Sentences with phrase «as the bacon cooks»

As the bacon cooks, it will inevitably leave behind bits and pieces of meat.

Not exact matches

Rotate hot dogs as they brown until they are browned on all sides and the bacon is cooked through.

Maybe just add bacon to the top as a garnish rather than cooking with it.

No ham, but had a bit of bacon so used it as fat (instead of butter) to cook onions and garlic (on saute setting in the IP), plus added cumin here.

The smoky, salty bacon basically marinates the meat as it cooks, keeping it moist and delicious.

:D Predicting Oscar winners can be a tricky thing, but predicting if a dish will turn out good is a lot easier: as I cooked this beef stew, crisping the bacon first, then browning the beef, then sweating the vegetables — building layers of flavor, as Jamie Oliver would say — I knew it would taste amazing, and it did.

As I cooked the bacon and caramelized the onions for this recipe, I -LSB-...]

Cooked breakfast on a breadcake — as much or as little as you like (I go with bacon, egg, sausage and mushrooms).

Ingredients 16 large stuffing mushrooms, such as crimini 1 tablespoon olive oil 1 shallot, minced 1 clove garlic 4 cups spinach, loosely packed 1/4 cup cooked, chopped bacon 1/3 cup sharp cheddar, grated 1/2 cup tomato sauce (homemade or store - bought) 3/4 cup bread crumbs, divided olive oil

By now, the bacon should be cooked off enough for you to cut or break bacon into smaller pieces and toss it into the bowl as well.

As bacon begins to crisp, add shallots and cook until tender.

Use as a substitute for higher - fat bacon: Cook finely chopped ham in a skillet over medium - high heat until crisp and well browned.

As bacon begins to crisp, add shallots and cook until tender, a few minutes.

Double bacon (cook on cookie sheet in oven or microwave) as well as tomatoes, salt and garlic.

Prepare cheese sauce as usual and stir into fluffy cooked quinoa, adding bacon and jalapenos to spice things up.

12 ounces tiny whole green beans (I used frozen Birds Eye brand) 4 strips bacon, cut in 1 - inch pieces, cooked 1/3 cup dried cranberries or cherries 1/3 cup toasted nuts, such as sliced almonds or hazelnuts (6 min.

, the three slices of bacon and one tablespoon of bacon grease I needed for this recipe, as well as cooked bacon for sandwiches and salads for lunches throughout the week.

What an ingenious idea because here's the thing with pork, if not cooked just so it can be dry, but bacon, as we all know, is more or less smoky fat, so ironically, bacon is always pork's best friend and these burgers are no exception.

If you place them standing up as shown, the bacon will cook more evenly and crisp all the way around.

Sprinkle any leftover sugar over the bacon and top with another layer of parchment paper or foil (this will keep the bacon flat as it cooks).

The time to cook the bacon depends on how thick it is; thinly sliced bacon can cook in as little as 3 - 4 minutes, while thick - cut bacon can take 7 minutes or more.

For this Minestrone for One recipe, I start out by cooking a little bacon pieces, otherwise known as lardons in my soup pot.

As far as I'm concerned it's right up there with bacon fat as one of the all - time great cooking fatAs far as I'm concerned it's right up there with bacon fat as one of the all - time great cooking fatas I'm concerned it's right up there with bacon fat as one of the all - time great cooking fatas one of the all - time great cooking fats.

The mayo / dressing actually involved cooking up the bacon with onions and leeks as well as the garlic and pepper, then letting the mayo / bacon mixture rest overnight to let the flavors meld.

If you're making the coconut bacon at the same time as the mac and cheese, you can stick it in the oven right with the jalapeño slices — it cooks at the same oven temp!

This recipe has bacon around it so if you can't cook a moist pork roast, especially when it's wrapped in something as fatty as bacon, then you clearly need to go back to square one.

Flagging to make this for sure!!!! As an amazing cook, what do you think of my bacon - blue cheese sliders!?!

The trick to this salad's smoky richness is rendered bacon fat, which flavors the vinaigrette and serves as a cooking medium for the lightly charred Brussels sprout leaves.

To a large skillet, such as a saute pan with high sides, cook bacon.

The recipe calls for cooking up two strips of bacon so you can use the grease as flavoring.

Cook the bacon: preheat the oven to 350 degrees F. Add the bacon slices to a broiler tray with slots (so the excess grease will fall through as it cooks).

Cook, turning as needed, until the bacon is golden and the fat has rendered, 8 to 10 minutes.

I lay my bacon on a wire grill over a baking sheet with a lip that way the bacon doesn't lay in the grease as it cooks.

I was too lazy to cook bacon so left that out, as well as the cilantro since I forgot to get it.

As the pan gradually heats up, the fat will render slowly, allowing the bacon to cook evenly.

As you can see in this photo, you can also cut the bacon before you get it in the pan, where it'll cook faster.

Cook bacon in a large skillet over medium heat, turning as needed, until browned and crisp, 12 — 15 minutes.

Put the chile - filled egg carton on your grill, opposite the firs, cover the grill, and cook the chiles for 40 to 45 minutes, until the bacon is as done as you like it.

Assorted fixings (such as ham, prosciutto, cooked strips of bacon, sauerkraut, whole grain mustard, minced chives, fig or cherry jam)

2 pounds bulk Italian sausage, hot or mild 1 loaf of round bread, uncut and 8 to 10 inches wide Dr. BBQ's Northern Barbecue Sauce, or your favorite BBQ sauce Hot sauce as needed (I used Dirty Dick's Hot Sauce) 4 leaves Greenleaf lettuce1 cup crumbled bleu cheese, Maytag preferred 1 cup cooked crumbled bacon 1/2 cup sliced yellow peppers from a jar 1 medium onion, sliced and grilled 1 tomato thinly sliced

Scalloped Squash and Potatoes Ingredients: 2 cups Organic Klamath Pearl Potatoes, diced 3 cups Winter Squash (such as Acorn, Hubbard, Kabocha, or Turban), peeled and cut into chunks 1/3 cup onion, chopped 1/2 cup cooked ham or Canadian bacon, chopped 1/4... Continue reading →

However, the veggies don't preserve quite as well as the chemical versions, so food safety is especially important when cooking up organic bacon, sausage, and deli meats.

Cook the turkey bacon as directed on the packaging.

If you're a strict vegan, ask about the cooking method of things like French fries or beans, too, as it's not uncommon for them to be doused in bacon grease.

Then there's also the link between bacon and cancer; in 2015, WHO announced that processed meats like bacon are definitely a carcinogen, since cancer - causing substances can develop when meat is cooked at high temperatures, such as frying.

Probably a stupid question but do I cook the bacon before so bake them as tots?

This is a simple and easy potato salad with chicken cooked chunks as well as bacon and ranch pieces with some other boiled ingredients as well -

When bacon is golden and looks completely cooked, remove from oven and lay on cooling racks (otherwise as it cools, it will get stuck to the pan) to cool completely.

Serves: 1 Ingredients Greens (as many as desired) 1 slice turkey bacon (cooked as per package direction) 4 oz / 1/2 Cup -LSB-...]

Breakfast: post workout (20 min cardio, 25 min of intense weights — one body part a day)-- fat shake (as i noted above), non-workout days (weekends) big omelet (4 eggs, bacon, cheese, cooked in bacon grease — so good!)