Chef, 3660 on the Rise) and Ed Mitchell («The Pitmaster») hand - picked Chef Darryl as one of five of Hawaii's best chefs to open Club Corp of America's Center Club in Costa Mesachefs to open Club Corp of America's Center Club in Costa Mesa, CA.

Sous chefs must master purchasing, scheduling and payroll before they become executive chefs just as busboys must become familiar with the menu and customer interaction before they move up to waiters.

Maggie Beer Products was built up over decades by Maggie Beer, who developed a national profile through a series of cookbooks, television cooking shows and as a regular guest judge on the Ten Network's Master Chef program.

Border Grill is an upscale, modern Mexican restaurant owned by Chefs Susan Feniger and Mary Sue Milliken, also known as Two Hot Tamales on their classic Food Network show and competitors on Top Chef Masters.

As one of the American Culinary Federation's newly minted Certified Master Chefs, Joseph Leonardi, Director of Culinary Operations at The Country Club in Brookline, Mass., is an avid competitor who has amassed numerous awards at the regional, national and international levels.

As one of the American Culinary Federation's newly minted Certified Master Chefs, Joseph Leonardi, Director of Culinary -LSB-...]

In August of 2015, the Atlanta Athletic Club (AAC), Johns Creek, Ga., named Certified Master Chef Daryl Shular as its new Executive Chef.

As the Executive Chef of Southern Hills Country Club (Tulsa, Okla.), Jonathan Moosmiller is one of only 67 Certified Master Chefs in the world.

This site is dedicated to the few Chefs who have, over the past years and decades, dared to push themselves both mentally and physically to their cooking limits by stepping into the gauntlet known as the American Certified Master Chef's Exam as constituted by the American Culinary Federation Educational Institute.

Show off your talents as a master chef with this clever of seriously tasty recipes inspired by your favorite Italian restaurants, including our all - time favorite, Olive Garden.

But Mark Reinfeld has raised the bar on the genre with his latest, bringing together his training as a chef with a masters degree in holistic nutrition for a cookbook that's about more than health and more than cooking.

Today's consumers look to chefs as authorities on what tastes good, and ChefsBest Master Tasters ® receive extensive training in the sensory sciences, which includes defining and discerning different notes, tastes, aromas, flavors, and textures.

Like any good chef, Centeno is a master of efficiency: «I'll trim the fat off the Mangalitsa ham from the charcuterie plate and use that as a lardo on the asparagus.

Jonathan Bennett (Mean Girls) hosts this grueling competition, as the decorated bakers aim to impress master pastry chefs Ron Ben - Israel (Sweet Genius) and Waylynn Lucas (co-owner of Fonuts), as well as episodic guest judges.

We invite all to follow us as we strive, through food, to lift the social fabric of the world one Certified Master Chef ® at a time.

Learn from Master Sushi Chef Masa Takayama as he shows the intricate skills it takes to roll sushi with this exclusive class at barMASA at ARIA

MALIBU, CA (July 23, 2015)-- Preeminent young chefs representing six of the most exceptional restaurants in the United States have been named as competitors in the eagerly awaited 2016 Culinary Masters Competition, established and hosted by the international luxury lifestyle authority Robb Report.

From Andrew Carmellini's raw bar concept Minnow and master brewer Garrett Oliver's craft beer joint Beirgarten in LaGuardia Concourses C & D to Toronto Pearson's Indian - inspired Marathi from local chef Hemant Bhagwani, each terminal is positioned as a true gateway to the city in which it dwells.

Culinary artist, multi-award winning celebrity chef and author, Elizabeth Falkner has been a Food Network and Bravo TV regular, appearing as both a competitor on Iron Chef America and The Next Iron Chef, and as a judge on Top Chef Masters and Top Chef Just Dessechef and author, Elizabeth Falkner has been a Food Network and Bravo TV regular, appearing as both a competitor on Iron Chef America and The Next Iron Chef, and as a judge on Top Chef Masters and Top Chef Just DesseChef America and The Next Iron Chef, and as a judge on Top Chef Masters and Top Chef Just DesseChef, and as a judge on Top Chef Masters and Top Chef Just DesseChef Masters and Top Chef Just DesseChef Just Desserts.

His starring role as a San Francisco Chef, in the feature - film Trattoria, (now on DVD) co-stars Gossip Girl's John Amedori and also features celebrity chefs Elizabeth Falkner (The Next Iron Chef) and Traci Des Jardins (Top Chef Masters).

Before B&B Burger & Beer, she served as master cook at Michael Mina in Bellagio and chef de partie at Bartolotta, Ristorante di Mare at Wynn Las Vegas.

Internationally acclaimed Master Chef Susur Lee, praised as one of the «Ten Chefs of the Millennium» by Food & Wine magazine, is joining HMSHost to open Asian Kitchen by Susur Lee.

Winner of the CAA Five Diamond Award, Cannes, France; the American Academy of Hospitality Services 5 Diamond Award (selected as one of the «World's Best Chefs»); and countless other recognitions; and featured on shows Top Chef Canada, Top Chef Masters and Iron Chef America, among other fan favourites, Susur will be a major attraction at Toronto Pearson.

As with years past, the famed Grand Tasting Event (this year presented by Kia K900) turned the San Diego's Embarcadero Marina Park North into an epicurean epicenter where the city's preeminent chefs and other distinguished culinary masters from around the nation converged with an international showcase of the world's premiere wine, beer and spirits purveyors to showcase tasty new food and drink trends and innovative techniques.

on Dec. 13 and 14, during the Culinary Clash Master Chef Competition, to be held Dec. 13 and 14 as part of the resort's WINTER IN VENICE holiday celebration.

After careful deliberation by an esteemed panel of judges including — Bombay Sapphire Global Brand Ambassador, Raj Nagra, master mixologist, Tony Abou - Ganim, Bombay Sapphire Brand Ambassador, Gary Hayward and special guest judge for the evening, Celebrity Chef Tom Colicchio — Julio's «Queen Victoria» was announced as this year's «Most Imaginative» Bombay Sapphire cocktail.

Lorena has also appeared on many talk shows, The Today Show, The Chew, and The Nate Berkus Show just to name a few, as well as appeared on many noteworthy cooking shows including Top Chef All - Stars, Top Chef Masters, The Biggest Loser, and America's Next Great Restaurant.

As a master chef, event and party designer and an aficionado of extraordinary cuisine and wines, Jaime has worked and toured with many famous celebrities and rock bands, including Madonna, Aerosmith, the Rolling Stones, Sting, Sarah McLachlan, Placido Domingo, Josh Groban, Barry Manilow, Stone Temple Pilots, Prince, The Red Hot Chili Peppers and many more.

Chef Johnstone was awarded his Certified Master Chef (C.M.C.) distinction from the American Culinary Federation in 2003; he served as Team Captain for the United Kingdom Epicurean World Master Chef's Society, as well as Team Captain for the American Culinary Federation's Team Long Island.

NEW YORK, October 21, 2015 — Mandarin Oriental, New York is delighted to announce the appointments of Master Sommelier Laura Williamson as Wine Director for the Five - Star and Five - Diamond property and Garrison Price as Chef de Cuisine for the hotel's signature Restaurant Asiate.

As the hotel's Executive Chef, Yoann developed his culinary expertise with the masters of the Provençal gastronomy; two Michelin starred Chefs Christian Willer from Hôtel Martinez and Bruno Oger from Hôtel Majestic, both in Cannes.

Certified Master Pastry Chef A pastry chef who possesses the highest degree of professional knowledge, skill and mastery of cooking techniques as they apply to baking and pasChef A pastry chef who possesses the highest degree of professional knowledge, skill and mastery of cooking techniques as they apply to baking and paschef who possesses the highest degree of professional knowledge, skill and mastery of cooking techniques as they apply to baking and pastry.

Called «Feeding our Future,» the five - week series about kids and food has featured such notable guests as Alice Waters, White House chef and Senior Policy Advisor for Healthy Food Initiatives Sam Kass, Chef Jonathan Waxman of Barbuto (and Top Chef Mastechef and Senior Policy Advisor for Healthy Food Initiatives Sam Kass, Chef Jonathan Waxman of Barbuto (and Top Chef MasteChef Jonathan Waxman of Barbuto (and Top Chef MasteChef Masters!)

I am sure you all know who Gordan Ramsay is but if you live under a rock (winky face), he happens to be a «celebrity» chef who made his name for himself on «Hell's Kitchen» and as the «Master Chef» judge with what is called a take no prisoners approach to constructive criticism... but let's facechef who made his name for himself on «Hell's Kitchen» and as the «Master Chef» judge with what is called a take no prisoners approach to constructive criticism... but let's faceChef» judge with what is called a take no prisoners approach to constructive criticism... but let's face it.

So as a moderately (but health - conscious) lazy girl, I'm here to give you three recipes that'll make you look like a master chef in no time: One recipe that you can actually put into your dying fireplace or grill overnight, one that's literally whole wheat pancakes in muffin form, and one that involves spreading yogurt over granola breakfast bars.

You take the exact same ingredients that a master chef used, follow the instructions to the letter, and you end up with a cake that is just as good as theirs.

Learn from the master chef as he shares stories, his best kept culinary secrets and techniques on how to prepare some of his favorite award - winning dishes.

We will be talking to pit masters, as well as interviewing chefs, butchers, fitness trainers, and many others.

Indulge in a wide range of seafood as Keilin's master chefs harness the fresh quality of Scottish seafood, blended with Cantonese preparation and techniques, to lay on an opulent Asian feast.

This game is so amazing, I'd go as far to say it is the best game to ever grace the Xbox, this makes master chef seem like a turd.

As for the cooking, that will be handled by master chef S. Z. «Cuddles» Sakall.

Room rates are of the «Full American Plan» style and include gourmet meals from the resort's on - site, master chef, as well as access to non-guided activities such as, canoeing, kayaking, fishing, hiking, swimming in the pool or lake, and more.

The property offers several signature experiences such as Dive & Dine, where guests dive with a Nevisian dive master and catch spiny lobsters, just like the locals do, and return to shore to sip cocktails on the beach while the chef prepares dinner.

Gather in the huge living pavilion for a convivial meal or seafood barbecue prepared by the accomplished villa chef; retire to the double bale for a massage after a dip in the 14 - metre green - stone - tiled pool; retreat to the upper deck for some sunbathing or yoga; enjoy sunset cocktails on the second level master bedroom terrace — Villa Adasa offers a choice of places for socialising as well as quiet time, and the glamorous master bedroom and two guest suites are each sanctuaries in themselves

Rich Maladecki, president & CEO of Central Florida Hotel and Lodging Association, served as master of ceremonies for the gala, which included an official ribbon cutting with ribbon dancer entertainers; culinary creations prepared by Chef Rick Pestana of the hotel's in - house food and beverage team with assistance from students of the Florida Technical College in Kissimmee; and a five - piece band that provided entertainment throughout the evening.

We will be talking to pit masters, as well as interviewing chefs, butchers, fitness trainers, and many others.

December 13 - 19, 2017 — Join us for dinner as Author and Master Chef Winner, Chef Shaun O'Neale creates an exclusive menu for Arenas del Mar..

A guest judge on Bravo's Top Chef Masters Season Three, Food Network's Iron Chef America and NBC's The Chopping Block, I've also appeared as an expert on the Food Network's Heavyweights, Alex's Day Off, and Throwdown with Bobby Flay.

A fully operational, state - of - the - art cooking area, The Kitchen comes complete with a tastefully decorated lounge, as well as a master chef and serving staff.