The ancient
Aztecs used chile powder, and one supposes the ancient Maya did too.
They originated in Mexico, where
the Aztecs used them to boost both energy and endurance.
Legend has it that
the Aztecs used just one tablespoon to sustain a person for 24 hours.
(Source) Ancient
Aztecs used the seeds for food, and other components of the plant for medicines, paint and chia oil.
The Ancient Mayans and
Aztecs used Chocolate for Spiritual and Ceremonial purposes.
The ancient Incas, Mayans and
Aztecs used chia seeds for sustainable energy when traveling on foot.
Ancient
Aztecs used to skim spirulina algae off the surface of lakes and dry it into cakes which serves as an important source of nutrients.
The Aztecs used them for endurance on their hunting excursions.
This is the version of agave that
the Aztecs used to sweeten their foods and it's this traditional version that has health and acne benefits.
Analysis of ancient property records shows that
the Aztecs used common algorithms and a distance standard for calculating land area and specific symbols to represent fractions.
The Aztecs used paper to make books of picture - writing and to burn in ritual offerings.
The Aztecs used to collect crickets en masse, dry them out in the sun and then grind them down to a flour, which they used to make a very dense protein bread.
The city of Modica is one of the final places in the world where one can find and enjoy pure chocolate made the same way
the Aztecs used to.
The Aztecs used them for endurance on their hunting excursions.
«Chia was once so treasured,
the Aztecs used to deliver it to their king in homage.
Back in the day,
Aztecs used it not only in their diets, but also in worship rituals.
Maya and
Aztecs used both in combination as far as 2600 years ago.
Both the Mayan and
Aztec used cacao in their royal and religious events, presenting cacao seeds as offerings to the gods and serving chocolate drinks during sacred ceremonies.
Not exact matches
I liken this to the preists in Inca's and
Aztec culture that would
use the predicited phases of the moon and eclipes in order to control the masses.
Fascinated by the
Aztec's constant
use of a previously unknown spice, Sahagún documented this fiery cuisine in his classic study, Historia General de las Cosas de la Nueva España, now known as the Florentine Codex.
Fascinated by the
Aztec's constant
use of a previously unknown spice, Sahagún documented this fiery cuisine in his classic...
Fascinated by the
Aztec's constant
use of a previously unknown spice, Sahagún documented this fiery cuisine in his classic study,
In 1529, a Spanish Franciscan friar living in Nueva España (now Mexico) noted that the
Aztecs added hot red or yellow chile peppers to their hot chocolate and
used them in nearly every dish they prepared.
Fascinated by the
Aztec's constant
use of a previously unknown spice, Bernardino de Sahagn documented this fiery cuisine in his classic study, Historia General de las Cosas de la Nueva España, now known as the Florentine Codex.
The
Aztec market in the capital, Tenochtitlan, contained a large number of chiles, and most of those had been collected as tribute, a form of taxation
used by the Toltecs and
Aztecs and later adopted by the Spanish.
The
Aztec versions of tamales often
used banana leaves as a wrapper to steam combinations of masa dough, chicken, and the chiles of choice.
The seed was
used as a survival food for the Mayans and as a medicine for the
Aztecs.
Aztec Indians
used to
use it as their «running food» before battle as it fuels the body with lots of energy and keeps you full longer.
And then, once a week, I would
use this
Aztec Secret Indian Healing Clay mask mixed with apple cider vinegar all over my face.
The
Aztec warriors
used this endurance seed, rich in omega - 3 fatty acids, fiber and protein to run great distances.
Amaranth was a native grain to the
Aztecs and was so important to them that they
used it in rituals and, in particular, what was the equivalent of their Christmas celebration.
Used by the
Aztecs quinoa, a hard core super grain is gluten free, high in essential amino acids, and a great source of protein.
It has been
used in Mexican cuisine for thousands of years dating back to the
Aztecs who
used it for cooking as well as for medicinal purposes.
Although chia was cultivated and
used as food and medicine by the
Aztecs in pre-Columbian times, it wasn't until a few years ago that its useful properties became well known again.
To formulate this coffee drink super healthy I drew on an ancient
Aztec recipe
using a fresh red chili, vanilla bean, and warm cinnamon.
Aztec warriors
used these seeds as a source of fuel before going into battle to boost endurance.
The seeds were so important in
Aztec culture that they were
used as money.
Chipotle is a variety of jalapeno that is smoked
using a method that dates back to the time of the
Aztecs.
The
Aztecs also
used chia medicinally and therapeutically, often to increase energy and endurance.
Chia seeds were first
used as food as early as 3500 BC and were one of the main dietary components of the
Aztecs and the Mayans.
Regarding the
use of chocolate, since that delicacy was reserved for
Aztec royalty, the military nobility, and religious officials, perhaps
Aztec serving girls at the convent gave a royal recipe to the nuns so they could honor their royalty, the archbishop.
ChocoVivo's bean - to - bar alchemist Patricia Tsai makes incredible chocolate
using a stone - grinding method inspired by Mayan and
Aztec cacao craftsmanship, incorporating whole spices with roasted beans in bold flavor combinations.
Turkey, or «huexolotlin» in the ancient language of the
Aztecs, is native to Mexico and was
used in the original recipe, but this mole also goes well with chicken and pork.
Add a touch of tribal print to your nursery by creating simple wall hangings
using embroidery hoops and colorful,
Aztec - influenced fabrics.
When University of Michigan researcher Laura Betzig reviewed the first six great civilizations — Mesopotamian, Egyptian,
Aztec, Incan, Indian, and Chinese — she found in each case that powerful men
used their status to mate with as many women as possible.
Using these records, Clara Garza - Hume, a mathematician at the National Autonomous University of Mexico in Mexico City, and colleagues went back to the codex to check the
Aztecs» math.
Using GPS markers, they reckoned that the 38 farms had once taken up about 135,577 square meters, not too far off from the
Aztecs» estimate of 124,072 square meters.
There is also evidence of their
use as human food in the Phoenician, Egyptian, Mayan and
Aztec cultures.
Although the
Aztecs are the only early Americans to have left these kinds of technical documents, it's reasonable to assume that other groups such as the numerically sophisticated Maya
used similar systems, Smith says.
Two manuscripts in particular have intrigued scholars because they portray land holdings in the Valley of Mexico along with their measurements,
using the
Aztec numbering system, for purposes of taxation.