Sentences with phrase «as the liquid cools»

This length, which gradually increases as the liquid cools, neatly corresponds to the characteristic length of dynamic heterogeneity that maximizes at the α timescale.

Dell's goal with the XPS 625 wasn't to overwhelm with extras such as liquid cooling, Blu - ray drives, or discrete sound, but rather deliver a cheap rig that runs games well, and they did this by focusing on the three components that are key to gaming performance: the CPU, the GPU, and RAM.

Not exact matches

It is an acknowledgement that a desert of ignorance exists in the midst of every oasis of understanding... This (approach) is not then some temporary place of uncertainty on the way to spiritual maturity, but rather is something that operates within faith as a type of heat - inducing friction that prevents our liquid images of the divine from cooling and solidifying into idolatrous form.»

Lastly, if you're just serving this for your family and don't need to keep it very smooth and liquid - y for a long time (like at a party) or can gently reheat it a bit if needed to get back some lava - goodness as it cools, you could also try leaving the oil out altogether.

Trying not to panic, I let the cake bake for another couple of minutes until a toothpick came out clean and then pulled it out hoping the clear liquid would seep back into the cake as it cooled.

The Beef Gelatin is designed to gel in cold liquid, so it will start to gel up as your coffee cools.

Add more liquid if mixture seems clumpy or thick; it should be smooth and creamy and a bit soupyâ $ «it will firm up as it cools.

Once it's cooled enough, squeeze as much goopy, pectin - rich liquid as manageable back into the saucepan.

The chia seed marmalade will thicken up as it cools and the chia seeds absorb any leftover liquid

Liquid should be syrupy but pourable and will thicken as it cools.

The liquid will thicken as it cools, so it may not be necessary.

The sauce will thicken as it cools, and you can reheat it to make it liquid again.

You just barely want to melt the coconut oil, keeping it as cool as possible yet still in liquid form.

Frozen fruit will make your smoothie cool but you might need more liquid as they will make the smoothie thicker at first.

I made it with gluten free brown rice pasta and did not need to adjust the liquid at all as the pasta cook time was 11 minutes — just the right amount of liquid was left plus perfect for leftovers since rice pasta soaks up so much as it cools!

Cornstarch gravy will «leak» liquid as it cools.

Directions: Cut in half and seed squash, place flesh side down on parchment covered roasting pan with a 1/2 — 1 C water / Roast at 350º until fork tender — usually 30 to 40 minutes / When cool, scoop cooked squash from skin and spoon straight into the soup pot / While squash is roasting, sauté onion in olive oil for 5 minutes, add garlic and cook for 2 more minutes / Add apples, apple juice, turmeric, curry and / or chili paste, stir together and cook briefly, a minute or so / Add cooked squash and 2 quarts of the stock or water / Stir to mix / Simmer slowly with lid on for 30 minutes, stirring occasionally / Taste and adjust seasoning and cooking time as needed / / Remaining liquid is added after soup has been blended.

Add the cauliflower to a sauce pan, fill up half way with water and heat it with a medium - high heat, cook for about 10 minutes, then drain the cauliflower through a sieve, after letting it cool off for about 5 minutes, add the cauliflower to a flour sack towel and start draining all the liquid, drain as much liquid as you can (this is the secret to the perect texture of a caulifower pizza crust)

Once they have sufficiently cooled, scoop out 1/2 cup of the butternut squash flesh and measure out 1/4 cup of the sweet potato flesh and put it in a dish towel and squeeze out as much excess liquid as possible.

Transfer the potatoes and the cooking liquid to a large metal bowl and nest that bowl in a second, larger, ice - filled bowl until the potato cooking liquid is cool, refreshing the ice as necessary.

The agave will be liquid when they're warm, but will harden up quite a bit as they cool.

Coconut oil is liquid when heated and hardens back up as it cools, so it has marvelous properties that make it a great ingredient to use for beauty and bath products.

Add in the liquid smoke at the end of the cooking, stir it in while it is cooling down so as not to damage the flavor too much and get back to your chicken.

Allow dried figs to soak up liquid and soften as they cool.

Taste and season with salt as needed; let beans cool in cooking liquid, about 2 hours.

As non-reproducing females, the workers feed the queen bee, guard the hive entrance and cool the collected liquid by fanning their wings to transform it into the thick, sweet honey we know and love.

Let blackberry syrup cool, then strain through a fine - mesh sieve into a large pitcher, pressing on fruit to extract as much liquid as you possibly can; discard solids.

The eggs are done cooking when there's still a little liquid left in the pan, it will set up as it cools.

If the baby formula missed the bib and landed on your favorite suit or blouse that is dry clean only, use a spoon to scoop away as much liquid / solids as possible and then blot the stain with a clean white cloth dipped in plain cool water.

Cooler liquids are also the better way to go, as hot liquids may cause more pain in baby's mouth.

When rice is finished and a bit cool, add it in 1/2 cup measurements with liquid of your choice (breastmilk, formula, water etc.) and puree as needed.

Not a well - known rule, but TSA requires that your ice packs and cooler bags be x-rayed if they become slushy or melted, just as other liquid carry - ons.

As the alloy cools down it enters a state known as a «supercooled liquid» wherein it remains molten, despite the temperature having dropped below the melting poinAs the alloy cools down it enters a state known as a «supercooled liquid» wherein it remains molten, despite the temperature having dropped below the melting poinas a «supercooled liquid» wherein it remains molten, despite the temperature having dropped below the melting point.

Before the collision could happen, as scientists were trying to ramp up the current and energy, something went wrong with a connection of the bus bar between magnets, creating an electrical arc that punctured the helium enclosure and caused large quantities of liquid helium to be released (helium is necessary to cool the superconducting magnets that guide the beams around the ring).

Perhaps strangest of all, its density rises as it cools, peaks at 4 °C and then decreases, instead of decreasing steadily with falling temperatures like most other liquids.

Maybe it all started as a gas, and then its expansion, and therefore cooling, led it to become a liquid.»

As the supercooled liquid cools to lower and lower temperatures, the viscosity of the liquid increases dramatically.

As the glass cools, the time it needs to demonstrate liquid behavior (the «viscous relaxation time») increases and eventually reaches extremes.

Many of them rely on high - purity materials such as liquid xenon and germanium crystals, cooled to low temperatures and placed in deep mines to shield the devices from the continuous spray of ordinary particles that strike Earth's atmosphere.

As the liquid disk spread away from Earth, the outer edges cooled and formed volatile - depleted pebbles, which were then snagged by the moon's gravity.

The simplest «experiment» is to watch as a container full of liquid helium suddenly springs a leak as it is cooled below the lambda point and the frictionless superfluid fraction begins to pour through microscopic cracks that the normal liquid fraction can not enter.

Novel designs with alternative cooling fluids other than water, such as Transatomic Power's molten salt — cooled reactor or the liquid lead — bismuth design from Hyperion Power, are in development.

But as the liquid is cooled, the entropy difference between the liquid and crystal begins to decrease.

It's the only element that remains a liquid at absolute zero, so it's the only thing that can serve as a cryogen to cool the superconducting magnets in MRI machines and particle accelerators such as Europe's Large Hadron Collider.

It has long been thought that heat flow drives what is called thermal convection — the hottest liquid becomes less dense and rises, as the cooler, more - dense liquid sinks — in Earth's liquid iron core and generates Earth's magnetic field.

El Bulli's menu features dishes such as salty ice cream, liquid olive, and a pistachio truffle cooled with liquid nitrogen.

The key to air conditioning is evaporation: the cooling occurs when a liquid absorbs energy from its surroundings and changes phase to evaporate as a gas.

Tikoo says that this later weaker field may have been sustained by the churning of the moon's liquid core as it cooled.

Up to now, materials that could act as single photon emitters in these wavelengths had to be cooled to liquid helium temperatures, rendering them much less useful for ultimate applications or scientific purposes,» he said.

«Now there are more advanced cooling strategies, such as hot aisle isolation, economizers, and liquid cooling, which all make the cooling process far less energy intensive.»