Sentences with phrase «australian food processing»

It has been a tumultuous year for the Australian food processing industry, with several large processors falling victim to the mounting pressure of foreign food imports.

«The core of the problem with Australian food processing is we've never built infrastructure to send food to the Asian consumer,» Mr Helou told the Australian Financial Review.

France's leading extrusion technology company, Clextral, along with Australian food process expert company, Inovo, and CSIRO, have invented a world - first transformative technology that could develop brand new food products with improved properties and can be made using far less energy than currently needed.

Not exact matches

Australian canned fruit and fruit drinks company Golden Circle is planning to install a larger boiler to take better advantage of biogas produced from the anaerobic processing of wastewater from the factory's food processing -LSB-...]

Later this year Australian Certified Organic contribute to a Senate Inquiry into third party certification of food — including organic; and we welcome our members to participate in this process.

The food processing industry's peak body, the Australian Food and Grocery Council, has a target to reduce waste to landfill by 40 per cent by 2food processing industry's peak body, the Australian Food and Grocery Council, has a target to reduce waste to landfill by 40 per cent by 2Food and Grocery Council, has a target to reduce waste to landfill by 40 per cent by 2020.

Key players: food processing and manufacturing industries, state and territory governments, Standards Australia, Australian Government.

Acknowledges a significant new development in a process, product, ingredient, equipment or packaging that has had successful commercial application in any section of the Australian food industry.

The Committee is identifying and expanding agricultural training opportunities, relevant to the NSW rural sector, that will bring together Australian experts and people from developing countries to improve food production and processing in developing countries.

«Being certified organic means that our foods and processing facility have been tested to the highest standards to achieve Australian Certified Organic (ACO) certification.

Likely new products and ingredients to appear on Australian supermarket shelves are food products with new flavours, probiotics and delicate bioactives that can not be made using a traditional spray drying process.

Listed company Blue Sky Alternative Investments is looking to sell shares in the prime farming operation Gundaline, while Colin Bell's Australian Food & Agriculture and the Sustainable Agriculture Fund have also set in train sale processes for their massive Riverina farms.

AO Members asked to contribute Later this year Australian Certified Organic contribute to a Senate Inquiry into third party certification of food — including organic; and we welcome our members to participate in this process.

Both Coles and Woolworths said they intend to continue negotiations with the Australian Food and Grocery Council to create a satisfactory code, despite the NFF's withdrawal from the process this week.

With demand for organics outstripping supply by 40 %, the Australian retail market for certified organic products is also expected to continue on this growth path with private label products, certified organic processed foods and greater affordability driving this trajectory.

Australian canned fruit and fruit drinks company Golden Circle is planning to install a larger boiler to take better advantage of biogas produced from the anaerobic processing of wastewater from the factory's food processing plant in Northgate, Queensland.

Australian canned fruit and fruit drinks company Golden Circle is planning to install a larger boiler to take better advantage of biogas produced from the anaerobic processing of wastewater from the factory's food processing plant -LSB-...]

Figure 2: Australian owned GrainCorp's business model is demonstrating where the future of the food industry lays, food processing.

foodpro, the iconic exhibition for the food and beverage manufacturing & processing industry, brings the latest equipment, technology and solutions to Australian food & beverage manufacturers and processors.

The Australian Food Sovereignty Alliance (AFSA) is launching the next stage in the People's Food Plan process at 10.00 am, 16th February at Sydney Town Hall.

What should have been presented is decade long trends about: farm and processor bank debt; return on equity; full and part - time employment trends; farm and processor business numbers; domestic versus overseas value adding to commodities; volume and value of imported ingredients and products; international versus Australian processing costs comparisons for major foods like meats, flour, oils, milk products; and the farm gate price share of the consumer dollar for fresh foods like fruit and vegetables, milk, meats, bread, juice, eggs.

The growing middle income sectors in Asian countries are going to demand more of the food commodities and processed foods Australian businesses produce.

foodpro is also co-locating with the Annual Convention of the Australian Institute of Food Science and Technology, where the latest thinking in food technology and processing will be discusFood Science and Technology, where the latest thinking in food technology and processing will be discusfood technology and processing will be discussed.

I also have a strong personal commitment to working for fair and sustainable food systems in general, having been centrally involved in the People's Food Plan process as the National Coordinator of the Australian Food Sovereignty Alliafood systems in general, having been centrally involved in the People's Food Plan process as the National Coordinator of the Australian Food Sovereignty AlliaFood Plan process as the National Coordinator of the Australian Food Sovereignty AlliaFood Sovereignty Alliance.

Aldi outlined AAWCS standards to Australian Food News with some standards including that facilities and equipment are designed to ensure minimal interference and stress to livestock and that processing staff are professionally trained to manage livestock in accordance with low stress handling techniques.

Australian - headquartered food processing group tna has opened a new manufacturing facility in the Netherlands.

The relentless onslaught of cheap imported produce onto the Australian market has shown no signs of abating, with a new report from the Department of Agriculture, Fisheries and Forestry (DAFF) indicating that processed fruit and vegetables contributed the majority of food imports between 2010 and 2012, a figure of around 15 per cent.

Mean changes in intakes of added sugars from all sources, including discretionary sugars and sugars that were added to processed foods, in Australian children (aged 2 — 18 y) according to national dietary surveys in 1995 and 2011 — 2012.

Australian - headquartered food processing group tna has officially opened a new manufacturing facility in the Netherlands.

Half of the canola oil is consumed domestically — about a quarter of every Australian processed food item uses Wagga Wagga oil.

«Because of the impact of drought in recent years, many Australians would be well aware that water is a key element of food production and processing, and so water is a key element of thinking about sustainability.

I just found out that my rhyming children's video about processed food, «Mr. Zee's Apple Factory,» is going to be incorporated into nutrition education materials that will be made available to Australian teachers seeking to meet... [Continue reading]

Efforts to address chronic malnutrition in billions of people have taken a step forward with Australian researchers defining processing conditions that boost the nutritional value of white rice — the staple food of more than a third of the world's population.

While it is known parboiling grains before milling helps retain essential micronutrients, researchers from Charles Sturt University (CSU) and the NSW Department of Primary Industries (DPI) have used the Australian Synchrotron to compare parboiling techniques, showing in the LWT — Food Science and Technology journal that longer parboiling processes at higher temperatures cause more micronutrients to migrate from the outer bran layer into the starchy core of the grain.

The researchers found Australians get over one third of their dietary protein from low quality sources such as processed foods, instead of whole protein sources including lean meats, fish, eggs, legumes and dairy.