Sentences with phrase «atlantic herring»

Deboned chicken, deboned turkey, Yellowtail Flounder, whole eggs, whole Atlantic mackerel, chicken liver, turkey liver, whole Atlantic herring, chicken heart, turkey heart, dehydrated chicken, dehydrated turkey, dehydrated mackerel, dehydrated chicken liver, dehydrated turkey liver, whole green peas, whole navy beans, red lentils, chicken necks, chicken kidney, chicken fat, pinto beans, chickpeas, green lentils, alfalfa, natural chicken flavor, alfalfa, herring oil, ground chicken bone, chicken cartilage, turkey cartilage, dried kelp, freeze - dried chicken liver, freeze - dried turkey liver, whole pumpkin, whole butternut squash, kale, spinach, mustard greens, collard greens, turnip greens, whole carrots, apples, pears, pumpkin seeds, sunfower seeds, choline chloride, zinc proteinate, copper proteinate, mixed tocopherols (preservative), chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.

Deboned chicken, deboned turkey, yellowtail flounder, whole eggs, whole atlantic mackerel, chicken liver, turkey liver, chicken heart, turkey heart, whole atlantic herring, dehydrated chicken, dehydrated turkey, dehydrated mackerel, dehydrated chicken liver, dehydrated turkey liver, whole green peas, whole navy beans, red lentils, chicken necks, chicken kidney, pinto beans, chickpeas, green lentils, lentil fiber, natural chicken flavor, chicken cartilage, herring oil, ground chicken bone, chicken fat, turkey cartilage, dried kelp, freeze - dried chicken liver, freeze - dried turkey liver, whole pumpkin, whole butternut squash, kale, spinach, mustard greens, collard greens, turnip greens, whole carrots, apples, pears, pumpkin seeds, sunflower seeds, zinc proteinate, mixed tocopherols (preservative), chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.

Deboned chicken, deboned turkey, yellowtail flounder, whole eggs, whole atlantic mackerel, chicken liver, turkey liver, chicken heart, turkey heart, whole atlantic herring, dehydrated chicken, dehydrated turkey, dehydrated mackerel, dehydrated chicken liver, dehydrated turkey liver, whole green peas, whole navy beans, red lentils, chicken necks, chicken kidney, pinto beans, chickpeas, green lentils, natural chicken flavor, lentil fiber, herring oil, ground chicken bone, chicken cartilage, chicken fat, turkey cartilage, dried kelp, freeze - dried chicken liver, freeze - dried turkey liver, whole pumpkin, whole butternut squash, kale, spinach, mustard greens, collard greens, turnip greens, whole carrots, apples, pears, pumpkin seeds, sunflower seeds, zinc proteinate, mixed tocopherols (preservative), chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.

Ingredients: Deboned chicken, deboned turkey, yellowtail flounder, whole eggs, whole atlantic mackerel, chicken liver, turkey liver, chicken heart, turkey heart, whole atlantic herring, dehydrated chicken, dehydrated turkey, dehydrated mackerel, dehydrated chicken liver, dehydrated turkey liver, whole green peas, whole navy beans, red lentils, chicken necks, chicken kidney, chicken fat, pinto beans, chickpeas, green lentils, natural chicken flavor, lentil fiber, herring oil, ground chicken bone, chicken cartilage, turkey cartilage, dried kelp, freeze - dried chicken liver, freeze - dried turkey liver, whole pumpkin, whole butternut squash, kale, spinach, mustard greens, collard greens, turnip greens, whole carrots, apples, pears, pumpkin seeds, sunflower seeds, zinc proteinate, mixed tocopherols (preservative), chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.

In recent years the research program has been expanded to include natural populations such as the Darwin's finches, ruff and Atlantic herring because of the exciting opportunities opened up by the development of new sequencing technologies.

I was really intrigued at that point, because my understanding was that the only type of fish that made fart sounds were Atlantic herring and Pacific herring.»

Assuming that the kosher consumer replaces the average American's four pounds of shrimp a year (and its 9.79 pounds, or 4.4 kilograms, of carbon dioxide emissions) with another fish, Canadian North Atlantic herring is a good choice: it takes around 5.28 gallons (20 liters) of fuel to purse seine (net using two trawlers) a metric ton of these small fish, according to Dalhousie, releasing about 117 pounds (53 kilograms) of carbon dioxide — meaning four pounds of herring have a carbon footprint of a mere 0.21 pound (0.09 kilogram).

The acclaimed Herring Era Museum in Siglufjörður chronicles the heyday of this former «Herring Capital of the World,» whose fortunes declined with the collapse of the Atlantic herring stock in the late 1960s.

Not exact matches

The company catches fish such as illex squid, Loligo squid, and Atlantic mackerel, butterfish and herring.

«You have shad, striped bass, Atlantic sturgeon, herring.

Calanus finmarchicus is one of the most abundant copepod species in the North Atlantic and is an extremely important source of food for many commercial fish species such as cod larvae, herring and capelin.

For more than 10,000 years, migrating fishes — Atlantic, chinook, and coho salmon, American shad, blueback herring, and striped bass, to name a few — have returned in astonishing abundance to the great rivers up and down the Atlantic and Pacific coasts.

The Atlantic States Marine Fisheries Commission conducts stock assessments of 23 key coastal fish stocks, and completed a major benchmark stock assessment for river herring in May 2012.

Palkovacs and his coauthors identified three distinct stocks in alewife (Northern New England, Southern New England, and Mid-Atlantic) and four stocks in blueback herring (Northern New England, Southern New England, Mid-Atlantic, and South Atlantic).

Atlantic menhaden (Brevoortia tyrannus) are small fish in the herring family, which filter - feed on phytoplankton and live at the base of the food web.

«Whereas herring larvae were shown to be tolerant to CO2 levels projected for the end of this century, larval development in other fish species, including the Atlantic cod (Gadus morhua), is negatively affected under projected ocean acidification scenarios,» the researchers wrote.

In a new study scientists at SciLifeLab / Uppsala University and their colleagues report that whole genome sequencing of Atlantic and Baltic herring revealed hundreds of loci underlying adaptation to the brackish Baltic Sea or timing of reproduction.

In a study published today in PNAS, scientists in Sweden and Canada, led by Leif Andersson at Uppsala University / SciLifeLab, have studied the genetic basis of reproduction in 25 populations of herring from both sides of the North Atlantic.

32 Northwest mollusks 404 Southeast aquatic, riparian, and wetland species Acuna cactus Amargosa toad American pika (federal) American, Taylor, Yosemite, Gray - headed, White Mountains and Mt. Whitney pika (California) Andrew's dune scarab beetle Ashy storm - petrel Atlantic bluefin tuna Bearded seal Black abalone Blumer's dock Bocaccio (central / southern population) Cactus ferruginous pygmy owl California spotted owl California tiger salamander (federal) California tiger salamander (California) Canelo Hills ladies» tresses Casey's June beetle Cherry Point Pacific herring Chiricahua leopard frog Colorado River cutthroat trout Cook Inlet beluga whale (1999) Cook Inlet beluga whale (2006) Delta smelt Desert nesting bald eagle Dusky tree vole Elkhorn coral Gentry's indigobush Giant palouse earthworm Gila chub Great Basin spring snails Headwater chub Holmgren's milk - vetch Huachuca water umbel Iliamna lake seals Island fox Island marble butterfly Kern brook lamprey Kittlitz's murrelet (Alaska) Kittlitz's murrelet (federal) Klamath River chinook salmon Las Vegas buckwheat Least chub Loggerhead sea turtle (northern and Florida population) Loggerhead sea turtle (northern Pacific population) Loggerhead sea turtle (western North Atlantic population) Longfin smelt Mexican garter snake Mexican spotted owl Mojave finge - toed lizard North American green sturgeon Northern Rockies fisher Northern sea otter Pacific fisher (federal) Pacific fisher (California) Pacific lamprey Pacific Northwest mollusks Pacific walrus Page springsnail Palm Springs pocket mouse Parish's alkali grass Polar bear Puget Sound killer whale Queen Charlotte goshawk Relict leopard frog Ribbon seal Ringed seal River lamprey Rio Grande cutthroat trout Roundtail chub Sacramento Mountains checkerspot butterfy Sand dune lizard Sand Mountain blue butterfly Shivwitz milk - vetch Sierra Nevada mountain yellow - legged frog Sierra Nevada red fox Siskiyou Mountains salamander Sonora tiger salamander Southwestern willow flycatcher Spotted seal Spring pygmy sunfish Staghorn coral Tahoe yellow cress Tricolored blackbird Tucson shovel - nosed snake Virgin river spinedace Western brook lamprey Western burrowing owl (California) Western gull - billed tern Yellow - billed cuckoo Yellow - billed loon Yosemite toad

If you're concerned about mercury, choose salmon, anchovies, herring, shad, sardines, Pacific oysters, trout, and Atlantic and Pacific mackerel (not king mackerel), according to the USDA.

To make up that 38 % protein, this recipe features a variety of fish ingredients like whole wild mackerel, wild Atlantic flounder, whole wild redfish, wild monkfish, whole wild silver hake, and whole wild herring.

Like the earlier warming event and migrations, the most recent northward advance of small fish such as sardines, anchovies and herring correlate very well with the Atlantic Multidecadal Oscillation and the current distribution of fish from southerly waters is «almost identical to that described by Aurich for 1951.»