Sentences with phrase «atlantic farm salmon»

Not exact matches

We farm Atlantic salmon, we farm the species that builds our livelihood, and we sure as goodness got to make sure the wild stays around.»
The fish had to be as safe and as nutritious as non-GM Atlantic salmon, with no «biologically relevant differences» in nutrition compared to farm - raised Atlantic salmon
The AquAdvantage salmon made by AquaBounty Technologies, which some have dubbed a «Frankenfish,» contains a gene that allows it to grow faster than wild or conventional farm - raised Atlantic salmon.
Let's look at farm - raised salmon (all Atlantic salmon is farm - raised) as an example.
The volume of farmed Atlantic salmon inc...
Read this May 1 Chek story on a new poll conducted by Mainstreet Research, revealing that a majority of British Columbians — especially strong on Vancouver Island — would support banning open net pen Atlantic salmon farms.
«For example, customers call for Atlantic salmon, but it's farmed and we only deal with wild fish.
Industrialization in the Northeast has seriously impacted the Atlantic salmon's habitat, and most Atlantic salmon now comes from inland fish farms.
It says it is especially proud to distribute SQF - certified Atlantic salmon from New Brunswick, Canada, produced by esqu, a well - managed, environmentally responsible farm that is close to home.
The project comes from a desire to find an alternative to farming Atlantic salmon in open net - pens.
Once again, in the 1980s, the company partnered with the first wave of Chilean aqua - culturalists and farmers with the intent to promote and distribute Atlantic farm - raised salmon.
Aqua Bounty Farms in Massachusetts has developed a transgenic Atlantic salmon.
But fish farms are also notoriously difficult to regulate and prone to accidental release: Asian carp in the Midwest (introduced to clean algae from the farms), Louisiana crayfish in China and Atlantic salmon in the southern Pacific have all done substantial environmental damage after escaping from fish farms.
Escape from commercial salmon farms in the northern Pacific have introduced the Atlantic salmon into the range of the Pacific species.
And because the new product can be labeled as farmed Atlantic salmon without mention of the genetic modification, consumers may not know they're eating it unless retailers explicitly refuse to buy it, he says.
Beware of farmed varieties, however, which may be labeled as «Atlantic salmon» or even «organic.»
Most salmon marketed as «Atlantic» salmon is farmed, meaning fish are raised in conditions that have been shown to be ridden with pesticides, feces, bacteria and parasites.
Toxic load can be reduced by avoiding animals fed inorganic feed (grass - fed is always preferable), limiting fish and seafood intake (avoid farm - raised Atlantic salmon), and following the Environmental Working Group's guide for buying organic and inorganic produce according the «Clean Fifteen» and «Dirty Dozen».
In addition to reviewing the evidence associating POPs to these conditions, this article explores the possible contribution of farmed Atlantic salmon — a significant and common dietary source of POPs — with blood sugar dysregulation conditions.»
Also remember that wild salmon is usually Alaskan whereas farmed salmon is more likely to be from the Atlantic.
Farmed Atlantic salmon, the kind of salmon most commonly found in restaurants and supermarkets, may be the single largest source of toxic dietary pollutants.
«PCBs, PCDD / Fs, and organochlorine pesticides in farmed Atlantic salmon from Maine, eastern Canada, and Norway, and wild salmon from Alaska.
The Musgamagw Dzawada'enuxw, «Namgis and Mamalilkala First Nations have never given their consent to open - pen Atlantic salmon feedlots operating in their territories and are now demanding that both the provincial and federal governments recognize their right to traditional fishery and have the fish farms removed.
The researchers found that half of the world's most popularly farmed fish, Atlantic salmon, have a deformity of the earbone (otolith), which is much like the inner ear of mammals.
Not long ago, I saw frustration build in a colleague, the veteran medical writer Gina Kolata, as she grappled with a new paper in a respected journal, Science, positing that farmed Atlantic salmon held much higher levels of PCBs and other contaminants in its flesh than did wild salmon.
With Washington State's decision to phase out open net - pen Atlantic salmon aquaculture farms last month, B.C. is the only jurisdiction on the west coast of North America to allow them.
We've reported on farmed Atlantic salmon escaping into wild Pacific salmon habitat, and how farmed fish threaten marine life and human health.
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