Sentences with phrase «average daily consumption of»

In Mexico nearly 10 % of the population live in what the World Bank defines as extreme poverty — subsisting on an average daily consumption of $ 1.25 or less.

In America, the average daily consumption of fiber is 13 grams.

Average daily consumption of high fructose corn syrup is about 50 grams per person in the United States.

Kids average daily consumption of sugar - sweetened sodas, sports drinks, fruit drinks, as well as fruit juice, is 270 calories.

The average daily consumption of caffeine by adults in the U.S. is about 300 mg per person.

Or, the average daily consumption of protein was 4.4 ± 0.8 g. per each kg.

They found that children and adolescents had higher average daily consumption of such foods than adults, potentially posing a health risk.

Not exact matches

Among these schools, eliminating chocolate milk was associated with a 9.9 % decrease in average daily milk sales, a 10.0 % increase in the cost of milk consumption, and a 29.4 % increase in milk waste.

The USDA's Economic Research Service recently found that a targeted 20 percent price reduction for fruits and vegetables would raise the average SNAP participant's daily consumption of these foods by about a quarter of a cup.

Despite the study labeling the group that ate 6 % of their total daily calorie consumption from protein, a «low - protein» group, and the diet containing a lot fewer protein than the RDA (Recommended Daily Allowance), — averaging at 0.7 grams per kilo of bodyweight (adults» RDA is 0.8 grams per kilogram of bodyweight)-- the total of daily protein consumption, averaging at 48 grams a day, was slightly less than CDC recommendation for men, which is just 55 grams of protein a day and the value for women is even smaller, just 45 gdaily calorie consumption from protein, a «low - protein» group, and the diet containing a lot fewer protein than the RDA (Recommended Daily Allowance), — averaging at 0.7 grams per kilo of bodyweight (adults» RDA is 0.8 grams per kilogram of bodyweight)-- the total of daily protein consumption, averaging at 48 grams a day, was slightly less than CDC recommendation for men, which is just 55 grams of protein a day and the value for women is even smaller, just 45 gDaily Allowance), — averaging at 0.7 grams per kilo of bodyweight (adults» RDA is 0.8 grams per kilogram of bodyweight)-- the total of daily protein consumption, averaging at 48 grams a day, was slightly less than CDC recommendation for men, which is just 55 grams of protein a day and the value for women is even smaller, just 45 gdaily protein consumption, averaging at 48 grams a day, was slightly less than CDC recommendation for men, which is just 55 grams of protein a day and the value for women is even smaller, just 45 grams.

The American Journal of Clinical Nutrition has issued a study saying that 37 % of the daily calorie consumption of the average American comes from drinks sweetened with sugar that are horrible for your fitness and overall health.

Mothers of children that were developing typically reported the consumption of an average of 779 micrograms folic acid each day and 69 % of them fulfilled the daily recommendations.

A 1998 survey found that the average daily amount of soy consumed in Japan was about 8 grams for men and 7 for women — less than two teaspoons.40 The famous Cornell China Study, conducted by Colin T. Campbell, found that legume consumption in China varied from 0 to 58 grams per day, with a mean of about 12.41 Assuming that two - thirds of legume consumption is soy, then the maximum consumption is about 40 grams or less than 3 tablespoons per day, with an average consumption of about 9 grams, less than two teaspoons.

According to the March of Dimes, the average daily caffeine consumption among Americans is about 280 mg per day, with 20 to 30 percent consuming more than 600 mg daily.

* The county averaging zero grams per day wasn't completely vegan, but the yearly consumption of animal foods was low enough so that the daily average appeared less than 0.01 grams.

Although our primary exposures of interest were GI and glycemic load as risk factors for depression, we also investigated other measures of carbohydrate consumption computed from average daily intakes of foods and beverages reported on the WHI FFQ, including dietary added sugar, total sugars, specific types of sugars (glucose, sucrose, lactose, fructose), starch, and total carbohydrate.

One in three young Irish people are drinking sugar - sweetened drinks on a near daily basis sugar and the average consumption for the entire population equals 200 cans of sugar - sweetened drinks on a yearly basis.